Top 278 Restaurant manager Jobs in Spring Grove, Pa

Banquet Manager
Confidential —Mount Joy, PA
- Extended hours
- Serving
- Restaurant management
- Mid-level
Quick Apply
Catering Event Manager - Full-Time
The JDK Group —Camp Hill, PA
- Extended hours
- Mid-level
- Driver's License
- Leadership
Quick Apply
Restaurant Front of House Manager
Sign of the Buck —Gettysburg, PA
- From $21 an hour
- Full-time
- Serving
- Hospitality
- Management
- Paid training
- Health insurance
Quick Apply
Hybrid Server/Supervisor
Maggie's Restaurant —Westminster, MD
- $400 - $700 a week
- Weekends as needed
- ServSafe
- Mid-level
- In-person
- Paid training
- Health insurance
Quick Apply
12h
Server / Manager
Woodfire Kitchen —Parkton, MD
- $700 - $1,500 a week
- Part-time
- Customer service
- Restaurant
- Entry level
- Paid training
- Paid time off
Quick Apply
Assistant Manager
Wendy’s - Yellow Cab Holdings —York, PA
- $48,600 - $53,000 a year
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
General Manager
Chipotle —York, PA
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
9d
Manager and crew member in Dillsburg, PA 17019 franchise location of Little Caesars
SagaCity Ventures —Dillsburg, PA
- $12.50 - $18.50 an hour
- Weekends as needed
- Restaurant management
- Quick service & fast food restaurant
- In-person
- Paid time off
Quick Apply
Manager
McDonald’s —York, PA
- Up to $20 an hour
- High school
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Manager
McDonald’s —York, PA
- Up to $20 an hour
- High school
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Service Manager - Westminster
honeygrow —Westminster, MD
- $17.50 - $18.00 an hour
- Email
- Hospitality
- 18 years or older
- ServSafe
- Commuter assistance
- Health insurance
Quick Apply
Floor Manager (McDaniel College)
AVI Foodsystems —Westminster, MD
- Full-time
- Mid-level
- Leadership
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
General Manager
MCDONALDS —Hanover, PA
- Full-time
- Customer service
- Quick service & fast food restaurant
- Senior level
Quick Apply
General Manager
Wendy's —York, PA
- Ability to lift 50 pounds
- Team management
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
General Manager
Wendy’s - Yellow Cab Holdings —York, PA
- $58,000 - $65,000 a year
- Mid-level
- 3 years
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Front of House Manager
Inch & Co —York, PA
- Weekends as needed
- Mid-level
- Restaurant
- Communication skills
Quick Apply
Kitchen Manager
Barbeque Integrated Inc —York, PA
- $55,000 - $65,000 a year
- Full-time
- Sales
- Mid-level
- Windows
- Disability insurance
- Health insurance
Quick Apply
Restaurant General Manager
Burger King —Hanover, PA
- Weekends as needed
- 18 years or older
- Sales
- Mid-level
Quick Apply
Restaurant General Manager
Pizza Hut —York, PA
- Full-time
- Mid-level
- Retail management
- Restaurant
Quick Apply
General Manager
1967 HANOVER-CARLISE McDonald's —Hanover, PA
- $55,000 - $80,000 a year
- Full-time
- Mid-level
- Team management
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply

I want to receive the latest job alert for restaurant manager in spring grove, pa

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

restaurant manager jobs near spring grove, pa

Banquet Manager

Confidential
Mount Joy, PA

Quick Apply

Job Details

Full-time

Qualifications

Serving
Customer communication
Restaurant management
Banquet experience
Cleaning
Event customer service
Restaurant experience

Full Job Description

Experienced Banquet Manager (Weekend Availability Required)

We are seeking an experienced and motivated Banquet Manager to oversee weddings, banquets, and special events. This is a hands-on leadership position for an individual who is passionate about hospitality, leads by example, and is committed to delivering exceptional guest experiences.

The successful candidate will be responsible for managing banquet operations from setup through event completion, supervising service staff, coordinating with clients and vendors, and ensuring every event is executed to the highest standards.

Key Responsibilities

Lead banquet operations during weddings, receptions, and special events.
Actively participate in banquet service, setting the standard for professionalism and exceptional guest service.
Coordinate the setup, execution, and breakdown of all events according to event orders.
Serve as the primary on-site contact for bridal couples, event hosts, vendors, and banquet staff.
Anticipate and resolve operational or guest concerns promptly, escalating issues to management when appropriate.
Ensure ceremony sites, bridal suites, reception areas, and banquet spaces are prepared accurately and maintained throughout each event.
Supervise, train, mentor, and evaluate banquet servers and bartenders to maintain high service standards.
Prepare staff schedules and assign responsibilities based on event needs.
Review banquet event orders, prepare banquet summaries, and ensure all event details are executed accurately.
Evaluate completed events and recommend improvements to enhance service and operational efficiency.
Maintain the cleanliness, organization, and presentation of all banquet facilities, including light cleaning and annual deep-cleaning responsibilities.
Foster a positive, professional, and team-oriented work environment.
Perform additional duties as assigned by management.

Qualifications

Minimum of 2 years of banquet or event management experience required.
Previous banquet or restaurant serving experience required.
Demonstrated leadership and team management skills.
Excellent organizational, communication, and problem-solving abilities.
Ability to remain composed and make sound decisions in a fast-paced environment.
Strong attention to detail and commitment to delivering exceptional customer service.
Ability to lift, move, and assist with event setup and breakdown as needed.
Reliable transportation and punctual attendance required.

Schedule

Primarily weekends, with evening and holiday availability as required.
Peak wedding and event season runs from March through December, during which extended hours should be expected.

Why Join Our Team?

We pride ourselves on creating memorable experiences for our clients and guests. If you are an experienced hospitality professional who enjoys leading a team and delivering exceptional events, we encourage you to apply.

How to Apply

Please submit your resume outlining your relevant work experience.

Applications without relevant employment history or banquet management experience will not be considered.

Job Type: Full-time

Shift:

Day shift
Evening shift
Morning shift

Ability to Relocate:

Mount Joy, PA 17552: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in spring grove, pa

Banquet Manager

Catering Event Manager - Full-Time

Restaurant Front of House Manager

Hybrid Server/Supervisor

Server / Manager

Assistant Manager

General Manager

Manager and crew member in Dillsburg, PA 17019 franchise location of Little Caesars

Manager

Manager

Service Manager - Westminster

Floor Manager (McDaniel College)

General Manager

General Manager

General Manager

Front of House Manager

Kitchen Manager

Restaurant General Manager

Restaurant General Manager

General Manager

I want to receive the latest job alert for restaurant manager in spring grove, pa

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected