Top 1049 School food service director Jobs in Texas

Manager of Food and Nutrition Services
HCA Houston Healthcare Clear Lake —Webster, TX
- Full-time
- Mid-level
- 3 years
- Employee stock purchase plan
- Disability insurance
Quick Apply
General Manager - K12 Foodservice
SFE - Southwest Foodservice Excellence —New Braunfels, TX
- $80,000 - $85,000 a year
- Full-time
- Background check
- School experience
- Microsoft Excel
- Health savings account
- Health insurance
Quick Apply
1d
Licensed Vocational Nurse (LVN) - 187 Days
Keller ISD —Keller, TX
- $158.79 - $191.34 an hour
- Full-time
- School experience
- CPR Certification
- LVN
Project Manager - Food is Medicine Institute
Tufts University —Texas
- $81,200 - $120,900 a year
- Hybrid work
- Spanish
- Microsoft Excel
- Customer service
Director of Business Development- Higher Education (Food Service Management) (Remote)
GENUINE FOODS —Midland, TX
- $125,000 - $175,000 a year
- Full-time
- Remote
- 5 years
- Travel
- Food service experience
- Health insurance
- Dental insurance
Quick Apply
Assistant Director, Food & Beverage
Great Wolf Lodge —Grapevine, TX
- $85,000 - $95,000 a year
- Weekends as needed
- Writing skills
- Pass drug screening
- Mid-level
- Wellness program
- Paid parental leave
Quick Apply
Child Nutrition Implementation & Oversight Director
US Food and Nutrition Service —Dallas, TX
- $192,332 - $204,121 a year
- Online Application
- Background check
- Pass drug screening
- Office
11d
Director of Food and Beverage
Brookhaven Country Club —Farmers Branch, TX
- From $100,000 a year
- Full-time
- CPR Certification
- Sales
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
14d
ASSISTANT DIRECTOR OF HEALTH (FULL TIME)
City of Richardson, TX —Richardson, TX
- $120,000 - $130,000 a year
- Weekends as needed
- Customer service
- 5 years
- Computer literacy
Director of Facilities
The Hockaday School —Dallas, TX
- School experience
- Classroom
- 5 years
- Disability insurance
- Health insurance
School Nurse
Frisco ISD —Frisco, TX
- Full-time
- CPR Certification
- Nursing
- RN License
Traveling Food Service Director
Trinity Services Group —Dallas, TX
- $75,000 a year
- Full-time
- 18 years or older
- ServSafe
- Mid-level
- AD&D insurance
- Disability insurance
8d
Education Specialist - Child Nutrition
Esc Region 12 —Woodway, TX
- $5,800 - $6,800 a month
- Full-time
- School experience
- Customer service
- Mid-level
- Health insurance
Assistant Director of Production Operations (226 Days)
Dallas Independent School District —Dallas, TX
- From $86,224 a year
- Full-time
- School experience
- Spanish
- English
Assistant Director Culinary Services
Atria Senior Living —Katy, TX
- $59,000 - $70,800 a year
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Paid holidays
- Health insurance
Associate, Food & Agribusiness
ING —Dallas, TX
- $130,000 - $165,000 a year
- Hybrid work
- Mid-level
- Finance
- Master's degree
- Health insurance
- Paid time off
Executive Director of School Operations & Athletics
Trinity Basin Preparatory, Inc —Grand Prairie, TX
- Full-time
- School experience
- Customer service
- Word processing
14d
Director Of Education - Float
Southern Careers Institute —Austin, TX
- 5 years
- Supervising experience
- Education
- Health savings account
- Disability insurance
Quick Apply
FOOD SERVICE CASHIER
International Leadership of Texas —Houston, TX
- $18.25 an hour
- Full-time
- Background check
- School experience
- ServSafe
- Health savings account
- AD&D insurance
Quick Apply
Director of Dining Services
Tradition Senior Living —Fort Worth, TX
- Full-time
- Writing skills
- English
- Mid-level
Quick Apply

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school food service director jobs near texas

Manager of Food and Nutrition Services

HCA Houston Healthcare Clear Lake -
Webster, TX

Quick Apply

Job Details

Full-time

Benefits

Employee stock purchase plan
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Tuition reimbursement
Paid time off
Adoption assistance
Family leave
401(k) matching
Loan assistance
Life insurance

Qualifications

Mid-level
3 years

Full Job Description

Experience the HCA Healthcare difference where colleagues are trusted, valued members of our healthcare team. Grow your career with an organization committed to delivering respectful, compassionate care, and where the unique and intrinsic worth of each individual is recognized. Submit your application for the opportunity below: Manager of Food and Nutrition Services

