Top 408 Line cook Jobs in Springfield Tn

Line Cook
Hawkers Asian Street Food —Nashville, TN
- $20 - $25 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- In-person
- Opportunities for advancement
Quick Apply
Barback/Cook
Garage Sale Bar —Nashville, TN
- From $20 an hour
- Part-time
- ServSafe
- Customer service
- Mid-level
Quick Apply
Sushi Cook - Momotaro - Nashville
Momotaro - Nashville —Nashville, TN
- $24 - $26 an hour
- Weekends as needed
- Bar
- Ability to lift 50 pounds
- Quality control
- Health insurance
- Dental insurance
Quick Apply
Line Cook at Titans Press Box
Skyport Hospitality —Nashville, TN
- $20 - $23 an hour
- Weekends as needed
- 18 years or older
- ServSafe
- No high school diploma
- 401(k)
- Vision insurance
Quick Apply
Cook
KFC —White House, TN
- Part-time
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Quick Apply
COOK (FULL TIME)
Eurest —Springfield, TN
- $17 - $18 an hour
- Urgently hiring
- Background check
- Serving
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
3d
Cook
Kentucky Fried Chicken —Springfield, TN
- Part-time
- Serving
- No education required
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Line Cooks
O'Charley's Team Members —Springfield, TN
- Part-time
- Casual dining restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Food Service Team Member / Cook
NHC HealthCare Springfield —Springfield, TN
- Part-time
- Cooking
- Food service experience
- Entry level
- Paid holidays
- Health insurance
Quick Apply
Part Time Back of House Team Member
Chick-fil-A —Springfield, TN
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- In-person
- Paid training
- 401(k)
Quick Apply
Prep Cooks
O'Charley's Team Members —Springfield, TN
- Part-time
- Casual dining restaurant
- Cooking
- Entry level
- Health insurance
- 401(k)
Quick Apply
Full Time Back of House Team Member
Chick-fil-A —Springfield, TN
- $14 - $17 an hour
- 8 hour shift
- No education required
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply
Full Time Back of House Team Member/ Opening Day Shift
Chick-fil-A —Springfield, TN
- $14 - $16 an hour
- 8 hour shift
- No education required
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply
Cook / Grill Operator
Waffle House, Inc. —Springfield, TN
- Weekends as needed
- No experience needed
- 16+ years old
- Cleaning
- Paid parental leave
- Health insurance
Quick Apply
Cook
Sonic Drive-In Springfield, TN LLC —Springfield, TN
- $10 - $11 an hour
- Full-time
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Flexible schedule
Cook
Cracker Barrel Old Country Store —White House, TN
- Full-time
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance
Cook
Charter Senior Living of White House —White House, TN
- $17 - $18 an hour
- Full-time
- Communication skills
- Entry level
- Kitchen
- Paid training
- Paid holidays
Quick Apply
Cook
Pilot Companies LLC —White House, TN
- $14 - $16 an hour
- Part-time
- Cooking
- Organizational skills
- Communication skills
- Tuition reimbursement
- Paid time off
Line Cooks
BPH Hospitality —Nashville, TN
- $20 - $24 an hour
- Weekends as needed
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
Line Cook
ZUZU NASHVILLE —Nashville, TN
- $23 - $25 an hour
- Evening shift
- Ability to walk for extended periods
- Ability to climb stairs
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply

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line cook jobs near springfield tn

Line Cook

Hawkers Asian Street Food -
Nashville, TN

Quick Apply

Job Details

Part-time | Full-time
$20 - $25 an hour

Benefits

Opportunities for advancement

Qualifications

Kitchen health and safety standards
Food production
Grilling
Recipe adherence
Industrial fryers
Food service customer order management
Expiration dates monitoring
Food service health code compliance
Stock rotation management
Food service cleaning
Food hygiene
Production safety compliance
FIFO
Food safety sanitizing procedures
HACCP
Proper waste disposal
Meal preparation
Team training
Staff training
Filtration
Training & development
Company guidelines standards in production
Kitchen equipment maintenance
Food Handler Certification
Communication with kitchen staff

Full Job Description

Job Overview
Description

Becoming a Hawkers team member is about so much more than receiving amazing benefits, working in a fun atmosphere, and eating delicious food. While we offer all those things and more, being a Hawkers team member is about being part of something adventurous. Something fresh. Something vibrant. It is about working in a team environment full of motivated creators who wake up every day ready to grow.

What’s in it for you?

Highly Competitive Wages
Benefits and Vacation Time for Full-Time Team Members
Exclusive Dining Discounts
Unlimited Growth & Career Advancement Opportunities
Fun & Engaging Work Environment

The Deets:

The primary responsibility of Line Cook is to prepare meals quickly, efficiently, and accurately as per Hawkers Asian Street Food standards.

Requirements

Must take and pass all required training courses, assessments as well as continuous training.
Prepares all food items to order, following standard recipes and procedures within specified time limits.
Communicates with team members and leadership regarding the status of orders and availability of product.
Washes and cleans raw food products.
Always uses the entire timed cycle on the fryers.
Proper maintenance, filtering, and usage of the fryers.
Understand and follow QR’s and Jolt system processes.
Rotates product according to “First In, First Out” to maintain shelf-life standards.
Logs and discards all products not used by the end of the shift on the “use by” date.
Keep par stocks at proper levels. Increase or decrease production as necessary, minimizes waste of product.
Perform routine, repetitive tasks under the direction of leadership.
Clean work area, equipment, utensils, dishes, and silverware. Ensure proper disposal of food waste.
Maintain standards for food production and handling, cooking, housekeeping, sanitation, and safety.
Assist in training new and part-time personnel in proper procedures and guidelines.
Clean food preparation and production areas as required.
Show flexibility in terms of your schedule and fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by leadership.
Maintain a high level of personal cleanliness.
Be a team player; help fellow team members at every opportunity.
Other duties may be assigned as the need arises.
Must have or be willing to obtain Food Handlers Certification and understand and follow OSHA and HACCP compliance standards.
1-2 years’ experience in a like or similar position.
Must be at least 18 years of age.
Open Availability

Physical Demands:

Must be able to frequently stand, walk, bend, squat, and reach above shoulder level.
Must be comfortable working in an environment with exposure to extreme cold/hot temperatures.
Must be able to lift/carry up to 40 lbs.

Pay: $20.00 - $25.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

line cook jobs in springfield tn

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Line Cook

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