Top 1439 Culinary Jobs in Pasadena Ca

Line Cook / Prep Cook - JOEY DTLA
JOEY Restaurants —Los Angeles, CA
- $18.42 an hour
- Part-time
- Hospitality
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
Executive Chef
Bopomofo Cafe —Pasadena, CA
- $90,000 - $100,000 a year
- Overtime
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
2d
Sous Chef
Bopomofo Cafe —Pasadena, CA
- $70,000 - $80,500 a year
- Overtime
- Hospitality
- Inventory control
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
2d
Sushi Chef
CAYA —Los Angeles, CA
- $23 - $30 an hour
- Part-time
- Mid-level
- Mentoring
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Chef de Cuisine
Magnolia House —Pasadena, CA
- $85,000 - $95,000 a year
- Urgently hiring
- Mid-level
- 3 years
- Mentoring
- Health insurance
Quick Apply
3d
Culinary Arts Adjunct Instructor
Glendale Community College —Glendale, CA
- $87.07 - $98.87 an hour
- Part-time
- Classroom
- Mid-level
- Critical & Intensive Care
- Wellness program
- AD&D insurance
Hilton Pasadena - Cook Prep
Aimbridge Hospitality —Pasadena, CA
- $23.59 an hour
- Full-time
- High school diploma or GED
- Hotel experience
- Food Handler Certification
- AD&D insurance
- Disability insurance
Line Cook
California Institute of Technology —Pasadena, CA
- $20.00 - $26.65 an hour
- Full-time
- Basic math
- English
- Mid-level
- Paid holidays
- Health insurance
3d
Cook Per Diem, Day Shift
Adventist Health —Glendale, CA
- $25.00 - $29.56 an hour
- Day shift
- ServSafe
- High school diploma or GED
- Associate's degree
Executive Chef
Pasadena Highlands —Pasadena, CA
- $85,000 - $95,000 a year
- Full-time
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
Quick Apply
3d
Line Cook (WEEKEND POSITION)
The Moody Vegan —Los Angeles, CA
- $18.50 - $20.50 an hour
- Part-time
- Culinary experience
- Cooking
- Mid-level
- Employee discount
- Flexible schedule
Quick Apply
Busser
Star Leaf - Asian Cuisine —Pasadena, CA
- $17 - $25 an hour
- Part-time
- Ability to stand for extended periods
- Restaurant
- Entry level
Quick Apply
Hospitality and Restaurant Management Adjunct Instructor
Glendale Community College —Glendale, CA
- $81.10 - $92.09 an hour
- Part-time
- Classroom
- Hospitality
- Cooking
- Wellness program
- AD&D insurance
Dishwasher/Food Prep
Delectable —Pasadena, CA
- From $18.57 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
Quick Apply
3d
Prep Cook
Erewhon —Pasadena, CA
- $19 - $25 an hour
- Part-time
- 18 years or older
- Fair chance
- Ability to stand for extended periods
- Health insurance
- 401(k) 4% Match
Quick Apply
Lead Host/Host
Star Leaf - Asian Cuisine —Pasadena, CA
- $19 - $22 an hour
- Part-time
- Organizational skills
- Restaurant
- Restaurant experience
Quick Apply
Baker
Houston's —Pasadena, CA
- $25 - $27 an hour
- Full-time
- US work authorization
- Health insurance
Quick Apply
Expo/Food Runner
Star Leaf - Asian Cuisine —Pasadena, CA
- $17.50 - $30.00 an hour
- Part-time
- Organizational skills
- Restaurant
- Communication skills
Quick Apply
Food Service Worker/Logistics Assistant (Part Time)
Sacred Heart Retreat House —Alhambra, CA
- $18.40 - $23.92 an hour
- Part-time
- Background check
- High school diploma or GED
- Ability to lift 50 pounds
- Employee assistance program
- Paid sick time
Quick Apply
3d
Line Cook
Erewhon —Pasadena, CA
- $20 - $30 an hour
- Part-time
- 18 years or older
- Fair chance
- Ability to stand for extended periods
- Health insurance
- 401(k) 4% Match
Quick Apply

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Line Cook / Prep Cook - JOEY DTLA

JOEY Restaurants -
Los Angeles, CA

Quick Apply

Job Details

Part-time | Full-time
$18.42 an hour

Benefits

Disability insurance
Health insurance
Dental insurance
Employee assistance program
Vision insurance
Employee discount
Flexible schedule
Life insurance
Referral program
Paid sick time

Qualifications

Hospitality
Employee relationship building
Food Handler Certification

Full Job Description

Ref: #JoeyDTLA_Cook

This is about YOU. Your passion, purpose, and potential. When you join the JOEY team, you can expect a warm, inclusive and creative environment. We are committed to training, educating, and empowering our people, and we live by our culture of People Development. JOEY Restaurants is all about opportunity and our success is directly attributable to our exceptional, team-oriented, and performance-driven partners (employees).

As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests. You operate with consistency and precision while utilizing preparation and cooking methods for a quick and distinct execution of our menu items. In this role, you will follow specifications and uphold the quality of products, while fostering a clean and safe environment. You are a master of your craft.

