Top 96 Chef manager Jobs in Rock Hill Sc

Kitchen Manager
Texas Roadhouse —Rock Hill, SC
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Executive Chef| Little Mama's Italian
Little Mama's Italian Kitchen —Charlotte, NC
- Up to $95,000 a year
- 12 hour shift
- ServSafe
- High school diploma or GED
- Mentoring
- Paid training
- Health insurance
Quick Apply
Executive Chef| Calle Sol Latin Cafe
Calle Sol Latin Café —Charlotte, NC
- Up to $85,000 a year
- Weekends as needed
- 5 years
- High school diploma or GED
- Team management
- Health insurance
- Dental insurance
Quick Apply
3d
Head Cook
Chima Steakhouse —Charlotte, NC
- $20 - $22 an hour
- 8 hour shift
- Spanish
- Culinary experience
- Cooking
- Health insurance
- 401(k)
Quick Apply
Executive Chef
MINA Group —Charlotte, NC
- $89,000 - $124,000 a year
- Mid-level
- High school diploma or GED
- Continuous improvement
- On-the-job training
Quick Apply
Kitchen Manager
Dash In —Charlotte, NC
- $54,000 - $67,500 a year
- Weekends as needed
- Senior level
- Retail management
- Leadership
Quick Apply
COOK SUPERVISOR (FULL TIME AND PART TIME)
Chartwells HE —Rock Hill, SC
- $20 - $22 an hour
- Weekends as needed
- Background check
- Hospitality
- Customer service
- Commuter assistance
- Disability insurance
Quick Apply
7d
Kitchen Designer and Large Account Manager
Cabinet IQ of Charlotte —Charlotte, NC
- $70,000 - $95,000 a year
- Full-time
- Hybrid work
- Mid-level
- Residential
- Typing
- Profit sharing
- Paid holidays
Quick Apply
Kitchen Manager
Cooper's Hawk Winery & Restaurants —Indian Land, SC
- $55,000 - $65,000 a year
- Weekends as needed
- Hospitality
- ServSafe
- Cooking
- Paid parental leave
- AD&D insurance
Quick Apply
8d
Restaurant Kitchen Manager
Applebee's —Lancaster, SC
- $45,000 - $55,000 a year
- Full-time
- Hospitality
- Casual dining restaurant
- Mid-level
- Relocation assistance
- Health insurance
Quick Apply
Executive Chef- Private City Club
The Charlotte City Club —Charlotte, NC
- From $100,000 a year
- Full-time
- Background check
- 5 years
- Sanitation
- Relocation assistance
- Health insurance
Quick Apply
3d
KITCHEN MANAGER
Metro Services, LLC —Fort Mill, SC
- Sales
- Mid-level
- Restaurant
- Flexible schedule
- Referral program
Quick Apply
Kitchen Manager - Carolina Ale House
Food People Restaurant Group —Fort Mill, SC
- Full-time
- ServSafe
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
The Palm —Charlotte, NC
- $85,000 - $105,000 a year
- Full-time
- 5 years
- Senior level
- Leadership
- Disability insurance
- Health insurance
Catering Head Chef
Leroy Springs & Company INC —Fort Mill, SC
- Full-time
- CPR Certification
- ServSafe
- First Aid Certification
Quick Apply
Cook Manager
The Bungalows at Indian Land —Indian Land, SC
- $45,000 - $47,000 a year
- Rotating shift
- English
- Mid-level
- Clean MVR report
Quick Apply
Kitchen Lead
Earth Fare —Fort Mill, SC
- $16 - $22 an hour
- Full-time
- Merchandising
- Cooking
- Mid-level
- Store discount
- Health insurance
1d
Executive Sous Chef
Napa at Kingsley —Fort Mill, SC
- Mentoring
- Experience equivalent to degree accepted
- Senior level
- Free parking
Quick Apply
Kitchen Manager
The Cheesecake Factory —Charlotte, NC
- $60,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
12d
Executive Chef
Country Club of the Carolinas —Marvin, NC
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply

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chef manager jobs near rock hill sc

Kitchen Manager

Texas Roadhouse -
Rock Hill, SC

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Job Details

Full-time

Benefits

Profit sharing
Paid parental leave
Disability insurance
Health insurance
Dental insurance
401(k)
Flexible spending account
RSU
Adoption assistance
Parental leave
Employee assistance program
Vision insurance
Opportunities for advancement
Flexible schedule

Qualifications

Food & beverage industry purchasing
Kitchen health and safety standards
Recipe adherence
Food service health code compliance
Hospitality industry recruitment
Food service workstation cleanliness
Food service cleaning
Expense management
Operational management
Coaching
Staff scheduling
Labor cost analysis
Production safety compliance
Performance feedback (performance evaluation method)
Mid-level
Disciplinary action management
Compliance management
Professional development support
Kitchen cost control
Inventory tracking for food cost management
Temperature monitoring
Kitchen staff training
Production monitoring
Materials management in food and beverage
Managing kitchen staff
Stock receiving
Kitchen staff scheduling
Restaurant cost management
Food quality control testing
Kitchen equipment maintenance

Full Job Description

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. If you have a passion for made from scratch food, apply today!

As a Kitchen Manager your responsibilities would include:

Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Assisting with the development of all key employees, assistant managers, and hourly employees by providing daily feedback on performance during one-on-ones
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Understanding, managing, and practicing safe food handling procedures
Managing food costs, tracking waste, and controlling kitchen labor costs
Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant
Training Back of House employees on equipment maintenance and cleaning procedures
Reviewing applications, interviewing, and hiring or making recommendation to hire Back of House employees
Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals

At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

A choice of medical plans that are best in class
Dental and Vision Insurance
Paid Vacation, Parental, Donor, Bereavement and 100% Paid Maternity Leave
Adoption Assistance
Short-Term and Long-Term Disability
Life, Accident and Critical Illness Insurance
Identity Theft Protection
Employee Assistance Program
Business Travel Insurance
401(k) Retirement Plan
Flexible Spending Accounts
Tuition Reimbursements up to $5,250 per year
Monthly Profit-Sharing Program
Quarterly Restricted Stock Units Program
Many opportunities to support your community
Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

Apply Now

Refine Your Search

chef manager jobs in rock hill sc

Kitchen Manager

Executive Chef| Little Mama's Italian

Executive Chef| Calle Sol Latin Cafe

Head Cook

Executive Chef

Kitchen Manager

COOK SUPERVISOR (FULL TIME AND PART TIME)

Kitchen Designer and Large Account Manager

Kitchen Manager

Restaurant Kitchen Manager

Executive Chef- Private City Club

KITCHEN MANAGER

Kitchen Manager - Carolina Ale House

Executive Chef

Catering Head Chef

Cook Manager

Kitchen Lead

Executive Sous Chef

Kitchen Manager

Executive Chef

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