Top 569 Restaurant staff Jobs in Raymore Mo

Senior Assistant Deli Manager
Cosentino's Price Chopper North Liberty —Raymore, MO
- $45,000 - $50,000 a year
- Weekends as needed
- Background check
- ServSafe
- Computer literacy
- Paid training
- Health insurance
Quick Apply
2d
Sauté Cook
Q39 BBQ Restaurant —Kansas City, MO
- $18.50 - $24.00 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
Quick Apply
Bartender/Server
Vivilore —Independence, MO
- From $7.50 an hour
- Part-time
- Background check
- Serving
- Customer service
- Paid training
- Employee discount
Quick Apply
Dishwasher / Meal Delivery, PT
John Knox Village —Lee's Summit, MO
- $15.50 an hour
- Part-time
- Background check
- Hospitality
- Basic math
- Paid time off
- Flexible schedule
Quick Apply
Food Expediter
Q39 BBQ Restaurant —Overland Park, KS
- $23 - $26 an hour
- Mid-level
- Leadership
- Restaurant
Quick Apply
Server
Q39 BBQ Restaurant —Lees Summit, MO
- $7.50 an hour + tips
- Mid-level
- Restaurant
- 2 years
Quick Apply
13d
Server / Wait Staff
Waffle House, Inc. —Belton, MO
- Weekends as needed
- Serving
- Casual dining restaurant
- No experience needed
- Paid parental leave
- Health insurance
Quick Apply
Host(ess)
Hy-Vee —Belton, MO
- Part-time
- Serving
- No education required
- Basic math
Server
Iron Horse Bar and Grill Lees Summit —Lees Summit, MO
- $7.50 an hour
- Part-time
- Background check
- Serving
- Bar
- Employee discount
- Opportunities for advancement
Quick Apply
Dishwasher
30hop —Lee's Summit, MO
- $15 - $17 an hour
- Part-time
- 16+ years old
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Sous Chef Silo Modern Farmhouse
Silo Modern Farmhouse —Lenexa, KS
- $55,000 - $65,000 a year
- Weekends as needed
- Background check
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Senior Assistant Deli Manager
Cosentino's Price Chopper North Liberty —Blue Springs, MO
- $45,000 - $50,000 a year
- Weekends as needed
- Background check
- Inventory management
- ServSafe
- Paid training
- Health insurance
Quick Apply
2d
Deli/Catering Manager - Cosentino's Overland Park Market #425
Cosentino's Price Chopper North Liberty —Overland Park, KS
- $50,000 - $70,000 a year
- Full-time
- Background check
- Mid-level
- Supervising experience
- Paid training
- Health insurance
Quick Apply
6d
Panera Bread Assistant Manager - Victoria Dr/Lee's Summit - 4004019
Panera Bread —Lees Summit, MO
- 8 hour shift
- Background check
- Fast casual restaurant
- Sanitation
- Profit sharing
- Paid training
9d
Restaurant Manager
Tavern in the Village —Prairie Village, KS
- $50,000 - $60,000 a year
- Full-time
- Bachelor of Science
- Restaurant management
- Research
- Health insurance
- Dental insurance
Quick Apply
Panera Bread General Manager -4004050 Bluhawk
Flynn Panera —Overland Park, KS
- Up to $66,000 a year
- Full-time
- Background check
- ServSafe
- Fast casual restaurant
- Profit sharing
- Paid training
9d
Panera Bread Assistant Manager - Olathe North - 4004017
Panera Bread —Olathe, KS
- 8 hour shift
- Background check
- Fast casual restaurant
- Sanitation
- Profit sharing
- Paid training
9d
Lead Line Cook
Aiden by Best Western Kansas City Downtown —Kansas City, MO
- From $22 an hour
- Weekends as needed
- Inventory management
- No background check
- Cooking
- Health insurance
- Employee discount
Quick Apply
Panera Bread Assistant Manager - Plaza - 4004024
Panera Bread —Kansas City, MO
- 8 hour shift
- Background check
- Fast casual restaurant
- Sanitation
- Profit sharing
- Paid training
9d
Restaurant General Manager
LuLu's Thai Noodle Shop —Kansas City, MO
- $65,000 - $70,000 a year
- Weekends as needed
- Background check
- Spanish
- Casual dining restaurant
- Health insurance
- Paid time off
Quick Apply

I want to receive the latest job alert for restaurant staff in raymore mo

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Senior Assistant Deli Manager

Cosentino's Price Chopper North Liberty -
Raymore, MO

Quick Apply

Job Details

Full-time
$45,000 - $50,000 a year
2 days ago

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching

Qualifications

Kitchen health and safety standards
Computer operation
Customer communication
Food service health code compliance
Sales transaction processing
Safety regulations
Merchandising
In-person customer service
Managing store merchandising operations
High school diploma or GED
Driver's License
Food safety sanitizing procedures
Meal preparation
Merchandising display arrangement
Interviewing
Computer skills
Managing food service teams
POS systems
Retail management
Leadership
Team motivation (leadership skill)
Food service management

