Top 714 Cook Jobs in San Francisco, Ca

Chef de Partie, Niku Steakhouse
Niku Steakhouse —San Francisco, CA
- $23 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Cooking
- Health insurance
- Dental insurance
Quick Apply
The Third Floor Colleague Lounge Cook
Dumpling Time Thrive City —San Francisco, CA
- $25 - $27 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Bartender, Maître d’, Cook, Dishwasher
The Mountain House —Woodside, CA
- $20 - $28 an hour
- Part-time
- Cooking
- Mid-level
- Restaurant experience
- Paid training
- Employee discount
Quick Apply
Line Cook - Blue Whale Restaurant
Blue Whale Restaurant & Lounge —San Francisco, CA
- $21 - $24 an hour
- Full-time
- Hospitality
- Management
- High school diploma or GED
- Employee discount
Quick Apply
7d
Chipotle Crew Member - Back of House/Prep Shifts
Chipotle Mexican Grill —San Francisco, CA
- $20 - $21 an hour
- Part-time
- Fast casual restaurant
- Organizational skills
- In-person
- Paid training
- Disability insurance
11d
Cook
Marriott International, Inc —San Francisco, CA
- $38.47 an hour
- Full-time
- Hotel
- High school diploma or GED
- Fair chance
14d
Banquet Cook
St. Francis Yacht Club —San Francisco, CA
- $22.47 an hour
- Weekends as needed
- English
- Organizational skills
- In-person
- Paid training
- Health insurance
Quick Apply
6d
Breakfast Line Cook Lead (San Francisco, CA)
The Breakfast Club @ Midtown - San Francisco, CA (Haight-Ashbury District) —San Francisco, CA
- $28 - $36 an hour
- Weekends as needed
- Background check
- ServSafe
- Cooking
Quick Apply
Kitchen Associates
Fieldwork Brewing Company —San Francisco, CA
- $20 - $23 an hour
- Weekends as needed
- Inventory management
- Ability to lift 50 pounds
- Supervising experience
- Paid training
- Health insurance
Quick Apply
Line Cook
Tipsy Putt —Emeryville, CA
- $20 - $35 an hour
- Part-time
- No high school diploma
- High school diploma or GED
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Chef de Partie - Line Cook
Acquerello —San Francisco, CA
- $25 - $28 an hour
- 8 hour shift
- Cooking
- Mid-level
- High school diploma or GED
- Health insurance
- 401(k)
Quick Apply
Line Cook
Studio Golf Bar & Grill —San Francisco, CA
- From $22 an hour
- Multiple hires
- In-person
- Entry level
- Kitchen
Quick Apply
Cook
Excell Health Care Center —Oakland, CA
- $21 - $23 an hour
- Full-time
- Skilled nursing facility
- Cooking
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
1d
Cook
Operation Dignity —Oakland, CA
- $23 - $25 an hour
- Full-time
- CPR Certification
- Clean driving record
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook/Dishwasher
Nick The Greek Pinole —Oakland, CA
- From $20 an hour
- Part-time
- In-person
- Employee discount
Quick Apply
Prep Cook
The Fire Society, LLC —San Francisco, CA
- $25 - $30 an hour
- Part-time
- Customer service
- Ability to lift 50 pounds
- Entry level
- Commuter assistance
- 401(k) matching
Quick Apply
Bourbon Steak - Cook
Marriott International, Inc —San Francisco, CA
- $32.70 an hour
- Full-time
- Hotel
- High school diploma or GED
- Fair chance
13d
Station Cook
Four Seasons —San Francisco, CA
- $38.47 an hour
- Full-time
- Bilingual
- 3 years
- Hotel
- Paid holidays
- Health insurance
5d
COLD FOOD (SALAD) (FULL TIME)
Restaurant Associates —San Francisco, CA
- $28 - $30 an hour
- Full-time
- Background check
- Merchandising
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
12d
Cook
Panda Restaurant Group —San Francisco, CA
- $26 - $29 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply

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Chef de Partie, Niku Steakhouse

Niku Steakhouse
San Francisco, CA

Quick Apply

Job Details

Full-time
$23 an hour

Benefits

Health insurance
Dental insurance
Vision insurance
401(k) matching
Food provided

Qualifications

ServSafe
Fine dining experience
Cooking
Plating
Food Handler Certification

Full Job Description

Job Title: Chef de Partie

Reports to: Executive Chef, Sous Chef

Location (Job Location): Niku Steakhouse, 61 Division St. San Francisco, CA 94103

Pay Rate: $23/hr plus tips

Employment Type: Full-time, Non-Exempt

Company Overview

Omakase Restaurant Group is the brainchild of co-founder and CEO Kash Feng, a Xi’an born entrepreneur with an inclination for hospitality. Multi-concept in nature, Omakase Restaurant Group serves the Bay Area and prides itself on offering the highest caliber Asian and American cuisine that remains quintessentially Californian.

