Top 415 Culinary Jobs in South Jordan, Ut

Cook, Part Time
Corner Canyon Health Centers —Draper, UT
- $22 - $28 an hour
- Part-time
- Background check
- CPR Certification
- Current TB test
- Paid training
- Dental insurance
Quick Apply
4d
Server
Sukihana Sushi Resaturant —South Jordan, UT
- $21 - $35 an hour
- Part-time
- US work authorization
- Fair chance
- In-person
- Employee discount
- Flexible schedule
Quick Apply
2d
Private Chef
Pierpont management —Salt Lake City, UT
- $80,000 - $110,000 a year
- Weekends as needed
- Clean driving record
- Mid-level
- Driver's License
- Mileage reimbursement
- Paid time off
Quick Apply
2d
Culinary Diet Technician
Intermountain Healthcare —Riverton, UT
- $18.40 - $23.92 an hour
- Part-time
- Hybrid work
- Hospital
- Computer literacy
- Computer skills
- Health insurance
- Dental insurance
10d
Server
MONTE SLC —South Salt Lake, UT
- $20 - $30 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Communication skills
Quick Apply
1d
Dishwasher
Mint Tapas and Sushi —Sandy, UT
- $17 - $20 an hour
- Weekends as needed
- Heavy lifting
- In-person
- Restaurant
Quick Apply
10d
Catering Staff Member
Sweet Pair Bridal —Salt Lake City, UT
- $22.67 - $27.30 an hour
- Contract
- Customer service
- Basic math
- Cash register
Quick Apply
Heritage Grill Line Cook
This Is The Place Heritage Park —Salt Lake City, UT
- From $12 an hour
- Part-time
- Cash register
- In-person
- Communication skills
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Salt Lake City, UT
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Baker
The Bake Shop Park City —Park City, UT
- $18 - $22 an hour
- Full-time
- Mid-level
- Bakery
- In-person
- Paid time off
- Employee discount
Quick Apply
3d
Cook
South Davis Community Hospital —Bountiful, UT
- $18 - $22 an hour
- Weekends as needed
- Hospital
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
12d
Breakfast Cook
First Watch Rise and Smile LLC —Provo, UT
- $15 - $17 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager - Ruth's Chris Steak House
Ruth's Chris Steakhouse Park City —Park City, UT
- From $60,000 a year
- Full-time
- Background check
- Bar
- ServSafe
- Dental insurance
- Paid time off
Quick Apply
Sales Consultant - Salt Lake City, UT
Greco and Sons —Salt Lake City, UT
- $8,404.80 - $78,795.00 a year
- Microsoft Outlook
- Marketing
- Computer literacy
Kitchen Manager
Garage Grill Draper —Draper, UT
- $65,000 - $70,000 a year
- Weekends as needed
- Background check
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
General Manager
Bonrue Warehouse - Leeds —Orem, UT
- $55,000 - $60,000 a year
- Full-time
- Google Workspace
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Outside Sales Representative- Food Service Sales- Utah
Charlie's Produce —Salt Lake City, UT
- Full-time
- 5 years
- Pass drug screening
- Cooking
- Free parking
- Profit sharing
Quick Apply
Experienced Cook
Park City Mountain —Park City, UT
- $21.25 - $26.57 an hour
- Part-time
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- 401(k)
- Employee assistance program
Quick Apply
Experienced Cook
Park City Mountain —Park City, UT
- $21.25 - $26.57 an hour
- Seasonal
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- 401(k)
- Employee assistance program
Quick Apply
Sous Chef
PROHIBITION —Salt Lake City, UT
- $58,000 - $64,000 a year
- Weekends as needed
- No degree
- In-person
- Training & development
Quick Apply
11d

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Cook, Part Time

Corner Canyon Health Centers -
Draper, UT

Quick Apply

Job Details

Part-time
$22 - $28 an hour
4 days ago

Benefits

Paid training
Dental insurance
401(k)
Tuition reimbursement
Employee assistance program
Vision insurance
401(k) matching
Flexible schedule
Life insurance
Referral program

