Top 156 Chef Jobs in Seaford, Ny

Assistant Kitchen Manager
Uncle Gs Management Corp. —Levittown, NY
- $20 - $25 an hour
- 8 hour shift
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
13d
Sous Chef
Leonard's Palazzo —Great Neck, NY
- $75,000 - $90,000 a year
- Weekends as needed
- Cooking
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
IGC Hospitality —South Ozone Park, NY
- $100,000 - $120,000 a year
- Full-time
- Spanish
- Management
- Ability to walk for extended periods
- Health insurance
- Paid time off
Quick Apply
Sous Chef
The Garden City Hotel —Garden City, NY
- $73,000 - $75,000 a year
- Full-time
- Customer service
- Research
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Executive Chef, Hundredfold American Brasserie
Delaware North —Elmont, NY
- $94,100 - $127,000 a year
- Weekends as needed
- Senior level
- 2 years
- Paid parental leave
- Paid holidays
Executive Chef
The Muttontown Club —East Norwich, NY
- $100,000 - $130,000 a year
- Full-time
- ServSafe
- 5 years
- Cooking
- Health insurance
Quick Apply
Sous Chef
Confidential —Island Park, NY
- $70,000 - $90,000 a year
- Full-time
- Hospitality
- Mid-level
- In-person
- Paid time off
Quick Apply
Sous Chef
The Pantry RVC —Rockville Centre, NY
- $75,000 - $90,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
Dartcor —Rockville Centre, NY
- $90,000 - $100,000 a year
- Full-time
- 5 years
- Cooking
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
4d
Executive Chef
Confidential —Long Island, NY
- $65,000 - $70,000 a year
- Full-time
- Nursing home
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
6d
EXECUTIVE CHEF
Morrison Living —West Islip, NY
- $110,000 - $115,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
11d
Executive Chef
Post 270 Restaurant —Westbury, NY
- $1,300 - $1,500 a week
- Full-time
- Mid-level
- In-person
- Kitchen
Quick Apply
1d
Chef
Lucharitos Melville —Melville, NY
- $70,000 - $80,000 a year
- Full-time
- Mid-level
- In-person
- Leadership
- Paid time off
- Flexible schedule
Quick Apply
7d
Sous Chef - Corporate Dining
Kiss Products —Port Washington, NY
- $70,000 - $130,000 a year
- Full-time
- English
- 8 years
- Senior level
Sous Chef
The Muttontown Club —East Norwich, NY
- $80,000 - $90,000 a year
- Full-time
- ServSafe
- Bachelor of Science
- Mid-level
Quick Apply
Brunch Chef
The White Whale —Seaford, NY
- $20 - $25 an hour
- Part-time
- Customer service
- Mid-level
- Supervising experience
Quick Apply
7d
Executive Chef
Scotto LLC —Woodbury, NY
- $110,000 - $150,000 a year
- Weekends as needed
- ServSafe
- 5 years
- Continuous improvement
- Health insurance
- Dental insurance
14d
Sous Chef
Garden City Hotel —Garden City, NY
- $73,000 - $75,000 a year
- Full-time
- Hospitality
- Customer service
- Research
- Disability insurance
- Health insurance
Quick Apply
JFK Lounge Chef
Swissport International AG —Jamaica, NY
- $90,000 a year
- Full-time
- Mid-level
- Mentoring
- In-person
- Paid holidays
- Health insurance
Chef
Alitalia Pizzeria —West Babylon, NY
- $1,200 - $1,800 a week
- Full-time
- ServSafe
- Mid-level
- Leadership
- 401(k)
- 401(k) matching
Quick Apply

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Assistant Kitchen Manager

Uncle Gs Management Corp. -
Levittown, NY

Quick Apply

Job Details

Full-time
$20 - $25 an hour
13 days ago

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
Opportunities for advancement

Qualifications

Kitchen health and safety standards
Staff supervision
Food service health code compliance
Team leadership
English
High school diploma or GED
Team training
Kitchen staff training
Mentoring
Leading team collaboration initiatives
Managing kitchen staff
Communication with kitchen staff

Full Job Description

Our gourmet store is seeking an Assistant Kitchen Manager to help lead our busy kitchen team. This hands-on role involves supervising staff, managing inventory, overseeing food preparation, and ensuring every customer enjoys high-quality, timely meals. You’ll combine culinary expertise with leadership skills to maintain our kitchen’s standards of excellence.

This full-time Assistant Manager position offers a consistent 48-hour work week, including 8 hours paid at overtime rates each week—giving you the opportunity to earn more with a predictable schedule. If you're looking for a rewarding leadership role with strong earning potential, career growth opportunities, and a team that values your contributions, we'd love to hear from you.

What You’ll Do:

Supervise kitchen staff and oversee day-to-day operations, ensuring recipes, portion sizes, and preparation standards are consistently followed
Prepare gourmet dishes from scratch, particularly focusing on Italian cuisine, in collaboration with the kitchen team
Assist the Kitchen Manager with hiring, training, scheduling, and other administrative duties
Order kitchen materials and ingredients based on store menu needs
Maintain a clean, safe, and organized kitchen environment while ensuring compliance with all food safety policies
Monitor inventory levels and conduct daily and weekly inventories
Collaborate with department managers to develop menu items, pricing, and portion sizes for meals, events, and catering orders
Train employees on the safe operation of kitchen equipment, proper handling of ingredients, and adherence to safety standards
Perform other duties as assigned to support the kitchen and store operations

What We’re Looking For:

High school diploma or equivalent
Minimum of 5 years of progressive experience in a restaurant or back-of-house environment
Strong knowledge of food safety, storage, handling, and preparation standards
Extensive experience preparing a variety of dishes, with a focus on Italian cuisine
Proven ability to supervise, mentor, and train kitchen staff
Excellent communication and leadership skills
High motivation and ability to think quickly in a fast-paced environment
Must be able to speak, read, and understand English

Why You’ll Love Working Here:

We offer a comprehensive benefits package including medical, dental, vision, 401(k), 50% off lunch, 25% off in-store shopping, and more!

Working Conditions:

This role requires standing and moving for extended periods, with occasional lifting of up to 30 lbs (or more with assistance). You’ll work around ovens, freezers, coolers, and cleaning agents, with exposure to noise from kitchen equipment. Frequent bending, reaching, and other physical activity is required.

Quick Apply

Refine Your Search

chef jobs in seaford, ny

Assistant Kitchen Manager

Sous Chef

Executive Chef

Sous Chef

Executive Chef, Hundredfold American Brasserie

Executive Chef

Sous Chef

Sous Chef

Executive Chef

Executive Chef

EXECUTIVE CHEF

Executive Chef

Chef

Sous Chef - Corporate Dining

Sous Chef

Brunch Chef

Executive Chef

Sous Chef

JFK Lounge Chef

Chef

I want to receive the latest job alert for chef in seaford, ny

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