Top 198 Host/hostess Jobs in Saint Bonifacius, Mn

Host/Hostess
Houlihan's —Chanhassen, MN
- Full-time
- No experience needed
- Ability to lift 50 pounds
- Restaurant
Quick Apply
Waiter
BLUE AGAVE —Victoria, MN
- $12 - $20 an hour
- Part-time
- Basic math
- In-person
- Restaurant
- Paid training
- Employee discount
Quick Apply
VIP Host - Mystic Lake Amphitheater
Live Nation —Shakopee, MN
- $17.28 - $21.60 an hour
- Part-time
- High school diploma or GED
- Organizational skills
- Fair chance
Host/Barista/Food Runner
The Copperfield | Chaska —Chaska, MN
- $12 - $18 an hour
- Part-time
- Bar
- Restaurant
- Communication skills
Quick Apply
Trivia Host
Trivia Mafia —Glencoe, MN
- From $18 an hour
- 8 hour shift
- Bar
- 18 years or older
- Customer service
- Mileage reimbursement
- Paid time off
Quick Apply
2d
Trivia Host
Trivia Mafia —Prior Lake, MN
- From $18 an hour
- 8 hour shift
- 18 years or older
- Customer service
- Computer literacy
- Mileage reimbursement
- Paid time off
Quick Apply
2d
Studio Manager & Experience Host
One Bam Bird —Hopkins, MN
- $18 - $21 an hour
- Part-time
- Merchandising
- US work authorization
- In-person
Quick Apply
1d
On-Site Sports Card Entertainment Host | The Voice Behind the Breaks
Mount Olympus Rips —Minneapolis, MN
- $400 a day
- Part-time
- In-person
- Communication skills
- Entry level
Quick Apply
8d
Coffee & Wine Host
The O.G. Coffee & Wine Bar —Chanhassen, MN
- $16 - $19 an hour
- Weekends as needed
- Serving
- In-person
- Café
- Employee discount
Quick Apply
5d
Chilis Host/Hostess
HMSHost by Avolta —Hennepin County, MN
- $20 an hour
- Organizational skills
- Restaurant
- Entry level
- Commuter assistance
- Paid holidays
14d
Host
Woodhill Country Club —Wayzata, MN
- $15 - $17 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
Quick Apply
To-Go
Texas Roadhouse —Shakopee, MN
- $13.50 - $22.00 an hour
- Part-time
- Casual dining restaurant
- Guest services
- Entry level
- Disability insurance
- Health insurance
Host
Texas Roadhouse —Shakopee, MN
- $11.41 - $14.00 an hour
- Part-time
- Serving
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Server
The Copperfield | Chaska —Chaska, MN
- $11.41 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
Quick Apply
Spa Associate
Hand & Stone - 858 W 78th St - Chanhassen —Chanhassen, MN
- $14 - $16 an hour
- Full-time
- Sales
- Entry level
- Paid time off
- Employee discount
Quick Apply
Host / Hostess
Old Chicago Pizza and Taproom —Eden Prairie, MN
- Part-time
- 18 years or older
- Casual dining restaurant
- 16+ years old
- Disability insurance
- Health insurance
Lead Host
6Smith —Wayzata, MN
- $20 - $25 an hour
- Part-time
- Mid-level
- Mentoring
- Organizational skills
- 401(k)
- Flexible schedule
Quick Apply
9d
Host
PF Changs —Maple Grove, MN
- $17 - $20 an hour
- Part-time
- No experience needed
- Restaurant
- Entry level
- Paid training
- Health insurance
Host
CRAVE American Kitchen & Sushi Bar —Eden Prairie, MN
- Part-time
- Computer literacy
- Computer skills
- Restaurant
Quick Apply
Host/hostess
The Narrows Saloon —Orono, MN
- $11.41 - $15.00 an hour
- 1 year
- Restaurant
- Entry level
Quick Apply

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Host/Hostess

Houlihan's -
Chanhassen, MN

Quick Apply

Job Details

Full-time

Qualifications

Food hygiene

Full Job Description

SUMMARY OF POSITION

Provides friendly and efficient service to guests according to company policies, procedures, programs and performance standards. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Manager on Duty. Controls the flow of business in the dining room so guests feel welcome and comfortable. Provides genuine hospitality to each guest ensuring their dining experience is highly satisfactory.

POSITION ACTIVITIES AND TASKS

Host Activities and Guest Interaction

Reports to work well-groomed, in clean and proper uniform and at all times practices good personal hygiene.

Opens the door as guests enter and leave the building.

Uses greeting, seating and waiting list procedures. Seats guests in a friendly and timely manner in person or on telephone.

Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.

Takes and manages reservations; receiving telephone calls and properly documenting reservation request.

Completes wait sheets(by hand or Open Table)

Competes table count sheets(by hand or Open Table)

Meets guest’s needs by providing information about the restaurant, menus and surrounding area.

Ensures no guest leaves the restaurant unhappy, getting the manager if necessary.

Stocks all items on the front desk checklist

Ensures menus are clean

Completes restroom checklist and cleans restrooms

Assist Crew Members

Processes To-Go orders to the bartender.

Maintains guests’ needs throughout their dining experience by assisting servers with pre bussing procedures

Sweeps floor around tables to assist servers were needed

Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc.

Provides assistance to all servers and bus persons in order to execute service standards.

Ensures 100% guest satisfaction on every visit.

Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems. Etc.

Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.

PHYSICAL REQUIREMENTS/ENVIROMENT/WORKING CONDITIONS

Extensive standing and walking for up to 8 hours

Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards.

Must be able to communicate clearly

Exposure to heat, steam, smoke, cold

Reaching heights of approximately 6 feet and depts. of 2 ½ - 3 feet.

Must have high level of mobility/flexibility in space provided

Must have time management skills

Must be able to read, write and perform addition/subtraction calculations

Must be able to control and utilize fingers to write.

Must be able to fit through openings 30” wide

Must be able to work irregular hours under heavy pressure/stress during busy times

Bending, reaching, walking

Carrying trays of food products weighing about 50 pounds for distances up to 30 feet

Lifting up to 50 pounds

SUPERVISION RECEIVED:

Receives direction and training from the Manager on duty as to the specific procedures and assignments.

KNOWLEDGE AND SKILL REQUIRED:

Basic skills such as sanitation, safety, and customer service can be taught through in house training.

EXPERIENCE REQUIRED:

None

Disclaimer

This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.

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Refine Your Search

host/hostess jobs in saint bonifacius, mn

Host/Hostess

Waiter

VIP Host - Mystic Lake Amphitheater

Host/Barista/Food Runner

Trivia Host

Trivia Host

Studio Manager & Experience Host

On-Site Sports Card Entertainment Host | The Voice Behind the Breaks

Coffee & Wine Host

Chilis Host/Hostess

Host

To-Go

Host

Server

Spa Associate

Host / Hostess

Lead Host

Host

Host

Host/hostess

I want to receive the latest job alert for host/hostess in saint bonifacius, mn

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