Top 50 Banquet Jobs in Sacramento, Ca

Catering & Banquets Executive Chef (5 Years Experience)
Confidential —Sacramento, CA
- From $32 an hour
- 8 hour shift
- 5 years
- English
- US work authorization
- Paid time off
- Flexible schedule
Quick Apply
1d
Restaurant Manager
The Delta King —Sacramento, CA
- From $70,304 a year
- 8 hour shift
- Bar
- Microsoft Excel
- Microsoft Outlook
- Paid training
- Health insurance
Quick Apply
Banquet Server (Part-Time) @ Haggin Oaks Golf Course
Haggin Oaks Golf Course —Sacramento, CA
- $23 an hour
- Part-time
- Ability to walk for extended periods
- No background check
- In-person
- Employee discount
Quick Apply
6d
Wedding Banquet Server
Wedgewood Weddings —Sacramento, CA
- $18 an hour
- Overtime
- No experience needed
- Entry level
- Under 1 year
Quick Apply
Event Server
Sacramento Catering Collective —Sacramento, CA
- $24.21 - $29.16 an hour
- Temporary
- Entry level
- Paid training
- Flexible schedule
Quick Apply
Banquet House Attendant (on-call)
Kimpton Hotels & Restaurants —Sacramento, CA
- $17.40 an hour
- Weekends as needed
- Sanitation
- Hotel
- Entry level
Quick Apply
7d
Banquet Server (Part-Time) - Holiday Inn Express Elk Grove
WS Management —Elk Grove, CA
- From $16.89 an hour
- Part-time
- Hotel
- US work authorization
- Cleaning
- 401(k)
Quick Apply
4d
Banquet Server
Granite Bay Golf Club —Granite Bay, CA
- $16.90 - $25.00 an hour
- Part-time
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
12d
Banquet Server - OC
THUNDER VALLEY CASINO —Lincoln, CA
- Weekends as needed
- 18 years or older
- Ability to walk for extended periods
- High school diploma or GED
Quick Apply
5d
Event Sales Coordinator Full Time
Hyatt Regency Sacramento —Sacramento, CA
- $26.71 an hour
- Full-time
- Computer literacy
- Mid-level
- Hotel
- Employee stock purchase plan
- Health insurance
8d
Busser/Food Runner
Thee Collective Space —Sacramento, CA
- From $17 an hour
- Part-time
- Customer service
- Ability to walk for extended periods
- Sanitation
Quick Apply
Director of Food and Beverage
Troon —Roseville, CA
- $110,000 a year
- Microsoft Word
- ServSafe
- Writing skills
Quick Apply
PM Stewarding Supervisor
Hyatt Regency Sacramento —Sacramento, CA
- $25.55 an hour
- Weekends as needed
- Ability to walk for extended periods
- Word processing
- Computer literacy
- Employee stock purchase plan
- Health insurance
Dishwasher
Atria Senior Living - Carmichael Oaks —Carmichael, CA
- $17.00 - $20.40 an hour
- Part-time
- Customer service
- Basic math
- Communication skills
- Paid holidays
- Health insurance
Bartender
The Shop Midtown Restaurant —Sacramento, CA
- $16.90 an hour
- Part-time
- Bar
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Catering Event Manager
MealPro —Citrus Heights, CA
- From $50,000 a year
- Cooking
- Mid-level
- Contracts
Banquet Houseperson - OC
THUNDER VALLEY CASINO —Lincoln, CA
- Weekends as needed
- Inventory management
- Ability to walk for extended periods
- Ability to lift 50 pounds
Quick Apply
Food Service Manager - Disaster Relief
Mother Lode Firecamp Services, Inc —Sacramento, CA
- $70,000 - $120,000 a year
- Full-time
- Military
- Cooking
- Mid-level
- Paid training
- Paid time off
Quick Apply
12d
Bar Manager / Maitre'd
The Roost by Urban Roots Brewing —Sacramento, CA
- $18 - $22 an hour
- Full-time
- Bar
- Basic math
- Mid-level
Quick Apply
14d
FOOD SERVICE UTILITY (FULL TIME)
FISD —Sacramento, CA
- $18 - $20 an hour
- Urgently hiring
- Serving
- Customer service
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply

