Top 48 bakery Jobs in santa barbara, ca

Pastry Cook/ Baker
Helena Avenue Bakey —Santa Barbara, CA
- $16.90 - $22.00 an hour
- Part-time
- Cooking
- Organizational skills
- In-person
- Employee assistance program
- Employee discount
Quick Apply
Baker/Pastry Chef
Renaud's Bakery & Bistro, Inc. —Santa Barbara, CA
- $19 - $24 an hour
- Email
- Bilingual
- No background check
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
FOH Associate (Bakery Inside Gelsons)
Renaud's Bakery & Bistro, Inc. —Santa Barbara, CA
- $17.90 an hour
- 8 hour shift
- Bakery
- In-person
- Entry level
- Store discount
- Health insurance
Quick Apply
Administrative Assistant
Renaud's Bakery & Bistro, Inc. —Santa Barbara, CA
- $23 - $27 an hour
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Office
- Employee discount
Quick Apply
Brand & Marketing Coordinator
Renaud's Bakery & Bistro, Inc. —Santa Barbara, CA
- $28 - $34 an hour
- Part-time
- Driver's License
- Bachelor's degree
- In-person
- Employee discount
Quick Apply
Bakery/Deli Clerk
Ralphs —Santa Barbara, CA
- $18.01 - $23.60 an hour
- Part-time
- Working with individuals with disabilities
- Basic math
- Adults
Server/ Barista
Helena Avenue Bakery —Santa Barbara, CA
- $16.90 an hour
- Weekends as needed
- Ability to walk for extended periods
- Basic math
- Mid-level
Quick Apply
Busser / Runner
Lilac Pâtisserie —Santa Barbara, CA
- Part-time
- English
- Bakery
- Food Handler Certification
11d
Counter Staff / Cashier
Lilac Pâtisserie —Santa Barbara, CA
- Part-time
- Serving
- English
- Bakery
11d
Bakery Team Member (Service Counter) - Part Time
Whole Foods Market —Santa Barbara, CA
- $18.00 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Bakery
- Organizational skills
- Store discount
- Paid time off
Bakery Team Members/Managers
Fresh Dining Concepts - Auntie Anne's —Goleta, CA
- $20 - $22 an hour
- Part-time
- 18 years or older
- Basic math
- No experience needed
- Flexible schedule
Quick Apply
4d
Baking Assistant
brass bird sb llc —Santa Barbara, CA
- $21 - $24 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Bakery
- Ability to stand for extended periods
Quick Apply
10d
Downtown Front of House & Prep
Oat bakery —Santa Barbara, CA
- $18 - $20 an hour
- Part-time
- Ability to lift 50 pounds
- Bakery
- Guest services
- Paid training
Quick Apply
Bakery - Clerk
Lazy Acres Natural Market —Santa Barbara, CA
- $18 - $21 an hour
- Full-time
- High school diploma or GED
- Bakery
- Cleaning
- Health insurance
- Dental insurance
Quick Apply
1d
Baking and Pastry Cook, Clark's Montecito
Montecito Clarks LLC —Santa Barbara, CA
- $20 - $24 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- US work authorization
- Paid holidays
- Health insurance
Quick Apply
Outside Sales Representative - Bakery
BakeMark —Santa Barbara, CA
- $60,000 - $65,000 a year
- Full-time
- Bilingual
- Microsoft Outlook
- Customer service
- Mileage reimbursement
- Health insurance
Baker I
Marriott International, Inc —Santa Barbara, CA
- $30.50 an hour
- Weekends as needed
- Hotel
- Mentoring
- Trade school
Pastry Cook/ Baker
Helena Avenue Bakery —Santa Barbara, CA
- $16.90 - $22.00 an hour
- Weekends as needed
- Microsoft Office
- Organizational skills
- Communication skills
Quick Apply
Sr. Baker
University of California, Santa Barbara —Santa Barbara, CA
- $25.00 - $27.31 an hour
- Full-time
- Basic math
- English
- Residential
Bakery Wrapper / Clean Up
Costco Wholesale Corporation —Goleta, CA
- Merchandising
- Bakery
- Entry level
- AD&D insurance
- Employee stock purchase plan

