Top 912 Kitchen team member Jobs in Sykesville Md

Catering Manager
The Elkridge Furnace Inn and Garden House —Elkridge, MD
- $65,000 - $70,000 a year
- Weekends as needed
- Inventory control
- ServSafe
- Customer service
Quick Apply
12d
Line Cook
Carroll Lutheran Village —Westminster, MD
- $20.25 - $22.80 an hour
- Full-time
- Mid-level
- High school diploma or GED
- 2 years
- Disability insurance
- Health insurance
Quick Apply
Sous Chef
Morgan's American Grill —New Market, MD
- $18 - $22 an hour
- Part-time
- Mid-level
- Supervising experience
- In-person
Quick Apply
5d
Prep Cook
Norwegian Cruise Line Holdings —Baltimore, MD
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
General Manager - Korean BBQ restaurant
Koho Korean BBQ House —Hanover, MD
- $100,000 - $130,000 a year
- Full-time
- Background check
- Sales
- Public speaking
- 401(k)
- Paid time off
Quick Apply
7d
Outlet Supervisor - Orchid Kitchen - Maryland
Live! Casino and Hotel Maryland —Hanover, MD
- $45,000.00 - $50,798.50 a year
- Full-time
- Mid-level
- 3 years
- Ability to climb stairs
- Free parking
- Disability insurance
General Manager
Miss Toyas Southern Kitchen —Owings Mills, MD
- $70,000 - $85,000 a year
- Part-time
- Bar
- Casual dining restaurant
- Sales
- Paid training
- Commuter assistance
Quick Apply
5d
Kitchen Manager (DMV Area)
Sardi's Pollo A La Brasa —Beltsville, MD
- $50,000 - $65,000 a year
- Weekends as needed
- Bilingual
- Spanish
- Management
- Paid holidays
- Health insurance
Quick Apply
Banquets Chef
Marriott International, Inc —Linthicum, MD
- $77,000 - $97,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Prep Cook
Glory Days Grill —Ellicott City, MD
- $14 - $19 an hour
- Full-time
- 18 years or older
- Guest services
- Restaurant
Quick Apply
Line Cook
The Lutheran Village at Miller's Grant —Ellicott City, MD
- $20.25 - $22.80 an hour
- Weekends as needed
- High school diploma or GED
- 2 years
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Service Manager - Westminster
honeygrow —Westminster, MD
- $17.50 - $18.00 an hour
- Email
- Hospitality
- 18 years or older
- ServSafe
- Commuter assistance
- Health insurance
Quick Apply
Kitchen Manager
TGI Fridays —Hanover, MD
- Full-time
- Sales
- Ability to walk for extended periods
- English
- Opportunities for advancement
Quick Apply
Assistant General Manager - Westminster
honeygrow —Westminster, MD
- $21 - $23 an hour
- Email
- Hospitality
- 18 years or older
- ServSafe
- Commuter assistance
- Health insurance
Quick Apply
Dining Services Supervisor ($22.34 - $25.73 per hour)
Edenwald Senior Living —Towson, MD
- $22.34 - $25.73 an hour
- Full-time
- Bar
- Cooking
- English
- Free parking
- Paid holidays
Quick Apply
General Manager
Wingstop - Sizzling Platter —Gaithersburg, MD
- $18.00 - $31.25 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Recruiting
- Organizational skills
- Paid holidays
- Disability insurance
Quick Apply
General Manager - Float
Wingstop - Sizzling Platter —Germantown, MD
- $18 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Recruiting
- Organizational skills
- Paid holidays
- Disability insurance
Quick Apply
Dining Cook
National Lutheran Communities & Services —Rockville, MD
- $21.00 - $22.50 an hour
- Part-time
- Hospitality
- English
- Entry level
Quick Apply
Line Cook
Cooper's Hawk Winery & Restaurants —Rockville, MD
- $18 - $21 an hour
- Weekends as needed
- 18 years or older
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
10d
Full Time Kitchen Team Member $17-$19
Chick-fil-A —Eldersburg, MD
- Full-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Reliable transportation

