Top 50 Grill cook Jobs in Sparks Nv

Line Cook
ACE Hospitality Services —Reno, NV
- $18 - $20 an hour
- Weekends as needed
- Serving
- Spanish
- Customer service
- Health insurance
Quick Apply
1d
Cook
US Veterans Health Administration —Reno, NV
- $25.07 - $29.23 an hour
- Online Application
- Background check
- Pass drug screening
- Quality control
13h
Cook (Sparks)
Black Bear Diner —Sparks, NV
- $20 - $23 an hour
- English
- Entry level
- Kitchen
Cook (part time)
Kiley Ranch Senior Living —Sparks, NV
- Part-time
- Organizational skills
- Communication skills
- Entry level
- Paid training
- Paid holidays
Quick Apply
Line Cook - Broil/Grill
Texas Roadhouse —Reno, NV
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Cook
Armando & Sons Butcher Shop —Reno, NV
- $19 - $22 an hour
- Full-time
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Communication skills
Quick Apply
Cook
Outback Steakhouse —Reno, NV
- Part-time
- Ability to walk for extended periods
- US work authorization
- In-person
- Health insurance
- Dental insurance
Quick Apply
Crew Member
Five Guys Burgers and Fries —Sparks, NV
- From $17 an hour
- Part-time
- No education required
- Customer service
- Ability to lift 50 pounds
- Health insurance
- Paid time off
Quick Apply
Crew Member Sparks
Five Guys Burgers and Fries —Sparks, NV
- $15 - $17 an hour
- Part-time
- Customer service
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid time off
- Opportunities for advancement
Quick Apply
Cook
Sonic Drive-In —Sparks, NV
- Part-time
- In person
- No education required
- Basic math
- Quick service & fast food restaurant
- Flexible schedule
Quick Apply
Back line Cook
Carl's Jr. —Sparks, NV
- Full-time
- Assembly
- Quick service & fast food restaurant
- Entry level
Quick Apply
Food Service Worker 2 - Line Cook
Truckee Meadows Community College —Reno, NV
- $18.88 an hour
- Extended hours
- Mid-level
- University
- Criminal background check
- Free parking
- Continuing education credits
1d
Cook II
Sodexo —Reno, NV
- $21 an hour
- Online Application
- Hospital
- Customer service
- Mid-level
- Paid holidays
- Health insurance
6d
COOK, PREP (FULL TIME)
Chartwells HE —Reno, NV
- $18.82 an hour
- Urgently hiring
- Background check
- Mid-level
- 3 years
- Commuter assistance
- Disability insurance
Quick Apply
7d
Cook
Red's Golden Eagle Grill —Sparks, NV
- $12 - $18 an hour
- Part-time
- ServSafe
- Restaurant
- Communication skills
Quick Apply
Cook position
Dairy Queen —Reno, NV
- $16 - $18 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Employee discount
Quick Apply
1d
Cook
The Brass Tap - Reno —Reno, NV
- $17 an hour
- Full-time
- 18 years or older
- English
- Entry level
- Paid training
- Employee discount
Quick Apply
Crew Member Position
Dairy Queen —Reno, NV
- $15 - $17 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Employee discount
Quick Apply
1d
Hilton Garden Inn Reno - Cook
Aimbridge Hospitality —Reno, NV
- Temporary
- Hotel
- 1 year
- Restaurant
- AD&D insurance
- Disability insurance
Shift Supervisor
Five Guys Burgers and Fries —Sparks, NV
- $20.00 - $23.25 an hour
- Part-time
- No education required
- ServSafe
- Customer service
- Health insurance
- Paid time off
Quick Apply

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Line Cook

ACE Hospitality Services -
Reno, NV

Quick Apply

Job Details

Full-time
$18 - $20 an hour
1 day ago

Benefits

Health insurance

Qualifications

Serving
Grilling
Pre-cooking preparation
Customer service
Meat cookery

Full Job Description

Headquartered in Reno, Nevada, Ace Hospitality Services Group was established in 1991. Since then, we have grown into a multiservice nationwide cleaning and staffing company to various hotel brands, resorts, hospitals, restaurants and government facilities. For over 30 years, we have proven over time that our approach combined with quality and luxury provides results.

Job Location: Reno, NV

Schedule: Varies

Job Summary:

As a Line Cook, you will be responsible for preparing ingredients, processing customer orders, producing meals and cleaning their workspace throughout the day to follow health and safety guidelines. Cooks follow recipes consistently, make adjustments based on customer requests, communicate with wait staff and prepare garnishes to make an attractive presentation for each meal.

Duties and Responsibilities are, but not limited to the following:

Ensure ingredients and final products are fresh.
Follow recipes, including measuring, weighing and mixing ingredients
Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods
Present, garnish and arrange final dishes
Occasionally serve food
Maintain a clean and safe work area, including handling utensils, equipment and dishes
Handle and store ingredients and food
Maintain food safety and sanitation standards
Other duties may be assigned.

Qualifications:

· Comfortable with high pace environment

· Hotel experience a plus

· Flexible to work all shifts including holidays, nights, and weekend hours as business needs dictate

· Great Attitude

· Great Guest Services Experience

· Detailed Oriented

· Focus Driven

Perks:

· Health Benefits

· Great Team Environment

· Employee Corporate Discounts – Hotel, Airlines, Universal Studios, Disneyland, Movie Tickets, Shopping Deals and more!

Work Environment:

Able to lift, push and pull up to 50 lbs.
Able to work all shifts and holidays.
Able to multi-task in a high paced environment.
Able to stand for long periods of time.
Work in hot environment.
Keep a clean and tidy workstation.
Be able to self-motivate.
Able to follow written or verbal instructions.

Qualities:

· Friendly personality

· Trustworthy

· Punctual

· Organized

· Guest Service Oriented

Physical Demand:

While performing the duties of this job, the employee: must be able to maintain physical stamina and proper mental attitude to work under pressure in a fast-paced, Hotel environment and effectively deal with customers, management, team members and others. Is regularly required to sit; stand; walk and move through all areas of the Hotel; speak and hear; use hands to finger, handle, or feel. May reach with hands and arms above shoulder level; bend/stoop, squat, balance, kneel, lift and push/pull. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance visions, color vision, peripheral vision, depth perception, and ability to adjust focus. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Best Efforts:

At all times during the term of this Agreement, Employee agrees to provide their best efforts and skills to perform the duties and tasks as outlined herein. Employee agrees to represent and project the Employer in the highest regard and always represent themselves in a professional and ethical manner. Employer is in the hospitality business, therefore, Employee is expected to provide a friendly, welcoming attitude and a high level of customer service to our hotel guests, our customers and fellow employees.

Job Type: Full-time

Pay: $18.00 - $20.00 per hour

Experience:

Casual/Fine Dining Cooking: 1 year (Required)

Language:

English (Preferred)
Spanish (Preferred)

Work Location: In person

Quick Apply

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