Top 16 Restaurant / bar Jobs in Taos Nm

Food and Beverage Manager
Sagebrush Grill & Cantina —Taos, NM
- $42,000 - $48,000 a year
- 8 hour shift
- Bilingual
- Bar
- Casual dining restaurant
- Paid training
- Health insurance
Quick Apply
2d
Restaurant / Bar Server
Imprint Hospitality —Taos, NM
- Part-time
- Ability to stand for extended periods
- Communication skills
- Entry level
Quick Apply
Restaurant / Bar Server
Salida Inn and Monarch Suites —Taos, NM
- Weekends as needed
- Bar
- Basic math
- Ability to stand for extended periods
Summer Bavarian Floor Server
Taos Ski Valley, Inc. —Taos Ski Valley, NM
- From $10 an hour
- Weekends as needed
- Background check
- Bar
- Clean MVR report
5d
Event Bartender
Sagebrush Inn & Suites - Conference Center —Taos, NM
- From $12 an hour
- Part-time
- Bar
- Customer service
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Fine Dining Server - Part Time - Elements
Angel Fire Resort —Angel Fire, NM
- $12 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- No experience needed
Hospitality Attendant | Hampton Inn Taos
Taos Hampton Inn —Taos, NM
- Weekends as needed
- Spanish
- English
- Hotel
Quick Apply
9d
Front of House Manager - Rhoda's Restaurant
Taos Ski Valley, Inc. —Taos Ski Valley, NM
- From $28.85 an hour
- Weekends as needed
- Background check
- Bar
- Ability to lift 50 pounds
14d
Food Runner/Busser - Martini Tree Bar
Taos Ski Valley, Inc. —Taos Ski Valley, NM
- From $13 an hour
- Weekends as needed
- Background check
- Customer service
- Ability to lift 50 pounds
23h
Hospitality Team Members – Housekeeping, Cashier/Front Desk, Floor Staff
Motherlode Package Store —Red River, NM
- $14 - $20 an hour
- Part-time
- Bar
- Cash register
- In-person
- Employee discount
- Flexible schedule
Quick Apply
8d
Server/Cashier
The Dairy Bar —Red River, NM
- $13.50 - $15.00 an hour
- Part-time
- Quick service & fast food restaurant
- In-person
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
3d

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Sales Representative- Entry Level
Condurre Partners —Reynoldsburg, OH
Ability to build rapport with various types of business owners. Opportunity to travel for work and fun (optional).
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Server
Veritas Restaurant Group —Columbus, OH
Guide guests through the menu and make thoughtful food and beverage recommendations. Provide warm, attentive, and knowledgeable service throughout each guest’s…
$5.50 an hour + tips
Quick Apply
4d

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Food and Beverage Manager

Sagebrush Grill & Cantina -
Taos, NM

Quick Apply

Job Details

Full-time
$42,000 - $48,000 a year
2 days ago

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Team leadership
Microsoft Office
High school diploma or GED
Food and beverage industry expertise
Managing food service teams

Full Job Description

Key Duties & Responsibilities:

Being present in our Restaurant and Bar during busy times. We are Open for Breakfast and Dinner.

· Overseeing the day-to-day restaurant functions by operating within required budget levels without compromising food or beverage quality and service.

· “Working the floor” during operating hours, greeting and interacting with guests.

· Leading and coaching staff to achieve the highest quality of service in all areas of the restaurant.

· Scheduling FOH staffing appropriately according to business needs

· Provide a safe, clean and sanitary environment.

· Interviewing and selecting, training, scheduling and developing staff.

· Training, coaching and disciplinary actions for all FOH staff as needed

· Ensuring compliance of all local, state and federal labor & alcohol laws.

· Working as a team with our executive chef, taking monthly food and alcohol inventory,

Submitting reports and recommendations to General Manager.

· Attending Weekly Manager Meeting

· Monitor food presentation and service.

· Cash Handling.

· Liaising with suppliers and sales representatives.

· Assist in promoting and marketing restaurant and event venues.

· Taking reservations, answering phone, taking Togo orders.

· Handling customer inquiries and complaints with professionalism and in the best interest of the customer and business

· Handling administration and paperwork as delegated.

· Leading by example in setting the standards and expectations of our staff in providing excellence in both food quality and service.

Qualifications:

· High school diploma, 3+ years of Front and Back of House Restaurant experience

· Minimum of three or more verifiable consecutive years of supervisory or management in a full- service restaurant. Hotel experience a plus.

· Excellent written & verbal communication, interpersonal and leadership skills. Bi-lingual a plus.

· Professional image and demeanor.

· Detail oriented and able to meet deadlines.

· Proficient and willing to learn with Dinerware, Skytouch Hospitality, and MS Office applications.

· Able to meet the physical demands of extensive standing/walking for ten hours shifts or other physical exertions including bending, stooping or lifting of good of 50 lbs. or more.

· Available Evenings, holidays, weekends and times when hotel is busy.

· Able to work 40-50 hours per week depending on business needs.

Job Type: Full-time

Pay: $42,000.00 - $48,000.00 per year

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

Shift:

8 hour shift
Evening shift

Work Location: In person

Quick Apply

Refine Your Search

restaurant / bar jobs in taos nm

Food and Beverage Manager

Restaurant / Bar Server

Restaurant / Bar Server

Summer Bavarian Floor Server

Event Bartender

Fine Dining Server - Part Time - Elements

Hospitality Attendant | Hampton Inn Taos

Front of House Manager - Rhoda's Restaurant

Food Runner/Busser - Martini Tree Bar

Hospitality Team Members – Housekeeping, Cashier/Front Desk, Floor Staff

Server/Cashier

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