Top 1667 Cook Jobs in Roanoke Tx

Broiler Cook (Line Cook-Fine Dining)
Truluck's —Southlake, TX
- $20 - $24 an hour
- Full-time
- Hospitality
- Spanish
- Culinary experience
- Health insurance
- Dental insurance
Line cook/Lead Line Cook
FAR Out Hospitality —Southlake, TX
- $18 - $22 an hour
- Part-time
- In person
- Casual dining restaurant
- Fast casual restaurant
- Sanitation
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Chuy's Tex Mex —Argyle, TX
- Full-time
- Cooking
- Entry level
- Kitchen
Lead Line Cook
Fort Worth Boat Club —Fort Worth, TX
- $15 - $20 an hour
- Full-time
- Background check
- Cooking
- English
- Health insurance
- Dental insurance
Quick Apply
Cook/Prep Cook
Teresa's House Assisted Living and Memory Care —Argyle, TX
- $18 - $20 an hour
- 8 hour shift
- Background check
- Serving
- In-person
Quick Apply
Back of House - Prep Cook
Shark Club Sports Bar & Grill —Roanoke, TX
- $21 - $22 an hour
- Full-time
- Restaurant
- Communication skills
- Entry level
Quick Apply
Back of House - Line Cook
Shark Club Sports Bar & Grill —Roanoke, TX
- $18 - $21 an hour
- Full-time
- Restaurant
- Communication skills
- Entry level
Quick Apply
Line Cook
Crush It Sports —Grapevine, TX
- $15 - $22 an hour
- Part-time
- Cooking
- Food service experience
- Fair chance
- Paid training
- Employee discount
Quick Apply
Cook
Sonic —Roanoke, TX
- Part-time
- Writing skills
- Basic math
- Quick service & fast food restaurant
Quick Apply
Line Cook
Moxie's —Southlake, TX
- $16 - $19 an hour
- 8 hour shift
- Casual dining restaurant
- Customer service
- In-person
- Health insurance
- Dental insurance
Quick Apply
Cook
Medical City Alliance —Fort Worth, TX
- Full-time
- Mid-level
- 2 years
- Employee stock purchase plan
- Disability insurance
Quick Apply
COLD FOOD (SALAD) (FULL TIME)
Flik Hospitality Group —Westlake, TX
- $18 - $19 an hour
- Urgently hiring
- Background check
- Serving
- Merchandising
- Commuter assistance
- Paid holidays
Quick Apply
Prep Cook
Mesero —Southlake, TX
- $18 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Organizational skills
- Ability to stand for extended periods
- Employee discount
Quick Apply
Line Cook
Flagship Facility Services, Inc. —Roanoke, TX
- $20 an hour
- Full-time
- Background check
- ServSafe
- Customer service
- Paid holidays
- Health insurance
Quick Apply
9d
Cook
ISS —Addison, TX
- $27.60 an hour
- Monday to Friday
- Entry level
- Kitchen
Quick Apply
1d
Restaurant-Cook
Life Time —Westlake, TX
- Full-time
- High school diploma or GED
- Café
- Entry level
12d
COOK (FULL TIME)
Eurest —Southlake, TX
- $19 - $22 an hour
- Urgently hiring
- Background check
- Serving
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
COOK (FULL TIME)
Flik Hospitality Group —Westlake, TX
- $20 - $21 an hour
- Urgently hiring
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Cook III
Health & Human Services Comm —Denton, TX
- $3,446.25 - $4,365.66 a month
- Extended hours
- 18 years or older
- Ability to walk for extended periods
- Basic math
- Health insurance
- Opportunities for advancement
Quick Apply
Cook
Discovery Village at Southlake – 2 —Southlake, TX
- $17 - $20 an hour
- Weekends as needed
- Background check
- Organizational skills
- Fingerprint clearance
- Paid training
- Paid holidays
Quick Apply

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Broiler Cook (Line Cook-Fine Dining)

Truluck's -
Southlake, TX

Apply Now

Job Details

Full-time
$20 - $24 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule

Qualifications

Hospitality
Recipe adherence
Spanish
Culinary experience
Fine dining experience
Cooking
Banquet experience
Kitchen management
Knife skills
Leadership
Restaurant experience

Full Job Description

We are looking for the best broiler/line cooks in the Southlake area to join our culinary team!

Salary: $20-$24 per hour (based on experience)
Great Benefits
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance
Downtown Southlake location!
Experience with similar concepts is preferred!

Who We Are

Since opening our doors in 1992, we’ve dedicated ourselves to creating exhilarating moments and enduring memories. To do so, we bring our core values to your table every day:

Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s.

Our broiler cooks play a vital role in the delivery of these core values.

We are here to make good things happen for other people.

Who are you?

We are currently seeking Professional Broiler Cook candidates who will dedicate themselves to this purpose in joining our exceptional team of culinary professionals. Successful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products and cooking in high-volume environments. In addition to this, successful candidates must possess the ability to follow all recipes and systems and have a proven track record of professionalism, accountability, and team commitment.

Why us?

At Truluck’s, we make choices that honor the plate, the palate, and the planet. We practice TRU Sustainability, by maintaining an unwavering commitment to serving the highest-quality sustainable seafood. We will never serve endangered, overfished species, and we always follow Ocean Conservancy guidelines. Our Florida Stone Crab is captured by our team of professional crabbers, and our produce is sourced from local growers whenever possible.

Benefits:

Continued Education for Culinary & Wine Knowledge
Daily Shift Meals
Performance-Based Culture (promotions & pay)
Health Insurance
Vision Insurance
Dental Insurance
Employee Discount
Paid Time Off
Flexible Schedule
401k with matching (After a year of full-time employment)

COMPENSATION:

$20-$24/ hour (Based on experience)

REQUIRED TRAINING/ EDUCATION/EXPERIENCE:

High school diploma or equivalent helpful but not required.
Former culinary schooling preferred
Minimum two years’ experience in a similar capacity.

MINIMUM QUALIFICATIONS:

Must be able to stand for 9 hours.
Must be able to lift at least 40 pounds.
Ability to perform all job functions while wearing the specified uniform, including proper footwear.
Professional and accurate communication skills.

DETAILED DESCRIPTION OF RESPONSIBILITIES/DUTIES:

Checks with supervisor on duty for that shift’s prep schedule.
Always uses a recipe book for batch, process, and portion prep.
Reads recipe before starting.
Weigh and measure all ingredients.
Always ice bath hot recipes before storing and store in walk-in with lid cracked.
Immediately refrigerate all items prepared.
Always clean as you go.
Always use clean food storage containers.
Always dates label and rotates product.
Assumes responsibility for freshness and quality of items prepared.
Follows sanitation and safety procedures.
Checks with the Leader on Duty regarding condition of prep done storage of items and cleanliness of prep area.
Passes all general and departmental tests with 90% grade or greater.
Performs other related duties as assigned by Chef/Sous Chef.
Always keeps clean and professional appearance.
Works with “teamwork” always in mind.
Performs other related duties as assigned by the Leadership Team.

Job Type: Full-time

Pay: $20.00 - $24.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

People with a criminal record are encouraged to apply

Ability to Commute:

Southlake, TX 76092 (Required)

Work Location: In person

Apply Now

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