Job Summary

Niku Steakhouse is hiring eager culinary professionals with a strong work ethic to join their Michelin-star back of house team. The ideal candidate is open to growth and learning, takes pride in their work, and can perform under pressure.

Primary Duties and Responsibilities:

Oversee the preparation, cooking, and presentation of dishes within your section.
Ensure all dishes are prepared to the highest standards of quality and consistency.
Coordinate with other kitchen sections to ensure a smooth and efficient workflow.
Prepare and cook ingredients according to recipes and the restaurant's high standards.
Ensure all mise en place is ready for service and maintain cleanliness and organization in your section.
Monitor and manage inventory levels within your section, ensuring timely ordering and minimal waste.
Ensure all dishes are visually appealing and meet quality standards before serving.
Conduct regular tastings and evaluations of dishes to ensure consistency and excellence.
Adhere to food safety and sanitation guidelines, maintaining a clean and safe working environment.
Work closely with other chefs and kitchen staff to coordinate production schedules and meet service demands.
Communicate effectively with the front-of-house team to ensure seamless service and guest satisfaction.

The duties of this position may change from time to time. Omakase Restaurant Group reserves the right to add or delete duties and responsibilities at the discretion of Omakase Restaurant Group or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all inclusive.

Minimum Requirements:

Minimum of 2 years experience in a fine dining establishment; Michelin star experience preferred but not required.
Strong knowledge of culinary techniques, ingredients, and cooking processes.
Excellent attention to detail and artistic skills for food presentation.
Ability to work efficiently in a fast-paced environment, managing multiple tasks and meeting tight deadlines.
Strong communication and interpersonal skills.
Full-time availability with shifts starting in the early afternoon. Schedule flexibility is required.
Be able to stand, walk, and bend for long periods of time throughout the day
Be able to lift up to 50 lbs

Prerequisites for Employment

California Food Handler's Card

Work Environment

This job mainly operates on the floor during restaurant hours

Physical Demands

The physical demands described here are representative of those that must be met by the Chef de Partie to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the Chef de Partie is regularly required to stand, walk, sit, talk or hear. Frequently it is required to use hands and arms to reach, handle, or feel objects, tools, or controls. The Chef de Partie is occasionally required to stoop, kneel, crouch, or crawl.

The Chef de Partie must be able to lift and/or move up to 50 pounds, be able to work in a sitting position for long periods of time.

Omakase Restaurant Group provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, gender, gender identity or expression, genetics, or any other federal/state protected category.

Omakase Restaurant Group will consider qualified applicants with criminal histories in a manner consistent with local Fair Chance Hiring Ordinances.

Notice of E-Verify Participation: Omakase Restaurant Group participates in E-Verify. We will provide the Social Security Administration (SSA) and, if necessary, the Department of Homeland Security (DHS), with information from each new employee’s Form I-9 to confirm work authorization.

Job Type: Full-time

Pay: $23.00 per hour

Benefits:

401(k) matching
Dental insurance
Food provided
Health insurance
Vision insurance

People with a criminal record are encouraged to apply

Ability to Commute:

San Francisco, CA 94103 (Required)

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in san francisco, ca

Chef de Partie, Niku Steakhouse

The Third Floor Colleague Lounge Cook

Bartender, Maître d’, Cook, Dishwasher

Line Cook - Blue Whale Restaurant

Chipotle Crew Member - Back of House/Prep Shifts

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Banquet Cook

Breakfast Line Cook Lead (San Francisco, CA)

Kitchen Associates

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Chef de Partie - Line Cook

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Cook

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Line Cook/Prep Cook/Dishwasher

Prep Cook

Bourbon Steak - Cook

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COLD FOOD (SALAD) (FULL TIME)

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I want to receive the latest job alert for cook in san francisco, ca

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