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Catering Manager

The Elkridge Furnace Inn and Garden House
Elkridge, MD

Quick Apply

Job Details

Full-time
$65,000 - $70,000 a year
12 days ago

Qualifications

Kitchen health and safety standards
Inventory control
Food service health code compliance
ServSafe
Customer service
Team leadership
Catering experience
Managing catering events
Quality assurance
Attention to detail
Hospitality industry experience
Relationship management
Materials management in food and beverage
Computer skills
Managing food service teams
Associate's degree
POS systems
Hospitality management

Full Job Description

POSITION PROFILE:

This is a full time position that provides a unique opportunity to use your hospitality experience at an important 12 acre historic venue complete with organic gardens for a superior farm to table emphasis. You will be joining a brand with 30 years a proven history and community recognition.

ROLE & RESPONSIBILITY:

The Catering Manager is an integral part of the Management Team working closely with the Events Director, Kitchen, Pastry and Facilities Teams to oversee the planning and execution of food and beverage service for weddings and catered events.

Manage liquor and beverage for events (inventory, ordering, stocking, set-up)
Manage equipment necessary for the execution of events (tables, chairs, linen, glassware, china, flatware, serving equipment)
Trains, supervises and evaluates banquet service staff keeping a high level of positive professionalism.
Assures the cleanliness, aesthetic quality and safety of all banquet areas.
Oversees and helps with the set up of catered events including the execution of floor plans.
Is in charge of the organization of breakdown and storage areas associated with our catering equipment.
Participates in weekly management, F&B and staff meetings.
Must be willing to work nights, weekends and holidays. (we are closed Christmas Eve, Christmas Day and Easter)

Maintain exceptional levels of customer service.
Serve as Closing Manager and Manager on Duty when scheduled.
Hold pre-shift meetings with staff to ensure quality service and be ready with detailed plan for staff assignment for events.
Complete written banquet report/evaluation after events to improve banquet functions and for quality control/accountability.
Hold regular office hours and has a willingness to learn necessary funtions of our catering planning and scheduling programs.
Maintains good communication & work relationship team members, managers and owners.
Show a commitment to the owners by communicating problems or concerns in a direct fashion. They are there to help you succeed.
Perform other tasks as requested by the owners and upper management necessary to the success of the business.

POSITION REQUIREMENTS:

Diverse catering management and banquet experience is necessary.
Has working knowledge of various F&B service techniques and programs.
Displays leadership skills demonstrates a vision and specific plans for joining our brand.
Thorough knowledge of liquor and beverage management.
ServSafe Certified
Ability to learn and work with various computer and POS programs.
Strong level of integrity and character and positive representative of our brand both internally and externally
High level of attention to detail and reinforcing that to staff.

OTHER BENEFITS:

Over the course of the first year, if we find the catering manager to be and integral part of our team with proven skills and support of our brand, we will be happy to discuss salary and benefit options.

PLEASE SEND RESUMES TO:

Donna Wecker/Owner

Work Remotely

Job Type: Full-time

Pay: $65,000.00 - $70,000.00 per year

Physical Setting:

Fine dining restaurant

Education:

Associate (Required)

Experience:

Catering: 5 years (Required)
Hospitality management: 2 years (Required)
Inventory control: 1 year (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in sykesville md

Catering Manager

Line Cook

Sous Chef

Prep Cook

General Manager - Korean BBQ restaurant

Outlet Supervisor - Orchid Kitchen - Maryland

General Manager

Kitchen Manager (DMV Area)

Banquets Chef

Prep Cook

Line Cook

Service Manager - Westminster

Kitchen Manager

Assistant General Manager - Westminster

Dining Services Supervisor ($22.34 - $25.73 per hour)

General Manager

General Manager - Float

Dining Cook

Line Cook

Full Time Kitchen Team Member $17-$19

I want to receive the latest job alert for kitchen team member in sykesville md

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