Top 2955 Kitchen team member Jobs in Rego Park Ny

Chef - Franklin Square
Whitsons Culinary Group —Franklin Square, NY
- $22 an hour
- Evenings as needed
- ServSafe
- English
- Residential
Quick Apply
Kitchen Aide
QUEENS COMMUNITY HOUSE INC —Queens, NY
- $18.96 an hour
- Part-time
- Maintenance
- High school diploma or GED
- Children
- Family leave
- Employee assistance program
Quick Apply
Food Service Worker
Parker Jewish Institute for Health Care and Rehabilitation —Queens, NY
- From $24.29 an hour
- Overtime
- Skilled nursing facility
- Customer service
- Writing skills
- Free parking
- Opportunities for advancement
Quick Apply
Steward - Kitchen Worker
Resorts World New York —Jamaica, NY
- $30.71 - $40.95 an hour
- 18 years or older
- Customer service
- Basic math
Quick Apply
Back of House Team Member
Wonder —Forest Hills, NY
- $21 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- US work authorization
- Health savings account
- Health insurance
Quick Apply
7d
First Cook
NYU Langone Health —New York, NY
- $31.87 an hour
- Part-time
- English
- High school diploma or GED
- Team management
- Wellness program
BOH Crew Member
Pokeworks Team Member —Fresh Meadows, NY
- $18 - $20 an hour
- Full-time
- Fast casual restaurant
- Basic math
- In-person
- Paid training
- Employee discount
Quick Apply
6d
Food Service Aide I
Hospital for Special Surgery —New York, NY
- $29 an hour
- Part-time
- No experience needed
- High school diploma or GED
- 1 year
Dietary Aide
NYU Langone Health —Mineola, NY
- $24.60 an hour
- Online Application
- Customer service
- High school diploma or GED
- Communication skills
- Wellness program
Team Member
Chick-fil-A —Queens, NY
- From $17 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Team Members
01272 Dave's Hot Chicken Fresh Meadows —Fresh Meadows, NY
- $17 - $18 an hour
- Part-time
- High school diploma or GED
- 16+ years old
- Ability to lift 75 pounds
Quick Apply
10d
COOK
Levy Sector —Forest Hills, NY
- $22.50 - $23.00 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Wellness program
- Paid time off
Quick Apply
Prep Cook
Virgin Hotels New York City —New York, NY
- $24.34 an hour
- Part-time
- Customer service
- Hotel
- Ability to lift 50 pounds
Quick Apply
10d
F&B Attendant, Cafeteria
MCR Hotels —New York, NY
- $29.60 an hour
- Full-time
- 18 years or older
- Computer literacy
- Hotel
- Health insurance
- Dental insurance
Quick Apply
3d
Prep Cook - Jacob K. Javits Convention Center
Levy Sector —New York, NY
- $29.00 - $29.12 an hour
- Part-time
- Background check
- English
- Guest services
- Wellness program
- Paid time off
Quick Apply
Prep Cook - Fresh Meadows Queens
Applebee's —Fresh Meadows, NY
- $17 - $21 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
- Health insurance
- On-the-job training
Prep Cook - Queens Center Mall
Applebee's —Elmhurst, NY
- $17 - $21 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
- Health insurance
- On-the-job training
Prep Cook - Cooper Ave. Chili's
Chili's —Glendale, NY
- $17.00 - $21.50 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
3d
Tournant (cook)
Hyatt Regency Times Square —New York, NY
- $32 - $42 an hour
- Extended hours
- ServSafe
- Hotel
- High school diploma or GED
Cook III
Virgin Hotels New York —New York, NY
- $30 an hour
- Part-time
- Customer service
- Mid-level
- Hotel
Quick Apply
10d

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Chef - Franklin Square

Whitsons Culinary Group -
Franklin Square, NY

Quick Apply

Job Details

$22 an hour

Qualifications

Kitchen health and safety standards
Food production
Recipe adherence
Food service health code compliance
ServSafe
Production safety compliance
English
High school diploma or GED
Food safety sanitizing procedures

Full Job Description

Chef – Hourly (K-12 & Residential Food Service) Fuel Young Minds with Every Meal!

