Top 4 Barback Jobs in Taos, Nm

Sagebrush Grill & Cantina Host/Busser
Sagebrush Inn & Suites —Taos, NM
- $12 - $16 an hour
- Part-time
- Bar
- Casual dining restaurant
- In-person
- Health insurance
Quick Apply
11h
Food and Beverage Manager
Sagebrush Grill & Cantina —Taos, NM
- $42,000 - $48,000 a year
- 8 hour shift
- Bilingual
- Bar
- Casual dining restaurant
- Paid training
- Health insurance
Quick Apply
2d
Front of House Manager - Rhoda's Restaurant
Taos Ski Valley, Inc. —Taos Ski Valley, NM
- From $28.85 an hour
- Weekends as needed
- Background check
- Bar
- Ability to lift 50 pounds
14d

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Food and Beverage Manager
Sagebrush Grill & Cantina —Taos, NM
Taking reservations, answering phone, taking Togo orders. “Working the floor” during operating hours, greeting and interacting with guests.
$42,000 - $48,000 a year
Quick Apply
2d
General Manager
Blakes Lotaburger —Santa Fe, NM
The GM ensures the restaurant is efficient, provides quick and friendly service, and is welcoming to all our guest. FULL-TIME (50+ weekly hours), NON-EXEMPT.
$60,000 - $70,000 a year
Quick Apply

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JEOPARDY! Bar League Host with Geeks Who Drink (Gahanna, OH)
Geeks Who Drink —Columbus, OH
You must own a working *laptop*, plus something to take pictures with. (e.g. acting, tour guide, teaching, improv, etc.). Earn sick pay based on events worked.
From $20 an hour
Barback
Flannagans Dublin —Columbus, OH
Buss tables in the bar area to maintain a tidy environment for guests. Provide excellent customer service by communicating effectively with guests and staff.
$16 - $18 an hour
Quick Apply
11d

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Sagebrush Grill & Cantina Host/Busser

Sagebrush Inn & Suites -
Taos, NM

Quick Apply

Job Details

Part-time | Full-time
$12 - $16 an hour
11 hours ago

Benefits

Health insurance

Qualifications

Greeting customers
Bussing
Table clearing and resetting
Guest rapport building
Venue guest services

Full Job Description

Provide a friendly and welcoming environment for all guests

· Service is to be attentive, unobtrusive, friendly, and courteous

· Menus are handed to guest

· Introduce server by name

· Guests are personally escorted to areas when directions are requested

· Open doors for all guests entering and leaving

Deliver warm and sincere conversation including guest name

· Non-script dialogue

· Recognize any special occasions including birthdays and anniversaries and inform the server

Seek to enhance the experience of all guests by providing relevant information

· Familiarize with menu items and knowledgeable about items being served

· Exhibit general property knowledge as well as knowledge of local attractions and services

· Offer assistance to satisfy guests’ requests. If requests cannot be granted immediately, provide an approximate time when request will be satisfied.

Help Servers bussing and re-setting tables and doing side work when needed.

Offer a warm and sincere closing with extended service throughout stay or with an invitation to return

Performs any other job related task as directed by the management

Recognize and control the environment

· Be aware of scents and aroma, volume of background noises, and lighting

· Ensure all menus are wiped down, free of spots, or stains, and completed

· Be aware of occupancy levels and peak business periods including any guests and groups in-house with special needs or requests.

Acknowledge all guests using 10/5 rule and deliver warm and sincere greeting

· Greet all guests within one minute

· Eye contact/ Smile/ Verbal acknowledgement.

· Use the guest’s name and welcome back returning/frequent guests

Exhibit a professional vocabulary and speak with confidence and a pleasant tone

· Display appropriate nonverbal behaviors:

Facial Expression/ Tone of Voice

Body Language/ Posture

Provide a friendly and welcoming environment for all guests

· Service is to be attentive, unobtrusive, friendly, and courteous

· Menus are handed to guest

· Introduce server by name

· Guests are personally escorted to areas when directions are requested

· Open doors for all guests entering and leaving

Deliver warm and sincere conversation including guest name

· Non-script dialogue

· Recognize any special occasions including birthdays and anniversaries and inform the server

Seek to enhance the experience of all guests by providing relevant information

· Familiarize with menu items and knowledgeable about items being served

· Exhibit general property knowledge as well as knowledge of local attractions and services

· Offer assistance to satisfy guests’ requests. If requests cannot be granted immediately, provide an approximate time when request will be satisfied.

Help Servers bussing and re-setting tables when needed.

Offer a warm and sincere closing with extended service throughout stay or with an invitation to return

Performs any other job related task as directed by the management

$12 per hour Plus Tip Out. Hotel and Restaurant Discounts.

Job Types: Part-time, Full-time

Pay: $12.00 - $16.00 per hour

Benefits:

Health insurance

Physical Setting:

Bar
Casual dining restaurant

Shift:

Evening shift

Work Location: In person

Quick Apply

Refine Your Search

barback jobs in taos, nm

Sagebrush Grill & Cantina Host/Busser

Food and Beverage Manager

Front of House Manager - Rhoda's Restaurant

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