Qualifications

CPR Certification
Food preparation for special diets
Menu concept development
Employee relationship building
Company vehicle operation
Driver's License
First Aid Certification
Meal preparation
Food Handler Certification
Stakeholder relationship building

Full Job Description

Summary

The Cook maintains nutritional compliance of Corner Canyon Health Centers locations under the direction of the Executive Chef. Works directly with the Executive Chef and Sous Chef to problem solve nutritional concerns of clients. Monitors the known food allergies list of clients and prepares meals according to instructions given by the Executive Chef. Maintains cleanliness and sanitation requirements of the kitchen in accordance with Health Department standards and Corner Canyon Health Centers policies.

Responsibilities

Meal Preparation & Service: Prepares & serves meals for clients and staff.
Menu Creation/Collaboration: Creates/collaborates on the culinary menu while focusing on the Gut-Brain Connection, under the direction of the Executive Chef.
Kitchen Compliance: Maintains compliance of the kitchen at Corner Canyon Health Centers, ensuring it meets or exceeds Health Department standards.
Purchasing Support: Aids in purchasing food for clients and staff, under the direction of the Executive Chef.
Team Collaboration: Builds relationships and looks for ways to create a positive company culture.
Inventory Rotation: Maintains a rotation of perishable food.
Task Follow-Up: Follows up on assigned tasks and returns and reports in a timely manner.
Problem-Solving: Resolves unforeseen shift dilemmas as they arise.
Program Improvement: Actively participates in the program improvement process.

Core Competencies:

Relationship Building: Builds exceptional working relationships with clients, colleagues, and leadership.
Reliability: Demonstrates promptness, timeliness, and dependability in fulfilling assigned duties.
Professional Boundaries: Maintains appropriate boundaries when interacting with clients and staff.
Receptiveness to Direction: Receives and carries out instructions effectively from culinary leadership.
Patient-Centered Care: Demonstrates a strong commitment to patient well-being and safety in all aspects of food service.

Qualifications

Ability to work effectively in a fast-paced, professional kitchen environment while maintaining food safety and sanitation standards.
Working knowledge of food allergies, dietary restrictions, and nutritional compliance requirements.
Ability to work flexible hours, including weekends, based on part-time or full-time scheduling needs.
Ability to receive and carry out instructions from the Executive Chef and Sous Chef while exercising sound judgment.
Experience in the behavioral health field is preferred.
Ability to hold appropriate boundaries.

Certifications & Requirements:

Must pass a background screening through the Department of Health and Human Services, with annual renewal.

Valid driver’s license with at least 4 years of driving experience and approval to drive company vehicles through insurance carrier, required.

Required certifications (must be maintained and renewed as needed):

First Aid & CPR Certification
Suicide Prevention & Crisis De-Escalation Training
Anaphylaxis and Naloxone Trainings
Tuberculosis Screening/Testing
Salt Lake County Food Handlers Certification

Additional Information

Benefits include:

401(k)
Dental insurance
Employee assistance program
Life insurance
Referral program
Tuition reimbursement
Vision insurance

Shifts may vary, but typical start between 9:30am-10:00am and complete by 7 pm. Weekend and weekday shifts required.

Pay: $22.00 - $28.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Flexible schedule
Paid training
Referral program
Vision insurance

Experience:

Professional Cooking: 3 years (Required)

License/Certification:

Salt Lake County Food Handlers Permit (Required)

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in south jordan, ut

Cook, Part Time

Server

Private Chef

Culinary Diet Technician

Server

Dishwasher

Catering Staff Member

Heritage Grill Line Cook

Prep Cook

Baker

Cook

Breakfast Cook

Restaurant Manager - Ruth's Chris Steak House

Sales Consultant - Salt Lake City, UT

Kitchen Manager

General Manager

Outside Sales Representative- Food Service Sales- Utah

Experienced Cook

Experienced Cook

Sous Chef

I want to receive the latest job alert for culinary in south jordan, ut

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