Are you passionate about cooking and looking for a job that aligns with your life? Join our school nutrition team as a Chef and help prepare fresh, nutritious meals that give students the energy to learn and thrive!

Position Summary
The Chef supports daily kitchen operations for K-12 school and residential dining accounts by preparing high-quality meals, following standardized recipes, and maintaining strict food safety and sanitation standards. This role works under the direction of the Chef Manager or General Manager in a fast-paced, team-oriented environment.

Key Responsibilities

Prepare and cook menu items according to standardized recipes and production schedules
Ensure compliance with USDA school nutrition guidelines (K-12 accounts) and client standards (residential accounts)
Maintain proper food temperatures, labeling, dating, and storage
Assist with meal service, serving lines, and special events
Follow HACCP, food safety, and sanitation procedures at all times
Maintain clean, organized workstations and kitchen equipment
Support inventory control, product rotation (FIFO), and waste reduction
Work collaboratively to ensure timely, efficient meal service

Work Environment

Commercial kitchen setting
Fast-paced, team-oriented environment
May include early mornings, evenings, weekends, or school-year schedules (for K-12 accounts)

Why Join Us?

Competitive pay + opportunities for growth

About Us:

At Whitsons, we believe food has the power to transform a school day. Our cooks are everyday heroes who prepare meals that nourish bodies and minds. Join us and bring your heart to the kitchen where it matters most.

Apply today and help cook up a brighter future—at Whitsons our mission is Enhancing Life One Meal at a Time™.

$22 per hour

Requirements:

REQUIRED QUALIFICATIONS AND COMPETENCIES:

Qualifications

Prior cooking experience required; institutional or high-volume foodservice preferred
Knowledge of food safety, sanitation, and basic culinary techniques
Ability to follow recipes, portion standards, and production records

Education:

High school graduate or equivalent.
Must complete all Whitsons and government required training as necessary
Certifications:

ServSafe certification
Local food safety certification, if required in jurisdiction of employment.

Other Qualifications, Experience and Competencies:

Ability to speak and read English in order to understand and perform job assignments.
Must be proficient in recipe procedures and cooking techniques.
1 year professional culinary experience required
Always present a positive and professional image.

PHYSICAL DEMANDS OF THE JOB:
The physical demands described here are representative of those that must be met by an team member to successfully
perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with
disabilities to perform the essential functions.

While performing the duties of this job, the team member is frequently required to:

Sit, walk, talk and hear
Use hands and fingers to feel, handle, or operate objects, tools, or controls and reach with hands and arms.
Be standing on feet majority of the workday in addition to walking back and forth.
Lift and/or move up to 40 pounds. Lifting while turning side to side is sometimes necessary.
Specific vision abilities required by this job include close vision and the ability to adjust focus.

WORK ENVIRONMENT:

The work is performed primarily in the kitchen and on the serving line
Standing most of the work day is required.
Work requires movement in and out of store rooms, near ovens and freezers
Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment.
The noise level in the work environment is moderate to loud.

The duties listed above are intended only as illustrations of the various types of work and duties that may be performed.
The omission of specific statements of duties does not exclude them from the position if the work is similar, related or a
logical assignment to the position, and Whitsons reserves the right to add additional duties or modify existing duties.
The job description does not constitute an employment agreement between Whitsons and team member and is subject
to change by Whitsons as the needs of Whitsons and requirements of the job change.

Quick Apply

Refine Your Search

kitchen team member jobs in rego park ny

Chef - Franklin Square

Kitchen Aide

Food Service Worker

Steward - Kitchen Worker

Back of House Team Member

First Cook

BOH Crew Member

Food Service Aide I

Dietary Aide

Team Member

Team Members

COOK

Prep Cook

F&B Attendant, Cafeteria

Prep Cook - Jacob K. Javits Convention Center

Prep Cook - Fresh Meadows Queens

Prep Cook - Queens Center Mall

Prep Cook - Cooper Ave. Chili's

Tournant (cook)

Cook III

I want to receive the latest job alert for kitchen team member in rego park ny

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