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head chef jobs in salisbury, ma
MRG —Essex, MA
- $80,000 - $100,000 a year
- Full-time
- Management
- Customer service
- Continuous improvement
- Health insurance
- Paid time off
Quick Apply
The Port Tavern —Newburyport, MA
- $19 - $22 an hour
- 12 hour shift
- Casual dining restaurant
- ServSafe
- Cooking
- Paid training
- Health insurance
Quick Apply
Cranes Bistro —Portsmouth, NH
- $58,000 - $70,000 a year
- Full-time
- In-person
- Senior level
- Restaurant
- Health insurance
Quick Apply
1d
Upper Crust Food Service —Durham, NH
- $15 - $19 an hour
- Part-time
- Background check
- Customer service
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
University System of New Hampshire —Durham, NH
- Part-time
- Clean driving record
- ServSafe
- Computer literacy
Thirsty Butcher Hospitality —Beverly, MA
- From $70,000 a year
- Full-time
- Hospitality
- Casual dining restaurant
- Culinary experience
Quick Apply
The Old Salt at Lamie's Inn —Hampton, NH
- $20 - $30 an hour
- Full-time
- Restaurant
- Entry level
- Kitchen
- 401(k)
- Employee discount
Quick Apply
Margaritas Mexican Restaurant —Portsmouth, NH
- $23 an hour
- Part-time
- High school diploma or GED
- Ability to stand for extended periods
- Communication skills
- Opportunities for advancement
Quick Apply
LaBelle Winery —Derry, NH
- $60,000 - $65,000 a year
- Weekends as needed
- 5 years
- Mid-level
- Ability to climb stairs
- Disability insurance
- Health insurance
Quick Apply
11d
Hagan's Grill —Hampton, NH
- $20 - $29 an hour
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- Opportunities for advancement
Quick Apply
The Friendly Toast —Portsmouth, NH
- $19 - $22 an hour
- Part-time
- High school diploma or GED
- Experience equivalent to degree accepted
- Computer skills
- Health insurance
- Dental insurance
Quick Apply
Ye's Table restaurant —Methuen, MA
- $18 - $20 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
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Senior Living Residences —Canton, MA
Certification: Food Safety certification, required. The Director of Dining Experience is responsible for the entire operation of the culinary department,…
From $75,000 a year
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Metz Culinary Management —Boston, MA
Work closely with Contracting, Legal and Finance to develop proposals. Utilize technology to develop captivating presentations using graphs, charts and pivot…
$140,000 - $150,000 a year
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Explore jobs in cities nearby
Check out jobs in cities near your current location, Columbus
Bleu & Fig —Columbus, OH
You'll oversee the day-to-day flow of the kitchen, lead and develop an exceptional team, and ensure every dish leaving our kitchen reflects the quality and care…
$60,000 - $75,000 a year
Quick Apply
12d
MISKIRI HOSPITALITY GROUP —Columbus, OH
Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.
$140,000 a year
Quick Apply
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