Top 530 Fast food manager Jobs in Tacoma, Wa

General Manager
18001 Jersey Mike's Kent —Kent, WA
- $60,000 - $65,000 a year
- Part-time
- Sales
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
General Manager
McDonald’s —Tacoma, WA
- $91,800 - $107,870 a year
- Military
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Assistant General Manager
McDonald’s —Tacoma, WA
- $80,170 - $92,195 a year
- Military
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Store Manager
Panda Restaurant Group —Tacoma, WA
- $32 - $35 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Store Leaders
Ram Restaurant & Brewery - Tacoma —Tacoma, WA
- $67,000 - $95,000 a year
- Weekends as needed
- Bar
- Basic math
- Accounting
- Health savings account
- Health insurance
Store Leaders
Lakewood 24 LLC —Lakewood, WA
- $67,000 - $95,000 a year
- Weekends as needed
- Bar
- Basic math
- Accounting
- Health savings account
- Health insurance
Assistant Manager
Panda Restaurant Group —Lakewood, WA
- $26 - $29 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Assistant Manager
Subway —Tacoma, WA
- Part-time
- No education required
- Mid-level
- High school diploma or GED
Quick Apply
Manager
Washington —Fife, WA
- $18 - $25 an hour
- Part-time
- Computer literacy
- Mid-level
- High school diploma or GED
- Employee discount
Quick Apply
Restaurant General Manager- 18053
ORCHARD GROUP —Tacoma, WA
- $80,168.40 - $82,443.66 a year
- Full-time
- 18 years or older
- Computer literacy
- Basic math
- Paid training
- Health insurance
Quick Apply
Shift Manager
McDonald’s —Tacoma, WA
- $20.00 - $25.09 an hour
- Mid-level
- Quick service & fast food restaurant
- Guest services
- Health insurance
- Dental insurance
Store Leaders
Ram Restaurant & Brewery - Puyallup —Puyallup, WA
- $67,000 - $95,000 a year
- Weekends as needed
- Bar
- Basic math
- Accounting
- Health savings account
- Health insurance
Field Training Manager - Arby's(Western US Remote)
Inspire Brands —Seattle, WA
- $77,412 - $151,957 a year
- Mid-level
- 3 years
- Bachelor's degree
- Paid holidays
- Health insurance
Restaurant Manager- SEA Airport
Taco Street —SeaTac, WA
- $65,000 - $73,000 a year
- 8 hour shift
- ServSafe
- Fast casual restaurant
- Mid-level
- Paid training
- Tuition reimbursement
Quick Apply
1d
Restaurant Assistant Managers and Shift Leaders - Jimmy John's
Jimmy John's Kent, Auburn and Covington —Auburn, WA
- $20 - $24 an hour
- Full-time
- Management
- Restaurant management
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
General Manager
18020 Jersey Mike's Renton —Renton, WA
- $60,000 - $65,000 a year
- Part-time
- Sales
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
General Manager
18018 Jersey Mike's Tukwila —Tukwila, WA
- $60,000 - $65,000 a year
- Part-time
- Sales
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
18020 Jersey Mike's Renton —Renton, WA
- $22 - $25 an hour
- Part-time
- Fast casual restaurant
- Mid-level
- Ability to lift 50 pounds
- Opportunities for advancement
Quick Apply
Restaurant General Manager
Pizza Hut —Tacoma, WA
- $47,000 - $69,000 a year
- Full-time
- 18 years or older
- Team management
- Quick service & fast food restaurant
- Paid jury duty
- AD&D insurance
Quick Apply
Shift Manager
Subway - 62623-0 —Tacoma, WA
- $18 - $25 an hour
- Part-time
- High school diploma or GED
- Quick service & fast food restaurant
- 1 year
- Employee discount
Quick Apply

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fast food manager jobs near tacoma, wa

General Manager

18001 Jersey Mike's Kent
Kent, WA

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Job Details

Part-time | Full-time
$60,000 - $65,000 a year

Benefits

Health insurance
Dental insurance
Vision insurance
Opportunities for advancement

Qualifications

Employee relationship building
Managing food service teams

Full Job Description

At Jersey Mike's, we're more than just a sub shop—we're a team built on great food, great people, and a commitment to our communities.