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Catering & Banquets Executive Chef (5 Years Experience)

Confidential
Sacramento, CA

Quick Apply

Job Details

Part-time | Full-time
From $32 an hour
1 day ago

Benefits

Paid time off
Flexible schedule
Retirement plan

Qualifications

Food Safety Certification
English
Managing catering events
Materials management in food and beverage

Full Job Description

About the Opportunity

An established, high-volume event venue in the Sacramento area is seeking an experienced Executive Chef to lead all culinary operations. This is an excellent opportunity for a hands-on leader who thrives in a fast-paced banquet environment and enjoys creating exceptional dining experiences for weddings, corporate events, galas, fundraisers, and private celebrations.

The ideal candidate is a strong leader with experience managing high-volume events, developing menus, controlling food costs, and building a positive kitchen culture.

Responsibilities

Lead all culinary operations for events serving approximately 30–600 guests.
Execute plated, buffet, family-style, cocktail reception, and station-style service.
Develop seasonal menus while maintaining consistency, quality, and presentation.
Manage food purchasing, vendor relationships, inventory, and food cost controls.
Hire, train, coach, and schedule kitchen staff.
Ensure compliance with food safety, sanitation, and health department regulations.
Maintain an organized, clean, and efficient kitchen operation.
Collaborate with the management and event teams to ensure seamless execution.
Assist with budgeting, inventory management, and operational planning.
Maintain high standards of professionalism during high-volume service.

Qualifications

Executive Chef or Sous Chef experience in banquet, catering, hotel, country club, restaurant, or event venue operations.
Experience producing events for 200+ guests.
Strong leadership and team development skills.
Experience with purchasing, inventory, food costing, and menu development.
Knowledge of food safety and sanitation standards.
Ability to work evenings, weekends, and holidays based on event schedules.
Excellent communication, organization, and problem-solving skills.

What We're Looking For

The successful candidate will be:

A hands-on leader who works alongside the team.
Organized, dependable, and detail-oriented.
Passionate about hospitality and guest experience.
Calm under pressure and adaptable in a fast-paced environment.
Committed to maintaining high culinary standards.

Competitive compensation will be based on experience. Qualified applicants will be contacted with additional information about the venue during the interview process.

Job Types: Full-time, Part-time

Pay: From $32.00 per hour

Benefits:

Flexible schedule
Paid time off
Retirement plan

Shift:

10 hour shift
8 hour shift
Day shift
Evening shift
Morning shift

People with a criminal record are encouraged to apply

Experience:

Catering & Banquet: 5 years (Required)
Chef: 5 years (Required)

Language:

English (Required)

License/Certification:

Food Safety Certification (Required)

Location:

Sacramento, CA 95825 (Preferred)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Ability to Commute:

Sacramento, CA 95825 (Required)

Ability to Relocate:

Sacramento, CA 95825: Relocate before starting work (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

banquet jobs in sacramento, ca

Catering & Banquets Executive Chef (5 Years Experience)

Restaurant Manager

Banquet Server (Part-Time) @ Haggin Oaks Golf Course

Wedding Banquet Server

Event Server

Banquet House Attendant (on-call)

Banquet Server (Part-Time) - Holiday Inn Express Elk Grove

Banquet Server

Banquet Server - OC

Event Sales Coordinator Full Time

Busser/Food Runner

Director of Food and Beverage

PM Stewarding Supervisor

Dishwasher

Bartender

Catering Event Manager

Banquet Houseperson - OC

Food Service Manager - Disaster Relief

Bar Manager / Maitre'd

FOOD SERVICE UTILITY (FULL TIME)

I want to receive the latest job alert for banquet in sacramento, ca

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