As a Prep Cook, you will ensure your team's success by following specifications and guidelines to ensure product quality and portions are met. You will execute the preparation of all ingredients so that your team can deliver iconic culinary experiences to our guests that are consistent and world-class.

Wage Scale

Line Cook - $18.42 per hour. This position is eligible for tips.

Prep Cook - $18.42 per hour. This position is eligible for tips.

Duties

Prep all ingredients and food products to fulfill prep lists, par levels, and recipe standards.
Utilize various prep and cooking methods to ensure the quick, precise creation of our menu items in accordance with JOEY recipes. Wash, chop, cut, grill, roast, sauté, fry, etc. Coordinate with other stations.
Develop knife skills for efficiency and safety.
Communicate with the team to deliver perfect food coordination.
Maintain prep and cooking areas in a clean, sanitary, and safe manner.
Clean, organize, and maintain refrigerators, cooler drawers, ovens, prep and dry storage areas, etc.
Complete assigned side work and closing duties to set your team up for success. Stock, clean, and organize line stations.
Follow all instructions and guidelines for safe usage of kitchen equipment and cleaning compounds. Report equipment problems and maintenance issues to leadership immediately.
Follow all food service and handling safety precautions and procedures.

Basic Qualifications

1-3+ years culinary experience (If you have high potential but less experience, we still want to meet you!).
Must have or be able to obtain valid local and/or state Food Handler and California Responsible Beverage Service certifications.
Possess a passion for hospitality and a proven track record of creating world-class hospitality experiences.
Thrive in a dynamic, fast-paced work environment.
Be able to walk and stand for prolonged periods of time; frequent bending, reaching, and stretching; repetitive manual tasks; and lift and carry up to 50 lbs.

Required Knowledge, Skills, and Abilities

Successful employees at JOEY are genuine, warm, and caring.
They value honesty and conduct themselves with integrity.
They are comfortable providing and receiving feedback to achieve personal growth and performance excellence.
They are natural problem solvers with an insatiable desire to positively impact individual and team execution.
They are passionate about quality and professionalism.
They possess exceptional relationship building and communication skills.
They encourage healthy and supportive competition within their team.
They exude confidence, humility, and respect.
They take pride in presenting a professional appearance and demeanor.

Benefits

Career development, education, and growth opportunities.
Medical, dental, vision, and life insurance, medical reimbursement plan, and Employee Assistance Program (EAP) for benefit-eligible partners.
Discounted employee shift meals.
10% discount for self and guests on all food and beverages when visiting any JOEY location.
Paid sick leave.
Referral bonus program.
Sales competitions and rewards.

Join our team!

If you're looking for a place to meet your potential, we'd like to meet you. Roll up your sleeves... YOUR journey starts here.

About JOEY Restaurants

The JOEY Restaurant Group exists to deliver the ultimate dining experience. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.

JOEY Restaurants is an Equal Employment Opportunity Employer.

We are committed to offering reasonable accommodations to qualified job applicants. Qualified applicants with criminal histories will be considered for employment in a manner consistent with all federal, state, and local ordinances.

This job posting highlights essential responsibilities and requirements of the job and is for illustrative purposes only. There may be additional duties, responsibilities, and qualifications for this job.

JOEY Restaurant Group has an internal recruitment department and will not accept unsolicited resumes from employment agencies. Unsolicited resumes sent to JOEY, its employees, and databases, will be considered the property of JOEY Restaurant Group. External recruitment agencies must establish a fully executed service agreement with JOEY’s Human Resources department to submit resumes. JOEY will not pay fees to employment agencies who do not have an agreement in place. For contract inquiries please submit your request to [email protected].

JOEY Restaurants exists to deliver the ultimate dining experience; it starts and ends with our people. We currently operate multiple locations throughout North America and travel the globe to discover bold and addictive flavors, then turn them into signature recipes. Our people are our biggest investment and greatest return. We seek the best and the brightest, drive development, and reward top performers. JOEY is all opportunity, and our people is the way we succeed. They are masters of their craft, committed to creating a memorable and unique experience for each guest. We live by a simple credo: “Genuine Warmth and Care is always on the table.”
The JOEY Restaurant Group is an equal employment opportunity employer of all qualified individuals, including minorities, women, veterans, and individuals with disabilities.

Pay: $18.42 / hour

Pay:

Tips

Benefits:

Health insurance
Dental insurance
Vision insurance
Life insurance
Employee discount
Flexible schedule
Disability insurance

Job Type: fulltime, parttime

Education: No education required

Work location: On-site

Quick Apply

Refine Your Search

culinary jobs in pasadena ca

Line Cook / Prep Cook - JOEY DTLA

Executive Chef

Sous Chef

Sushi Chef

Chef de Cuisine

Culinary Arts Adjunct Instructor

Hilton Pasadena - Cook Prep

Line Cook

Cook Per Diem, Day Shift

Executive Chef

Line Cook (WEEKEND POSITION)

Busser

Hospitality and Restaurant Management Adjunct Instructor

Dishwasher/Food Prep

Prep Cook

Lead Host/Host

Baker

Expo/Food Runner

Food Service Worker/Logistics Assistant (Part Time)

Line Cook

I want to receive the latest job alert for culinary in pasadena ca

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