Top 51 Kitchen manager Jobs in Salisbury, Ma

Executive Chef/Kitchen Manager
Caswell Restaurant Group —Newburyport, MA
- $65,000 - $89,000 a year
- Full-time
- Mentoring
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
23h
Director Culinary Services / Executive Chef
Atria Senior Living —Newburyport, MA
- $85,000 - $97,750 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Health insurance
Lead Line Cook
The Port Tavern —Newburyport, MA
- $19 - $22 an hour
- 12 hour shift
- Casual dining restaurant
- ServSafe
- Cooking
- Paid training
- Health insurance
Quick Apply
Kitchen Lead / Experienced Line Cook — $21–$25/hr - Full Time, Year Round
Tostimo's Pizza Kitchen —Seabrook, NH
- $21 - $25 an hour
- Part-time
- Mid-level
- Mentoring
- Fair chance
- Paid training
- Employee discount
Quick Apply
5d
Kitchen Manager at Napoletana
Tuscan Brands —Portsmouth, NH
- $25 - $30 an hour
- Full-time
- Culinary experience
- ServSafe
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Sous Chef - Portsmouth
Row34 —Portsmouth, NH
- $70,000 a year
- Full-time
- Bar
- Bachelor of Science
- Cooking
- Disability insurance
- Health insurance
6d
Experienced Lead Sales Designer - Kitchen and Bath
Cabinet IQ of Seacoast —Portsmouth, NH
- $75,000 - $150,000 a year
- Full-time
- Microsoft Excel
- 5 years
- Math
- Paid time off
- Employee discount
Quick Apply
Kitchen Manager
Confidential —North Hampton, NH
- $55,000 - $65,000 a year
- Full-time
- Casual dining restaurant
- Customer service
- Cooking
- Health insurance
- Paid time off
Quick Apply
1d
Chef/Kitchen Manager
The Kitchen —Portsmouth, NH
- $22 - $26 an hour
- Weekends as needed
- Bar
- Cooking
- Mid-level
- Paid time off
Quick Apply
Kitchen Manager at Sorority/ Fraternity at UNH
Gill Grilling Company —Durham, NH
- $1,200 - $1,300 a week
- Weekends as needed
- Google Workspace
- ServSafe
- Computer literacy
- Health insurance
- Dental insurance
Quick Apply
4h
Kitchen Manager
Pressed Cafe —Beverly, MA
- From $90,000 a year
- Full-time
- Fast casual restaurant
- Cooking
- Mid-level
Quick Apply
Kitchen Supervisor (Heart of House) - Peabody
LSF PEABODY LLC —Peabody, MA
- $21 - $24 an hour
- Full-time
- Background check
- 18 years or older
- ServSafe
Quick Apply
1d
Assistant Kitchen Manager
Pressed Cafe —Lawrence, MA
- From $73,300 a year
- Full-time
- Cooking
- Mid-level
- Organizational skills
Quick Apply
4d
Lead Cook/ Prep Cook
Bono Appetit Food Truck —Danvers, MA
- $18 - $22 an hour
- Part-time
- 5 years
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
13d
Restaurant Kitchen Manager
Ninety Nine Restaurant & Pub —Danvers, MA
- $65,000 - $67,000 a year
- Full-time
- Mid-level
- Leadership
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
12d
Restaurant Assistant Kitchen Manager
Ninety Nine Restaurant & Pub —Salem, NH
- $62,000 - $65,000 a year
- Full-time
- Mid-level
- Leadership
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
12d
Lead Production Cook
Sodexo —Beverly, MA
- $30.90 an hour
- Online Application
- Customer service
- Mid-level
- University
- Paid holidays
- Health insurance
Assistant Kitchen Manager
Texas Roadhouse —Newington, NH
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Head Chef/Kitchen Manager
MRG —Essex, MA
- $80,000 - $100,000 a year
- Full-time
- Management
- Customer service
- Continuous improvement
- Health insurance
- Paid time off
Quick Apply
Chef Manager
Cafe Services, Inc. —Wilmington, MA
- $75,000 - $85,000 a year
- Full-time
- Background check
- ServSafe
- Mid-level
Quick Apply
6d

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kitchen manager jobs near salisbury, ma

Executive Chef/Kitchen Manager

Caswell Restaurant Group -
Newburyport, MA

Quick Apply

Job Details

Full-time
$65,000 - $89,000 a year
23 hours ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
401(k) matching
Food provided
Retirement plan

Qualifications

Teamwork
Operations management
Attention to detail
Meal preparation
Production management

Full Job Description

Overview
We are seeking a dynamic and passionate Kitchen Manager/ Executive Chef, to lead our culinary team with energy and expertise. This pivotal role involves overseeing all aspects of food preparation, kitchen management, and service operations to deliver exceptional dining experiences. The ideal candidate will bring a vibrant leadership style, a keen eye for quality, and extensive culinary knowledge to inspire creativity and uphold the highest standards of food safety and hospitality. Join us to craft memorable culinary moments in a fast-paced, fine dining environment where innovation and teamwork thrive.

Duties

Lead and supervise all kitchen operations, ensuring smooth workflow and high-quality food production
Develop innovative menus that reflect current culinary trends while maintaining consistency and excellence
Oversee food safety protocols, dietary department standards, and sanitation practices to ensure compliance with health regulations
Manage inventory control, food ordering, and cost control measures to optimize resources and reduce waste
Coordinate catering events, banquets, and special functions with precision and attention to detail
Train, mentor, and motivate kitchen staff to foster a cohesive team dedicated to culinary excellence
Monitor shift management activities, including staffing schedules, food preparation timelines, and service delivery
Maintain high standards of food presentation, taste, and overall guest satisfaction across all dining services

Skills

Extensive culinary experience with a strong background in fine dining environments
Proven supervising experience in fast-paced kitchens or hospitality settings
Expertise in menu planning, food handling, and kitchen management techniques
Strong leadership abilities with excellent team management skills
Familiarity with inventory management systems and cost control strategies
Deep understanding of food safety regulations and dietary requirements
Exceptional skills in food preparation, cooking techniques, and food service management
Experience in restaurant management including shift supervision and operational oversight
Ability to coordinate multiple responsibilities efficiently while maintaining high standards of quality

Join us as our Kitchen Manager/Executive Chef to lead our culinary team with enthusiasm! Bring your passion for innovative cuisine, your leadership talent, and your commitment to excellence. This role offers an exciting opportunity to shape memorable dining experiences while advancing your career in a vibrant hospitality environment.

Pay: $65,000.00 - $89,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Food provided
Health insurance
Paid time off
Retirement plan

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in salisbury, ma

Executive Chef/Kitchen Manager

Director Culinary Services / Executive Chef

Lead Line Cook

Kitchen Lead / Experienced Line Cook — $21–$25/hr - Full Time, Year Round

Kitchen Manager at Napoletana

Sous Chef - Portsmouth

Experienced Lead Sales Designer - Kitchen and Bath

Kitchen Manager

Chef/Kitchen Manager

Kitchen Manager at Sorority/ Fraternity at UNH

Kitchen Manager

Kitchen Supervisor (Heart of House) - Peabody

Assistant Kitchen Manager

Lead Cook/ Prep Cook

Restaurant Kitchen Manager

Restaurant Assistant Kitchen Manager

Lead Production Cook

Assistant Kitchen Manager

Head Chef/Kitchen Manager

Chef Manager

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