Top 888 Kitchen team member Jobs in Thonotosassa Fl

Line Cook/Prep Cook
Totum Market and Eatery —Tampa, FL
- $18 - $19 an hour
- Part-time
- ServSafe
- Ability to walk for extended periods
- High school diploma or GED
- AD&D insurance
- Disability insurance
Quick Apply
13d
Line Cook
True Food Kitchen —Tampa, FL
- $20 - $25 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
- Employee assistance program
- Pet insurance
Quick Apply
Line Cook
Predalina —Tampa, FL
- $20 - $24 an hour
- Weekends as needed
- Ability to lift 50 pounds
- 1 year
- Leadership
- Disability insurance
- Health insurance
Quick Apply
COOK
Moffitt Cancer Center —Tampa, FL
- $16.50 - $24.04 an hour
- Full-time
- Customer service
- English
- High school diploma or GED
- Dental insurance
- Paid time off
FT Dishwasher at Discovery Villages at Tampa Palms
Discovery Village at Tampa Palms —Tampa, FL
- $15 an hour
- Full-time
- Background check
- High school diploma or GED
- Ability to lift 50 pounds
- Paid training
- Paid holidays
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Prep Cook
PopStroke —Lutz, FL
- $18 - $24 an hour
- Part-time
- Ability to walk for extended periods
- US work authorization
- Communication skills
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Cook I Wesley Chapel
AdventHealth Wesley Chapel —Wesley Chapel, FL
- $15.69 - $25.10 an hour
- Weekends as needed
- Background check
- English
- High school diploma or GED
- Paid parental leave
- Disability insurance
Back of House Crew Member
Culver's —Wesley Chapel, FL
- Part-time
- No education required
- Quick service & fast food restaurant
- Food service experience
- Paid time off
- On-the-job training
Quick Apply
Dishwasher
First Watch Restaurants, Inc. —Tampa, FL
- Up to $18 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
12d
Line Cook
PopStroke —Lutz, FL
- $18 - $24 an hour
- Part-time
- Ability to walk for extended periods
- US work authorization
- Ability to stand for extended periods
Quick Apply
Kitchen Staff
Mind Over Matter Meal Prep —Lutz, FL
- $16 - $20 an hour
- Part-time
- Cooking
- Fair chance
- In-person
- Employee discount
- Flexible schedule
Quick Apply
4d
Dishwasher/Food Prep
La Segunda Bakery —Ybor City, FL
- $15 - $18 an hour
- Full-time
- Ability to lift 50 pounds
- Bakery
- In-person
- Health insurance
- Dental insurance
Quick Apply
1d
Line Cooks and Prep Cooks - Brandon, FL
Tijuana Flats —Brandon, FL
- Up to $17 an hour
- Part-time
- In person
- ServSafe
- No experience needed
- Ability to lift 50 pounds
- Health insurance
- 401(k)
Quick Apply
Line Cooks and Prep Cooks - Valrico, FL (Bloomingdale)
Tijuana Flats —Valrico, FL
- Up to $17 an hour
- Part-time
- In person
- ServSafe
- Ability to lift 50 pounds
- Leadership
- Health insurance
- 401(k)
Quick Apply
Prep Cook (Cold Environment)
Fitlife Foods —Plant City, FL
- $15 - $17 an hour
- Weekends as needed
- Customer service
- Ability to sit for extended periods
- Ability to stand for extended periods
- Paid holidays
- Dental insurance
Quick Apply
13d
COOK (FULL TIME)
Morrison Healthcare —Riverview, FL
- $17 - $24 an hour
- Urgently hiring
- Background check
- Hospital
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Breakfast Attendant - Part Time
Fairfield Inn & Suites by Marriott —Tampa, FL
- $15 - $16 an hour
- Full-time
- Serving
- Customer service
- Hotel
- Employee discount
- Opportunities for advancement
Quick Apply
Prep Cook
Fresh Kitchen —Tampa, FL
- $17 - $22 an hour
- Full-time
- 18 years or older
- ServSafe
- Reliable transportation
- Referral program
- Food provided
Evening Food and Beverage Attendant
Drury Hotels Company LLC —Tampa, FL
- Up to $3,200 a year
- Part-time
- Cooking
- English
- Hotel
- Health insurance
- Dental insurance
7d
Cook
Pinchers —Wesley Chapel, FL
- Part-time
- Restaurant
- Entry level
- Kitchen
Quick Apply
6d