Full Job Description

The Senior Assistant Deli Manager is a key leadership role responsible for assisting the Deli Manager in all aspects of deli operations. This position requires a highly motivated individual with a strong background in deli food service, management, and customer service. The Senior Assistant Deli Manager is expected to drive sales, manage inventory, ensure food safety and sanitation, and lead a team to deliver exceptional customer experiences. This role demands excellent communication, problem-solving, and multitasking abilities, along with a commitment to maintaining a clean and organized work environment. This is an exempt position that formally reports to the Deli Manager.

Responsibilities:

Assist in the daily operations of the deli, including food preparation, service, and sales.
Support the Deli Manager in scheduling staff and managing labor costs effectively.
Oversee inventory management, including ordering, receiving, and stocking products, to minimize waste and maximize profitability.
Ensure adherence to all food safety and sanitation standards, maintaining a clean and organized work environment.
Able to operate, clean and maintain all equipment safely and competently.
Know and practice rotation procedures to ensure product dates are properly monitored.
Assist the Deli Manager in conducting effective interviews to hire the highest quality candidates for the deli team.
Provide training and development to deli staff, fostering a culture of teamwork and excellence.
Coach and mentor team members to improve performance and enhance customer service skills.
Assist in the development and implementation of merchandising strategies to increase sales.
Implement and ensure strict quality control measures are always in place when any deli product is put out in cases, hot lines and other areas of the deli.
Train and practice appropriate portion control in deli production and service.
Know and promote ads and specials to increase department sales and profits.
Regularly review the department is always clean, food is fresh in appearance, is fully stocked and creatively merchandised.
Handle customer inquiries and complaints, resolving issues promptly and professionally.
Monitor and analyze profit and loss (P&L) statements, identifying areas for improvement.
Demonstrate leadership qualities and assist in creating a positive and productive work environment.
Ability to work efficiently in a fast-pace environment.
Ability to handle multiple demands, work under time pressure, and meet deadlines.

Minimum Qualifications:

High school diploma or equivalent.
Serv-Safe or similar or similar certifications
A minimum of 2 years of leadership experience in chain retail deli food service or restaurant management.
Working knowledge of food safety and sanitation regulations.
General knowledge of inventory management principles.
Demonstrated ability to lead and motivate a team.
Excellent communication and customer service skills.
Ability to multitask and prioritize tasks effectively.
Available to work any required shifts including nights, weekends, and holidays.
Valid Driver's License.
Ability to lift up to 50 pounds.
Computer literacy, including proficiency in point-of-sale (POS) systems.

Physical Abilities

Reaching overhead with both arms up to a maximum of 74 inches, twisting at the waist and lifting objects with both hands weighing up to 20 lbs.
Pushing and pulling grocery items to the proper locations as needed, up to a peak force of 50 lbs.
Standing and walking for long periods of time on tile, asphalt, concrete or other hard surfaces.
Occasionally lifting and carrying up to 50lbs., to a height of 34 inches.
Able to work in colder conditions of the grocery coolers and freezers.
Bending and squatting, at times all the way to floor level.
Climbing a ladder, possibly up to 5ft.

Preferred Qualifications:

Associate's degree in a related field.
Comprehensive knowledge of deli food preparation techniques.
Experience with profit and loss (P&L) management.

Pay: $45,000.00 - $50,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Paid training
Vision insurance

Experience:

Leadership: 2 years (Required)
Retail Deli Food Service or Restaurant: 2 years (Required)
Inventory Management: 2 years (Required)
Interviewing: 2 years (Required)
Merchandising: 2 years (Required)

License/Certification:

SERV Safe or similar Food Safety certification (Required)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant staff jobs in raymore mo

Senior Assistant Deli Manager

Sauté Cook

Bartender/Server

Dishwasher / Meal Delivery, PT

Food Expediter

Server

Server / Wait Staff

Host(ess)

Server

Dishwasher

Sous Chef Silo Modern Farmhouse

Senior Assistant Deli Manager

Deli/Catering Manager - Cosentino's Overland Park Market #425

Panera Bread Assistant Manager - Victoria Dr/Lee's Summit - 4004019

Restaurant Manager

Panera Bread General Manager -4004050 Bluhawk

Panera Bread Assistant Manager - Olathe North - 4004017

Lead Line Cook

Panera Bread Assistant Manager - Plaza - 4004024

Restaurant General Manager

I want to receive the latest job alert for restaurant staff in raymore mo

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected