Top 1152 Restaurant Jobs in Sacramento, Ca

Restaurant Manager - Casa Lola
CASA LOLA —Sacramento, CA
- $60,000 - $70,000 a year
- Full-time
- Spanish
- Microsoft Outlook
- Management
- Health insurance
- Paid time off
Quick Apply
Restaurant Manager
Black Angus Steakhouse LLC —Citrus Heights, CA
- $72,000 - $75,000 a year
- Weekends as needed
- Casual dining restaurant
- Mid-level
- Computer skills
- Health insurance
- Dental insurance
Quick Apply
2d
Culinary Assistant - FT / PT / On-Call (FOH/BOH)
Maple Tree Village Assisted Living —Sacramento, CA
- $17 - $18 an hour
- Part-time
- English
- High school diploma or GED
- Communication skills
Quick Apply
Line Cook
Yager lodge & Rare at Yager —Folsom, CA
- $18 - $23 an hour
- Part-time
- Bar
- Culinary experience
- 5 years
Quick Apply
9d
Line Cook
Stepdads —Sacramento, CA
- From $19.50 an hour
- Full-time
- Cooking
- In-person
- Entry level
- Employee discount
Quick Apply
Cashier/Busser/Food Runner
Paragary Restaurant Group —Sacramento, CA
- From $16.90 an hour
- Part-time
- 18 years or older
- Customer service
- In-person
- Employee discount
Quick Apply
10d
Front of The House Team Member
Blue House Korean BBQ —Sacramento, CA
- $24.01 - $28.91 an hour
- Part-time
- Cash register
- Organizational skills
- In-person
Quick Apply
5d
Host
Yard House —Sacramento, CA
- $16.90 - $20.75 an hour
- Restaurant
- Entry level
- Health insurance
- Flexible schedule
Dishwasher
Hyatt House Sacramento —Sacramento, CA
- $19 an hour
- Full-time
- Hotel
- Entry level
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Dishwasher $20-$22.50/hr*
Nugget Market, Inc. —West Sacramento, CA
- $20.00 - $22.50 an hour
- Part-time
- 18 years or older
- English
- Guest services
- Health insurance
- Paid time off
11d
Line Cook (Elk Grove)
Paesano's Italian Restaurant —Elk Grove, CA
- $18 - $20 an hour
- Part-time
- In person
- Casual dining restaurant
- Cooking
- In-person
Quick Apply
Line Cook
Ella Dining Room and Bar —Sacramento, CA
- $18 - $25 an hour
- Full-time
- 18 years or older
- Cooking
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Panera Assistant Manager- North Freeway- $23.50-26/HR- 4001015
Flynn Group- Panera —Sacramento, CA
- $23.50 - $26.00 an hour
- Overtime
- Sanitation
- Restaurant management
- Mid-level
- Profit sharing
- Paid training
12d
Cook
Tacos 65 LLC —Sacramento, CA
- $17 - $18 an hour
- Part-time
- Spanish
- Food service
- Organizational skills
- Employee discount
Quick Apply
Host
Ruth's Chris —Sacramento, CA
- $16.90 - $22.25 an hour
- Restaurant
- Entry level
- Health insurance
- Employee assistance program
Food Runner
Joe's Crab Shack —Sacramento, CA
- $16.90 - $19.00 an hour
- Restaurant
- Entry level
- Paid time off
- Employee discount
8h
Cashier
HeavenLy's Yogurt —Sacramento, CA
- $16.90 - $17.90 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Restaurant experience
- Employee discount
- Flexible schedule
Quick Apply
6d
Dishwasher - AM
The Kitchen Restaurant —Sacramento, CA
- $20 - $23 an hour
- Full-time
- 18 years or older
- Reliable transportation
- Restaurant
- Paid holidays
- Health insurance
Quick Apply
2d
Dishwasher/Utility
Nothing Bundt Cakes #103 —Sacramento, CA
- $20 an hour
- Part-time
- Bakery
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Server
Ruth's Chris —Sacramento, CA
- $16.90 an hour
- Entry level
- Health insurance
- Employee assistance program