Since 1956, Jersey Mike's has been serving authentic, fresh sliced subs while creating a culture centered around teamwork, personal growth, and giving back. Our General Managers are the leaders who bring that culture to life every day by developing people, delivering exceptional guest experiences, and driving outstanding restaurant performance.

If you're a passionate leader who enjoys coaching teams, building a positive workplace, and achieving results, we'd love to meet you.

What You'll Do

As a General Manager, you'll be responsible for leading all aspects of your restaurant while creating an environment where both guests and team members thrive.

Your responsibilities include:

Leading the overall operation and performance of your restaurant
Hiring, training, coaching, and developing a high-performing team
Creating a positive, engaging workplace culture built on teamwork, accountability, and respect
Delivering an exceptional guest experience and ensuring every customer receives a "Sub Above" experience
Driving sales growth while managing labor, food costs, and overall profitability
Ensuring consistent execution of Jersey Mike's standards for food quality, cleanliness, and customer service
Managing inventory, ordering, and cost controls to support restaurant performance
Maintaining compliance with food safety, sanitation, and company operating standards
Developing future leaders by coaching Crew Members, Shift Leaders, and Assistant Managers
Building strong relationships within the local community while representing the Jersey Mike's brand
Analyzing restaurant performance and implementing action plans to achieve operational goals
Partnering with your Regional Manager to continuously improve results and develop your team

What We're Looking For

We're looking for leaders who:

Have previous restaurant management experience, preferably as a General Manager, Assistant Manager, or multi-unit leader
Have a proven track record of leading high-performing teams
Are passionate about developing and mentoring others
Lead with integrity, accountability, and a positive attitude
Thrive in a fast-paced, guest-focused environment
Understand restaurant financials, including labor, food cost, sales, and profitability
Have strong communication, organizational, and problem-solving skills
Take ownership of results and continuously look for opportunities to improve
Create a culture where team members feel supported, valued, and motivated

Experience with quick-service or fast-casual restaurants is preferred, but we welcome leaders from other hospitality and retail environments who have a passion for people and operational excellence.

Requirements

Previous restaurant management experience required
Flexible availability, including mornings, evenings, weekends, and holidays
Reliable transportation and dependable attendance
Ability to stand for extended periods and lift up to 50 pounds
Must meet applicable age requirements for operating certain equipment where required by state or local regulations
Food safety certification may be required and will be provided or supported if applicable

Why Join Jersey Mike's?

At Jersey Mike's, we believe our General Managers are the foundation of our success. We invest in our leaders by providing the training, support, and resources they need to build successful teams and rewarding careers.

Benefits and perks may include:

Competitive salary
Performance-based bonus opportunities
Medical, dental, and vision insurance*
Leadership development and ongoing training
Opportunities for advancement into Regional Manager and multi-unit leadership roles
Team member meal discounts
A supportive, team-focused culture committed to your success
Benefits may vary by location.

Our Culture of Giving

Giving back is at the heart of Jersey Mike's. We believe in serving not only great food, but also our neighbors and the communities we call home. From local partnerships to community events and fundraising efforts, our restaurants are committed to making a positive impact.

As a General Manager, you'll help lead those efforts by building strong teams, delivering exceptional hospitality, and creating meaningful connections within your community.

If you're ready to lead with purpose, inspire others, and build a rewarding career with Jersey Mike's, we'd love to have you on our team.

This website is not operated by Jersey Mike’s Franchise Systems. Jersey Mike’s restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.

INDMANAGE

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fast food manager jobs in tacoma, wa

General Manager

General Manager

Assistant General Manager

Store Manager

Store Leaders

Store Leaders

Assistant Manager

Assistant Manager

Manager

Restaurant General Manager- 18053

Shift Manager

Store Leaders

Field Training Manager - Arby's(Western US Remote)

Restaurant Manager- SEA Airport

Restaurant Assistant Managers and Shift Leaders - Jimmy John's

General Manager

General Manager

Assistant Manager

Restaurant General Manager

Shift Manager

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