Job Summary and Qualifications

The Manager Food and Nutrition Services leads, manages the operations and activities of the Food and Nutrition Services Department within assigned hospital and hospital department/campus locations. Manager provides consistent, high-quality service in a sanitary environment while ensuring State, Local, Federal and Joint Commission regulations, established policies and procedures and department standards of performance are met.
What you will do in this role:

Evaluates existing systems and processes, initiates change and improvements, and makes suggestions to Director
Demonstrates knowledge and ensures compliance with all current policies, procedures and regulatory standards (TJC, OSHA, EEOC and others) within all food and nutritional services areas
Consistently demonstrates the organization's commitment for and adherence to sound ethical business practices in accordance with the Corporate Integrity and Compliance Program, annual work plan and established policies and procedures
Leads and manages the daily operations of the Food and Nutrition Services Department assigned areas encompassing but not limited to all patient and non-patient food service, employee cafeteria, doctor’s dining room, catering and floor stock.
Assists and supports the preparation of department records as well as recurring and special reports and analyses indicating number and types of regular and therapeutic diets prepared, nutritional and caloric analyses of meals, food and labor costs, sanitation irregularities, menus, food production rates and so forth as required/requested.
Manages the effective operation of all Food and Nutrition Services activities in the organization to provide for an aseptic and aesthetically pleasing environment through coordinating and supervising assigned functions of the department.
Manages the purchase of supplies, food, equipment and other supplies to meet the needs of assigned hospital and hospital/department campus
Manages department productivity to assigned goals and objectives to maximize operational efficiency, optimum use of resources and cost minimization

What qualifications you will need:

College Degree preferred
High School Diploma required
Minimum of three years’ experience in managing food services or hospitality required
Knowledge of hospital and health care operations preferred
Knowledge of hospital and health care financial metrics preferred
Registered Dietician (RD) or Licensed Dietician (LD) preferred, or Certified Dietary Manager (CDM) preferred
ANAB Approved Food Management Course or as required by state. (ie. ServeSafe, NRFSP, Always Food Safe, Aboe Training, 360 Training, Prometric, etc.) Required within 90 days of employment

Benefits

HCA Houston Healthcare Clear Lake, offers a total rewards package that supports the health, life, career and retirement of our colleagues. The available plans and programs include:

Comprehensive benefits for medical, prescription drug, dental, vision, behavioral health and telemedicine services
Wellbeing support, including free counseling and referral services
Time away from work programs for paid time off, paid family leave, long- and short-term disability coverage and leaves of absence
Savings and retirement resources, including a 401(k) Plan with a 100% match on 3% to 9% of pay (based on years of service), Employee Stock Purchase Plan, flexible spending accounts, preferred banking partnerships, retirement readiness tools, rollover support and financial wellbeing counseling
Education support through tuition assistance, student loan assistance, certification support, dependent scholarships and a partnership with Galen College of Nursing
Additional benefits for fertility and family building, adoption assistance, life insurance, supplemental health protection plans, auto and home insurance, legal counseling, identity theft protection and consumer discounts

Learn more about Employee Benefits

Note: Eligibility for benefits may vary by location.

HCA Healthcare has been named one of the World’s Most Ethical Companies by Ethisphere Institute for ten consecutive years (2010-2019). In 2019, HCA Healthcare spent an estimated $3.7 billion in cost for the delivery of charitable care, uninsured discounts, and other uncompensated expenses.

"There is so much good to do in the world and so many different ways to do it."- Dr. Thomas Frist, Sr.
HCA Healthcare Co-Founder

If you find this opportunity compelling, we encourage you to apply for our Manager of Food and Nutrition Services opening. We promptly review all applications. Highly qualified candidates will be directly contacted by a member of our team. We are interviewing - apply today!

We are an equal opportunity employer. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

Quick Apply

Refine Your Search

school food service director jobs in texas

Manager of Food and Nutrition Services

General Manager - K12 Foodservice

Licensed Vocational Nurse (LVN) - 187 Days

Project Manager - Food is Medicine Institute

Director of Business Development- Higher Education (Food Service Management) (Remote)

Assistant Director, Food & Beverage

Child Nutrition Implementation & Oversight Director

Director of Food and Beverage

ASSISTANT DIRECTOR OF HEALTH (FULL TIME)

Director of Facilities

School Nurse

Traveling Food Service Director

Education Specialist - Child Nutrition

Assistant Director of Production Operations (226 Days)

Assistant Director Culinary Services

Associate, Food & Agribusiness

Executive Director of School Operations & Athletics

Director Of Education - Float

FOOD SERVICE CASHIER

Director of Dining Services

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