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Restaurant Manager - Casa Lola

CASA LOLA
Sacramento, CA

Quick Apply

Job Details

Full-time
$60,000 - $70,000 a year

Benefits

Health insurance
Paid time off
Employee discount
Opportunities for advancement

Qualifications

Management
Organizational skills
Leadership
Restaurant experience
Time management

Full Job Description

RESTAURANT MANAGER

Casa Lola

We are looking for a passionate and dedicated Restaurant Manager to lead and inspire our team in delivering exceptional dining experiences at our authentic, full-service Mexican restaurant. If you have a strong leadership background in restaurant management and are excited to drive high standards of service, food quality, and community connection, we'd love to meet you!

Specific Responsibilities:

Lead and Develop a High-Performing Team:
Drive our employee standards by maintaining a fully staffed, high-functioning department.
Foster an inclusive, respectful environment where every team member feels valued.
Develop and train our team to achieve personal growth while holding them accountable in a constructive and supportive manner.
Create Memorable Guest Experiences:
“People will forget what you do, forget what you said, but never forget how you made them feel.” Hospitality goes above and beyond just providing great service.
Ensure our restaurant is the go-to destination by authentically connecting with guests creating a sense of belonging with our establishment.
Lead community outreach efforts and represent the restaurant at local events to build lasting relationships.
Drive Results Through Effective Management:
Manage and optimize food cost and labor goals, using insights to drive sales and increase profitability.
Implement initiatives to grow guest count and improve operational efficiency.
Focus on building and maintaining a team culture that is guest-focused and results-driven.
Maintain High Standards of Food Quality & Presentation:
Take pride in presenting quality food and drinks by ensuring all menu items are made according to recipe and presented to our exacting standards.
Ensure Safety & Sanitation Standards:
Enforce safety and sanitation practices throughout the restaurant.
Lead by example to maintain a clean, safe, and welcoming environment for both guests and team members.
Foster a Passionate, Fun, and Balanced Culture:
Be a role model and create an environment where fun, passion, and balance are at the heart of our culture.

What We’re Looking For:

2+ years of management experience in a fast-paced restaurant environment.
Leadership skills with a focus on building a high-performing, engaged team.
Experience with P&L management and a proven ability to drive sales and improve profitability.
Passion for hospitality, food quality, and guest satisfaction.
Proficiency in restaurant management tools (Outlook, Restaurant 365, Toast a plus).
Strong understanding of safety and sanitation practices.
A positive, energetic attitude with the ability to motivate a team.
Bilingual in English and Spanish preferred.

Company Perks:

Comprehensive benefits package available after 60 days, at an affordable cost.
Opportunities for career advancement – we are growing, and we want you to grow with us!
Shift meals – and yes, our food is awesome!
Employee discounts – enjoy our delicious offerings outside of work too!

Shift Availability:

Day Shift
Evening Shift
Night Shift

Job Requirements:

Driver's License (preferred, but not required).
Ability to reliably commute to our location in Sacramento, CA 95814 or relocate before starting work.

Work Location: In person – Join us at the heart of the restaurant! Ready to lead an amazing team and drive a thriving business?

Apply today and be part of a passionate team focused on creating exceptional guest experiences!

Job Type: Full-time

Pay: $60,000.00 - $70,000.00 per year

Benefits:

Employee discount
Health insurance
Paid time off

Work Location: In person

Quick Apply

Refine Your Search

restaurant jobs in sacramento, ca

Restaurant Manager - Casa Lola

Restaurant Manager

Culinary Assistant - FT / PT / On-Call (FOH/BOH)

Line Cook

Line Cook

Cashier/Busser/Food Runner

Front of The House Team Member

Host

Dishwasher

Dishwasher $20-$22.50/hr*

Line Cook (Elk Grove)

Line Cook

Panera Assistant Manager- North Freeway- $23.50-26/HR- 4001015

Cook

Host

Food Runner

Cashier

Dishwasher - AM

Dishwasher/Utility

Server

I want to receive the latest job alert for restaurant in sacramento, ca

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