Top 778 Dining hospitality Jobs in Raleigh, Nc

Hospitality Manager
Kings North Hills —Raleigh, NC
- $60,000 - $70,000 a year
- Full-time
- Background check
- Hospitality
- Sales
- Paid training
- Health insurance
Quick Apply
Experienced Line Cook - NAOS Hellenic Cuisine
Giorgios Hospitality Group —Cary, NC
- $18 - $22 an hour
- Part-time
- English
- In-person
- Reliable transportation
- Employee discount
Quick Apply
HOST & UTILITY
The Cowfish, Raleigh —Raleigh, NC
- $16 - $18 an hour
- Full-time
- 16+ years old
- Restaurant
- Restaurant experience
- Paid training
- Health insurance
Dining Hospitality
Springmoor Life Care Retirement Community —Raleigh, NC
- Weekends as needed
- Hospitality
- 16+ years old
- Entry level
- Paid holidays
- Health insurance
Quick Apply
11d
Server
Uglyfish —Raleigh, NC
- $22.87 - $27.54 an hour
- Part-time
- Basic math
- In-person
- Restaurant
Quick Apply
High Volume Servers
The Pit Authentic Barbecue —Raleigh, NC
- $23.10 - $27.82 an hour
- Part-time
- Cooking
- In-person
- Ability to stand for extended periods
Quick Apply
Line Cook - Poole's Diner
Ashley Christensen Restaurants —Raleigh, NC
- $23.46 - $28.26 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Food & Beverage Director Marriott Raleigh City Center
Raleigh Marriott City Center —Raleigh, NC
- $105,689 - $118,900 a year
- Bar
- Customer service
- Hotel
- Disability insurance
- Health insurance
Quick Apply
Front Desk Agent
White Lodging Services Corporation —Raleigh, NC
- Weekends as needed
- Hotel
- Accounting
- Ability to stand for extended periods
- Paid parental leave
- Disability insurance
Quick Apply
11d
Busser
First Watch Restaurants, Inc. —Raleigh, NC
- Part-time
- 18 years or older
- Sanitation
- Children
- Health insurance
- Dental insurance
7d
Culinary Services Director
Kisco Senior Living —Raleigh, NC
- $75,000 - $80,000 a year
- Full-time
- Background check
- Current TB test
- ServSafe
- Health insurance
- Dental insurance
8d
General Manager - New Hotel Opening!
Hampton Inn Alston —Cary, NC
- $95,000 - $105,000 a year
- Full-time
- Inventory management
- Hotel
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Stock Clerk
North Carolina State University —Raleigh, NC
- $15 an hour
- Temporary
- Entry level
- On-the-job training
- Flexible schedule
Host
The Capital Grille —Raleigh, NC
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Server
Waltonwood —Raleigh, NC
- $13.00 - $14.50 an hour
- Part-time
- Ability to lift 50 pounds
- Communication skills
- Entry level
Bartender
Uglyfish —Raleigh, NC
- $20.66 - $28.50 an hour
- Part-time
- Bar
- Mid-level
- In-person
Quick Apply
Host
North Ridge Country Club Inc —Raleigh, NC
- Weekends as needed
- Ability to stand for extended periods
- Restaurant
- Communication skills
Quick Apply
General Manager of Dining Services
The Forest at Duke —Durham, NC
- Online Application
- CPR Certification
- ServSafe
- 5 years
- Wellness program
- 403(b) matching
Food Runner/ Busser
The Pit Authentic Barbecue —Raleigh, NC
- $10 - $25 an hour
- Part-time
- Sanitation
- In-person
- Guest services
Quick Apply
High Rail Rooftop Host
HH Seaboard Station —Raleigh, NC
- $15 an hour
- Part-time
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
14d

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Hospitality Manager

Kings North Hills -
Raleigh, NC

Quick Apply

Job Details

Full-time
$60,000 - $70,000 a year

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Hospitality
Customer service
Restaurant management
Leadership
Restaurant experience

Full Job Description

Are you interested in:

Being part of an empowered, talented, & motivated team.
Providing the premier social gaming and entertainment experience in a fun, clean and safe environment.
Creating an unmatched dining experience by delivering the highest quality food & beverage.
Making memories by exceeding guest expectations.
Serving our community and support its effort in helping others.

If so, we may have an opportunity for you...

A Kings' Hospitality Manager, is the primary catalyst to the Kings Dining & Entertainment “Core Values” and Kings “Mission Statement”. They act as the driver of goals set by the company and carries out these goals in a way that protects the business and shapes the future of the company. They are able to improve results in sales and profits by creating a positive environment of growth and open door communication with their team and guests.

Hospitality Manager Responsibilities and Duties

Work to reduce costs without affecting the guest experience and optimize profits through management of cost centers & recognize money saving opportunities.
Ensures safety training, facility walkthroughs and support is shown on a consistent basis to all departments.
Maintains staffing pars in every facet of the business to ensure a positive guest experience and business growth.
Increases retention and minimize turnover based on goals set; as measured by Kings turnover tracking report.
Accurately analyzes previous sales, upcoming booked events, promotions, special events, local impact events and holidays to forecast the future. Communicates these events and trends to the team to ensure proper coverage and preparation.
Develops relationships with local business owners, managers and town officials through community outreach and involvement.
Meet and exceed goals set for your location on a consistent basis.
Consistent quarterly EBITDA growth that is explained and planned based on actions set.
Able to identify vendor pricing issues and helps to improve spending based on analysis and action.
Can accurately forecast and plan all CAPEX projects and manage their implementation.

Job Type: Full-time

Salary: $60,000.00 - $70,000.00 per year

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Experience level:

5 years

Restaurant type:

Bar
Casual dining restaurant

Work Location: In person

Job Type: Full-time

Pay: $60,000.00 - $70,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

dining hospitality jobs in raleigh, nc

Hospitality Manager

Experienced Line Cook - NAOS Hellenic Cuisine

HOST & UTILITY

Dining Hospitality

Server

High Volume Servers

Line Cook - Poole's Diner

Food & Beverage Director Marriott Raleigh City Center

Front Desk Agent

Busser

Culinary Services Director

General Manager - New Hotel Opening!

Stock Clerk

Host

Server

Bartender

Host

General Manager of Dining Services

Food Runner/ Busser

High Rail Rooftop Host

I want to receive the latest job alert for dining hospitality in raleigh, nc

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