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Line Cook/Prep Cook

Totum Market and Eatery
Tampa, FL

Quick Apply

Job Details

Part-time | Full-time
$18 - $19 an hour
13 days ago

Benefits

AD&D insurance
Disability insurance
Health insurance
Dental insurance
401(k)
Vision insurance
Life insurance

Qualifications

Kitchen health and safety standards
Food service health code compliance
Safety regulations
High school diploma or GED
Food preparation equipment operation

Full Job Description

Position Summary

As a Prep Cook at Totum, you are a cross-functional member of the production team, supporting the cafe, the deli and hot line, and our meal-prep-kit and ready-to-eat (RTE) production. Your primary focus is batch prepping various components & ingredient preparation — chopping vegetables, preparing meats, and making sauces — along with portioning, packaging, and labeling prepared foods, while maintaining a clean, sanitary, and organized work environment. Because meal-kit and RTE volume scales over time, this role is built for flexibility: you'll cross-train and move between stations as daily demand requires. The ideal candidate has excellent knife skills, a strong understanding of food safety, and thrives in a fast-paced environment.

Key Responsibilities

Ingredient Preparation: Wash, peel, chop, and dice vegetables and fruits. Cut, slice, and portion meats, poultry, and seafood according to specific recipes and guidelines.
Recipe Execution: Prepare basic components of dishes — such as sauces, dressings, marinades, and stocks — for the cafe, deli, and hot line.
Meal Prep & RTE Production: Assemble, portion, package, label, and date meal-prep kits and ready-to-eat (RTE) items according to recipe specs, batch sheets, and food safety requirements. Production volume scales over time, so cross-training across all stations is expected.
Cross-Functional Support: Flex between the cafe, deli/hot line, and production stations as directed by management to meet daily demand.
Organization & Stocking: Properly label, date, and store all prepared food items and ingredients in the appropriate walk-in coolers, freezers, or dry storage areas following FIFO (First In, First Out) principles.
Station Setup: Ensure the cooking line and various prep stations are fully stocked with the necessary tools and ingredients before the start of each shift.
Sanitation & Safety: Maintain a clean and sanitized workstation throughout the shift. Wash cutting boards, sanitize surfaces, and safely dispose of waste. Strictly adhere to all local health department and food safety guidelines.
Equipment Maintenance: Safely operate kitchen equipment (e.g., food processors, slicers, blenders, vacuum sealers) and report any malfunctioning equipment to the kitchen manager.
Team Collaboration: Assist the front of house and other stations during busy periods or as directed by kitchen management.

Requirements

Qualifications & Requirements

Experience: Previous experience as a Prep Cook or in a similar kitchen role is strongly preferred but not required (willing to train the right candidate).
Knowledge: Basic understanding of cooking methods, ingredients, and kitchen equipment. Familiarity with food health and safety regulations. Exposure to packaged or RTE food production is a plus.
Skills: Strong knife skills, the ability to execute tasks quickly and accurately, and a willingness to cross-train across stations.
Attributes: Excellent time-management skills, strong attention to detail, flexibility, and the ability to work well within a team.
Certification: Food Handler's Card or ServSafe Certification (or willingness to obtain one upon hire).
High school diploma or equivalent

Physical Demands

Ability to stand and walk for extended periods (often 8+ hours per shift).
Ability to comfortably lift, carry, and move items weighing up to 50 lbs (e.g., bags of flour, cases of produce).
Comfortable working in a busy, hot, and noisy kitchen environment.
Ability to perform repetitive movements, including chopping, slicing, and bending.

Benefits

Medical, Dental, Vision, Life Insurance/AD&D, Short-Term Disability, and Long-Term Disability coverage available through employee and employer contributions
401(k) and Roth 401(k) retirement plans with company participation (if applicable)
Additional voluntary benefits available

Compensation

Hourly Rate: $18.00 - $19.00

Pay: $18.00 - $19.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in thonotosassa fl

Line Cook/Prep Cook

Line Cook

Line Cook

COOK

FT Dishwasher at Discovery Villages at Tampa Palms

Prep Cook

Cook I Wesley Chapel

Back of House Crew Member

Dishwasher

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Kitchen Staff

Dishwasher/Food Prep

Line Cooks and Prep Cooks - Brandon, FL

Line Cooks and Prep Cooks - Valrico, FL (Bloomingdale)

Prep Cook (Cold Environment)

COOK (FULL TIME)

Breakfast Attendant - Part Time

Prep Cook

Evening Food and Beverage Attendant

Cook

I want to receive the latest job alert for kitchen team member in thonotosassa fl

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