Top 73 Culinary manager Jobs in Stillwater, Mn

A'bulae Banquet Event Manager - Part Time
A'BULAE —Saint Paul, MN
- $26 an hour
- Part-time
- Background check
- Mid-level
- Ability to lift 50 pounds
- 401(k) matching
4d
Banquet & Restaurant Manager
Charlie's Restaurant & Irish Pub / Papa's Rooftop —Stillwater, MN
- $58,000 - $68,000 a year
- Full-time
- Customer service
- Cooking
- Mid-level
Quick Apply
Executive Chef
Hell's Kitchen (100% Employee Owned) —Minneapolis, MN
- $80,000 - $100,000 a year
- Full-time
- Inventory management
- Cooking
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
Milwaukee Burger Company - Hudson - Assistant Kitchen Manager
Milwaukee Burger Company —Hudson, WI
- $25 - $30 an hour
- Weekends as needed
- Mid-level
- 1 year
- Leadership
Quick Apply
Line Cook
The Freight House —Stillwater, MN
- $19 - $21 an hour
- Temporary
- 3 years
- Organizational skills
- In-person
Quick Apply
14h
Lead Cook/ Sous Chef
SAGE Dining Services —Mendota Heights, MN
- $23.50 - $24.00 an hour
- Full-time
- ServSafe
- English
- Mid-level
- Paid training
- Paid holidays
Quick Apply
2d
Culinary Manager
Topgolf —Woodbury, MN
- $51,700 - $63,100 a year
- Full-time
- Ability to walk for extended periods
- Mid-level
- Bachelor's degree
- Dental insurance
- Vision insurance
10d
Pizzeria Pezzo Kitchen Manager (White Bear Lake)
Kowalski's Markets —Saint Paul, MN
- $30 an hour
- Full-time
- Mid-level
- Supervising experience
- Organizational skills
- Health insurance
- Paid time off
11d
Executive Chef
Omni Hotels & Resorts —Eagan, MN
- $130,000 - $145,000 a year
- Weekends as needed
- 5 years
- Word processing
- Hotel
- Paid parental leave
- Health insurance
Quick Apply
Venue Manager
Mintahoe Catering and Events —Minneapolis, MN
- $65,000 - $85,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Leadership
- Health savings account
- Health insurance
Quick Apply
Catering Manager
Bon Appetit —Arden Hills, MN
- $75,000 - $80,000 a year
- Full-time
- Background check
- Microsoft Outlook
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
General Manager - Restaurant
Jujube Minneapolis —Minneapolis, MN
- $85,000 - $95,000 a year
- Weekends as needed
- Sales
- Recruiting
- In-person
Quick Apply
11d
General Manager, Culinary & Catering Lead
Belle Ame Vineyard —River Falls, WI
- $60,000 - $65,000 a year
- Part-time
- Background check
- Bar
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
9h
Assistant Manager
Afton House Inn —Afton, MN
- 8 hour shift
- Inventory management
- Mid-level
- Hotel
- Employee discount
Quick Apply
Assistant Manager New
Afton House Inn —Afton, MN
- Up to $28 an hour
- 8 hour shift
- Inventory management
- Mid-level
- Hotel
- Paid time off
- Employee discount
Quick Apply
Assistant Kitchen Manager
Hightop Hospitality —Saint Paul, MN
- $60,000 - $70,000 a year
- Full-time
- Bar
- ServSafe
- Mid-level
- Paid time off
- Opportunities for advancement
Quick Apply
Culinary Team Member
Rustic Roots Winery —Scandia, MN
- From $18 an hour
- Temporary
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- Employee discount
- Flexible schedule
Quick Apply
12d
CHEF MANAGER - BLOOMINGTON, MN
Eurest —Bloomington, MN
- $70,000 - $80,000 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
9d
Hotel/Restaurant Manager
Afton House Inn —Afton, MN
- Up to $22 an hour
- 8 hour shift
- Inventory management
- Mid-level
- Hotel
Quick Apply
Pezzo Line Cook - Woodbury
Kowalski's Markets —Woodbury, MN
- $17 - $20 an hour
- Part-time
- Customer service
- Restaurant
- Communication skills

