Top 541 Cook Jobs in San Rafael, Ca

Kitchen Assistant
Robert Giacomini Dairy Inc —Point Reyes Station, CA
- $18.50 - $22.00 an hour
- Temporary
- In-person
- Communication skills
- Entry level
Quick Apply
2d
Cook Senior Living Community
Lake Park Senior Living —Oakland, CA
- $26 - $27 an hour
- 8 hour shift
- Background check
- Current TB test
- Cooking
- Health insurance
- Dental insurance
Quick Apply
6h
Line Cook
Star Staffing —San Rafael, CA
- $26.50 an hour
- Holidays
- Entry level
- Kitchen
Quick Apply
Cook
Bayside Marin —San Rafael, CA
- $25.00 - $29.30 an hour
- Full-time
- School experience
- Clean driving record
- ServSafe
Cook/Housekeeper
NeuroRestorative —Fairfax, CA
- $20.00 - $24.50 an hour
- Full-time
- High school diploma or GED
- Rehabilitation center
- Children
Cook III
Sutter Health —Novato, CA
- $34.63 - $48.47 an hour
- 8 hour shift
- Microsoft Outlook
- Hospital
- Writing skills
11d
RESTAURANT TEAM MEMBER - BACK OF HOUSE
Mendocino Farms —Mill Valley, CA
- $20 - $25 an hour
- Part-time
- 18 years or older
- Fair chance
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Aegis Living —San Rafael, CA
- $24 an hour
- Online Application
- Background check
- 18 years or older
- Current TB test
- Paid training
- Health insurance
Quick Apply
2d
Line Cook - Full time with benefits!
Alta Mira Recovery —Sausalito, CA
- $22 - $27 an hour
- Full-time
- Background check
- Customer service
- Pass drug screening
- Paid parental leave
- AD&D insurance
Quick Apply
Kitchen Staff
Project No 36 SA —San Anselmo, CA
- From $23 an hour
- Weekends as needed
- Fast casual restaurant
- Ability to lift 50 pounds
- In-person
- Paid training
- Employee discount
Quick Apply
Kitchen Crew Member / BOH Team
Asian Box Corte Madera —Corte Madera, CA
- $18 - $23 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
Quick Apply
2d
Line Cook
Marin Country Club —Novato, CA
- $23 an hour
- Part-time
- ServSafe
- Mid-level
- Residential
Quick Apply
Cook
Aegis Living —San Rafael, CA
- $24 an hour
- Online Application
- 18 years or older
- Current TB test
- Mid-level
- Health insurance
- Dental insurance
8d
Cook
Panda Restaurant Group —San Rafael, CA
- $26 - $29 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Cook
County of Marin, CA —San Rafael, CA
- $66,066 - $78,234 a year
- Weekends as needed
- Entry level
- Kitchen
- Paid parental leave
- Paid holidays
Cook III, C11
Sutter Health —San Francisco, CA
- $35.34 - $39.47 an hour
- 8 hour shift
- Hospital
- ServSafe
- English
COOK (FULL TIME)
CulinArt Sector —San Rafael, CA
- $24 - $29 an hour
- Urgently hiring
- Background check
- Serving
- University
- Commuter assistance
- Disability insurance
Quick Apply
9d
Cook
San Rafael Healthcare & Wellness Center —San Rafael, CA
- $26 an hour
- Full-time
- English
- Organizational skills
- Communication skills
Quick Apply
Cook
Northgate PostAcute Care —San Rafael, CA
- Full-time
- Entry level
- Kitchen
Quick Apply
Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time
Whole Foods Market —San Rafael, CA
- $19.50 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off

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Kitchen Assistant

Robert Giacomini Dairy Inc
Point Reyes Station, CA

Quick Apply

Job Details

Temporary | Part-time
$18.50 - $22.00 an hour
2 days ago

Qualifications

Food waste mitigation
Pre-cooking preparation
Interpersonal skills
Attention to detail
Time management

Full Job Description

Love great food? Love great cheese? Love creating memorable guest experiences rooted in hospitality and craftsmanship?

If that sounds like you, we’d love to hear from you.

Owned by the Giacomini family, Point Reyes Farmstead Cheese Company (PRFC) is a fourth-generation, family-owned dairy and creamery known for producing award-winning artisan cheese on the farm where the cows are raised. PRFC offers a unique and dynamic work environment—one where hospitality, agriculture, and culinary craft come together to create an exceptional guest experience.

Position Summary

The Kitchen Assistant is a vital part of our culinary team at The Fork, our on-the-farm Culinary Center at located in Point Reyes Station. Working alongside the Sous Chef and Executive Chef/Culinary Director, you’ll help support the day-to-day operations of a kitchen that celebrates exceptional food and the best of Point Reyes Farmstead Cheese.

This is a seasonal role running through December, with Thursday, Friday, and Saturday shifts.

Essential Functions

1. Performs food preparation as assigned and scheduled by the Sous Chef or Executive Chef/Culinary Director.

2. Maintains a clean, safe, and organized workspace while upholding food safety standards at all times.

3. Assists with the organization of all food storage areas to keep the kitchen running efficiently.

4. Supports the rotation and management of existing food inventory to minimize waste.

5. Works collaboratively across all kitchen tasks, lending a hand wherever it’s needed to keep the team moving forward.

6. Performs other duties as assigned.

Skills, Knowledge & Abilities

Time Management — Ability to prioritize and complete tasks efficiently within shift hours.

Communication Skills — Clear, professional communication with kitchen staff and leadership.

Stress Tolerance — Ability to remain calm and focused during high-volume service periods.

Flexibility — Willingness to adapt to changing priorities and kitchen needs.

Self-Starter — Takes initiative and works independently when needed.

Team Player — Collaborates effectively with all members of the culinary team.

Detail-Oriented — Maintains precision and attention to quality in all tasks.

Work Environment

This position operates in a professional kitchen and dining environment. The role includes regular exposure to heat, kitchen equipment, cleaning agents, and occasional outdoor conditions. The position requires focus, attention to detail, and adherence to safety and sanitation standards at all times.

Physical Requirements

This is a physically active position requiring frequent standing, walking, bending, and lifting. The employee must be able to remain on their feet for extended periods and safely lift or move items weighing up to 40 pounds.

Schedule

This is a seasonal, part-time position running through December. Scheduled shifts are Thursday, Friday, and Saturday, approximately 9AM – 4PM (dependent on prep needs). Schedules are subject to change with advance notice to accommodate special events and operational demands, which may include evenings.

Our Values

At Point Reyes Farmstead Cheese Company, we treat each other with respect, work hard together, and celebrate our shared successes. We’re proud of what we create and the people who make it happen.

EEO Statement

The law makes it illegal to discriminate against someone on the basis of race, color, religion, national origin, or sex. The law also makes it illegal to retaliate against a person because the person complained about discrimination, filed a charge of discrimination, or participated in an employment discrimination investigation or lawsuit. The law also requires that employers reasonably accommodate applicants’ and employees’ sincerely held religious practices, unless doing so would impose an undue hardship on the operation of the employer’s business.

Pay: $18.50 - $22.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in san rafael, ca

Kitchen Assistant

Cook Senior Living Community

Line Cook

Cook

Cook/Housekeeper

Cook III

RESTAURANT TEAM MEMBER - BACK OF HOUSE

Line Cook

Line Cook - Full time with benefits!

Kitchen Staff

Kitchen Crew Member / BOH Team

Line Cook

Cook

Cook

Cook

Cook III, C11

COOK (FULL TIME)

Cook

Cook

Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time

I want to receive the latest job alert for cook in san rafael, ca

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