Top 22 Executive chef Jobs in Salisbury, Ma

Executive Chef/Kitchen Manager
Caswell Restaurant Group —Newburyport, MA
- $65,000 - $89,000 a year
- Full-time
- Mentoring
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
1d
Senior Campus Executive Chef
Brooksby Village by Erickson Senior Living —Peabody, MA
- $105,000 - $120,000 a year
- Microsoft Outlook
- 3 years
- Senior level
- Health insurance
- Dental insurance
11d
Executive Chef
LaRosa's Italian | Andover —Andover, MA
- $84,000 - $90,000 a year
- Full-time
- ServSafe
- Continuous improvement
- Mentoring
- Health insurance
- 401(k)
Quick Apply
12d
Director Culinary Services / Executive Chef
Atria Senior Living —Newburyport, MA
- $85,000 - $97,750 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Health insurance
Executive Chef
Mission Oak Grill —Newburyport, MA
- $65,000 - $85,000 a year
- Full-time
- Sales
- US work authorization
- Recruiting
Quick Apply
Executive Chef
Hotel Salem Op Co LLC —Salem, MA
- $72,000 a year
- Full-time
- ServSafe
- 3 years
- Hotel
Executive Sous Chef
Seaglass Restaurant —Salisbury, MA
- $30 - $34 an hour
- 8 hour shift
- ServSafe
- 5 years
- English
- Health insurance
- Dental insurance
Quick Apply
14d
Chef Manager
Cafe Services, Inc. —Wilmington, MA
- $75,000 - $85,000 a year
- Full-time
- Background check
- ServSafe
- Mid-level
Quick Apply
6d
Executive Chef
Burtons Grill of North Andover, MA —North Andover, MA
- Weekends as needed
- ServSafe
- Cooking
- Mentoring
EXECUTIVE CHEF I (CORPORATE DINING) - TEWKSBURY, MA
Eurest —Tewksbury, MA
- $85,000 - $90,000 a year
- Full-time
- Hospitality
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
8d
Head Chef/Kitchen Manager
MRG —Essex, MA
- $80,000 - $100,000 a year
- Full-time
- Management
- Customer service
- Continuous improvement
- Health insurance
- Paid time off
Quick Apply
Executive Chef
Red Heat American Tavern of Wilmington, MA —Wilmington, MA
- Weekends as needed
- ServSafe
- Cooking
- Mentoring
Executive Chef
Hotel Salem —Salem, MA
- $72,000 a year
- ServSafe
- 3 years
- Hotel
Quick Apply
Executive Chef
Mission Boathouse —Beverly, MA
- $65,000 - $85,000 a year
- Full-time
- Sales
- US work authorization
- Recruiting
Quick Apply
Chef Manager
NEXDINE, LLC —North Reading, MA
- $80,000 - $85,000 a year
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
Relief Head Chef - Shoals Marine Lab
University System of New Hampshire —Durham, NH
- Part-time
- Clean driving record
- ServSafe
- Computer literacy
Sous chef/Lead line cook
Parkd —Rye, NH
- $22 - $28 an hour
- Full-time
- Hospitality
- Cooking
- Mid-level
- Paid time off
- Flexible schedule
Quick Apply

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HHS —Columbus, OH
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.
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Executive Chef/Kitchen Manager

Caswell Restaurant Group -
Newburyport, MA

Quick Apply

Job Details

Full-time
$65,000 - $89,000 a year
1 day ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
401(k) matching
Food provided
Retirement plan

Qualifications

Teamwork
Operations management
Attention to detail
Meal preparation
Production management

Full Job Description

Overview
We are seeking a dynamic and passionate Kitchen Manager/ Executive Chef, to lead our culinary team with energy and expertise. This pivotal role involves overseeing all aspects of food preparation, kitchen management, and service operations to deliver exceptional dining experiences. The ideal candidate will bring a vibrant leadership style, a keen eye for quality, and extensive culinary knowledge to inspire creativity and uphold the highest standards of food safety and hospitality. Join us to craft memorable culinary moments in a fast-paced, fine dining environment where innovation and teamwork thrive.

Duties

Lead and supervise all kitchen operations, ensuring smooth workflow and high-quality food production
Develop innovative menus that reflect current culinary trends while maintaining consistency and excellence
Oversee food safety protocols, dietary department standards, and sanitation practices to ensure compliance with health regulations
Manage inventory control, food ordering, and cost control measures to optimize resources and reduce waste
Coordinate catering events, banquets, and special functions with precision and attention to detail
Train, mentor, and motivate kitchen staff to foster a cohesive team dedicated to culinary excellence
Monitor shift management activities, including staffing schedules, food preparation timelines, and service delivery
Maintain high standards of food presentation, taste, and overall guest satisfaction across all dining services

Skills

Extensive culinary experience with a strong background in fine dining environments
Proven supervising experience in fast-paced kitchens or hospitality settings
Expertise in menu planning, food handling, and kitchen management techniques
Strong leadership abilities with excellent team management skills
Familiarity with inventory management systems and cost control strategies
Deep understanding of food safety regulations and dietary requirements
Exceptional skills in food preparation, cooking techniques, and food service management
Experience in restaurant management including shift supervision and operational oversight
Ability to coordinate multiple responsibilities efficiently while maintaining high standards of quality

Join us as our Kitchen Manager/Executive Chef to lead our culinary team with enthusiasm! Bring your passion for innovative cuisine, your leadership talent, and your commitment to excellence. This role offers an exciting opportunity to shape memorable dining experiences while advancing your career in a vibrant hospitality environment.

Pay: $65,000.00 - $89,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Food provided
Health insurance
Paid time off
Retirement plan

Work Location: In person

Quick Apply

Refine Your Search

executive chef jobs in salisbury, ma

Executive Chef/Kitchen Manager

Senior Campus Executive Chef

Executive Chef

Director Culinary Services / Executive Chef

Executive Chef

Executive Chef

Executive Sous Chef

Chef Manager

Executive Chef

EXECUTIVE CHEF I (CORPORATE DINING) - TEWKSBURY, MA

Head Chef/Kitchen Manager

Executive Chef

Executive Chef

Executive Chef

Chef Manager

Relief Head Chef - Shoals Marine Lab

Sous chef/Lead line cook

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