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Pastry Cook/ Baker

Helena Avenue Bakey
Santa Barbara, CA

Quick Apply

Job Details

Part-time
$16.90 - $22.00 an hour

Benefits

Employee assistance program
Employee discount
Referral program
Food provided

Qualifications

Bakery
Kitchen health and safety standards
Food production
Food service health code compliance
Food hygiene
Cooking
Food safety sanitizing procedures
Organizational skills
Baked goods production
Food safety
Decorating baked goods

Full Job Description

Who We Are:

Acme Hospitality owns and operates a collection of highly acclaimed and award-winning food & beverage concepts and boutique hotels throughout California. In addition to a collection of restaurants and hotels, we create hospitality experiences that inspire people, create a sense of camaraderie, and make people happy.

Mission & Core Values:

Above all else, we are committed to providing our team members with a work environment and experience that we can be proud of. Our Core Values of Delivering Excellence, Embrace Originality, Act with Integrity and Celebrate Community are the essential ingredients for success.

RESPONSIBILITIES

Prepare and bake a variety of pastries, desserts, and breads according to established recipes and standards.
Decorate and present pastries and desserts in an attractive and visually appealing manner.
Monitor inventory of pastry ingredients and ensure their availability for daily production.
Collaborate with the Head Pastry Chef and culinary team to develop and refine recipes.
Maintain a clean and organized workstation, following food safety and sanitation guidelines.
Adhere to portion control and presentation standards to ensure consistency in taste and appearance.
Assist in the development and implementation of new pastry menu items and seasonal specials.
Stay updated with current industry trends and techniques in pastry making.
Assist with the training and supervision of junior pastry staff as needed.
Follow all company policies, procedures, and regulations to ensure a safe and efficient work environment

Requirements

REQUIREMENTS

Previous experience as a Baker, Pastry Cook or in a similar role within a culinary establishment.
Strong knowledge of pastry techniques, including baking, decorating, and plating.
Proficiency in preparing a variety of pastries, desserts, and breads.
Creativity and attention to detail to create visually appealing and delicious pastries.
Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
Excellent time management and organizational skills.
Knowledge of food safety and sanitation regulations.
Strong communication and teamwork abilities.
Flexibility to work early mornings, evenings, weekends, and holidays as required.
A culinary degree or relevant certification is preferred but not mandatory.

$16.90-$22.00/hr. + Tips (Based on experience)

Job Status:

Non-Exempt

Important Notice:

This job description is not an exclusive or exhaustive list of all job functions that an Acme Hospitality Team Member in this position may be asked to perform from time to time. Based on business needs or Guest service objectives, you may also be asked to perform other duties or tasks in addition to those listed above and will be required to have completed required training associated with the other duties or tasks.

Systems you may need to know:

Ctuit, Toast, Microsoft Office, Google

The company reserves the right to revise and change job duties as the need arises. I have read and understand the requirements of this position and agree to this position and agree that I am able meet these duties and responsibilities. This job description does not constitute a written or implied contract of employment.

Pay: $16.90 - $22.00 per hour

Benefits:

Employee assistance program
Employee discount
Food provided
Referral program

Work Location: In person

Quick Apply

Refine Your Search

bakery jobs in santa barbara, ca

Pastry Cook/ Baker

Baker/Pastry Chef

FOH Associate (Bakery Inside Gelsons)

Administrative Assistant

Brand & Marketing Coordinator

Bakery/Deli Clerk

Server/ Barista

Busser / Runner

Counter Staff / Cashier

Bakery Team Member (Service Counter) - Part Time

Bakery Team Members/Managers

Baking Assistant

Downtown Front of House & Prep

Bakery - Clerk

Baking and Pastry Cook, Clark's Montecito

Outside Sales Representative - Bakery

Baker I

Pastry Cook/ Baker

Sr. Baker

Bakery Wrapper / Clean Up

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