I want to receive the latest job alert for culinary manager in stillwater, mn

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

A'bulae Banquet Event Manager - Part Time

A'BULAE -
Saint Paul, MN

Apply Now

Job Details

Part-time
$26 an hour
4 days ago

Benefits

401(k) matching

Qualifications

Teamwork
Shift management
Organizational skills
Patience
Time management

Full Job Description

Position Summary

The Banquet Event Manager at A’BULAE/Le VENERÉ reports directly to the General Manager and plays a key leadership role in delivering exceptional wedding and event experiences. This position oversees onsite food, beverage, service, and overall event execution, working closely with Catering Captains, the Bar Manager, and the Coordination team to ensure events are seamless, elevated, and flawlessly run. The ideal candidate is calm under pressure, detail-driven, service-oriented, and highly organized both on the floor and behind the scenes.

Key Responsibilities

Leadership, Reporting & Collaboration

Report directly to the General Manager and provide regular updates on event operations andstaffing needs.
Work closely with Catering Captains during events to align service flow, staffing, and guest experience.
Partner with the Bar Manager to ensure bar staffing, service standards, and alcohol compliance are upheld.
Collaborate with the Coordination team to execute event timelines and client expectations.

Event Execution & Guest Experience

Lead onsite execution of weddings and events during key moments.
Serve as the primary onsite escalation point for service-related needs during events.
Ensure all event details are executed according to contracts, BEOs, timelines, and venue standards.
Maintain a polished, professional presence and exceptional level of hospitality.

Staff Leadership & Management

Assist in supervising servers, bartenders, and support staff during events.
Conduct pre-shift briefings alongside Catering Captains.
Ensure proper staffing levels, break coverage, and smooth service flow.
Support, mentor, and lead event staff with a hands-on, team-first approach in partnership with the General Manager.

Food & Beverage Oversight

Coordinate with culinary leadership and Catering Captains on timing, service style, and presentation.
Oversee meal service across all service styles to ensure consistency and quality.
Monitor bar service in partnership with the Bar Manager, including responsible service practices.

Coordination, Communication & Administration

Attend and actively participate in weekly team meetings.
Complete and manage event-related paperwork for event staff, including event notes, and post-event documentation.
Communicate proactively with the General Manager regarding operational successes, challenges, and staffing needs.

Operations & Standards

Uphold venue policies, safety standards, and service expectations.
Oversee event setup, cleanliness, and breakdown to venue standards.
Assist with inventory oversight, rentals, and equipment needs as required.

Qualifications

Banquet, event, or hospitality management experience (wedding experience preferred)
Strong leadership and team management skills
Excellent communication, organization, and time-management abilities
Ability to remain composed and professional in a fast-paced, high-expectation environment
Knowledge of food and beverage service standards and best practices
Availability to work evenings, weekends, and holidays
Ability to stand for long periods and lift up to 50 lbs

Pay: $26.00 per hour

Benefits:

401(k) matching

Work Location: In person

Apply Now

Refine Your Search

culinary manager jobs in stillwater, mn

A'bulae Banquet Event Manager - Part Time

Banquet & Restaurant Manager

Executive Chef

Milwaukee Burger Company - Hudson - Assistant Kitchen Manager

Line Cook

Lead Cook/ Sous Chef

Culinary Manager

Pizzeria Pezzo Kitchen Manager (White Bear Lake)

Executive Chef

Venue Manager

Catering Manager

General Manager - Restaurant

General Manager, Culinary & Catering Lead

Assistant Manager

Assistant Manager New

Assistant Kitchen Manager

Culinary Team Member

CHEF MANAGER - BLOOMINGTON, MN

Hotel/Restaurant Manager

Pezzo Line Cook - Woodbury

I want to receive the latest job alert for culinary manager in stillwater, mn

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected