Top 17 Executive chef Jobs in Toledo Oh

Division Executive Chef (Education)
AVI Foodsystems —Toledo, OH
- Full-time
- Travel
- Senior level
- Leadership
- Paid holidays
- Health insurance
Quick Apply
Toledo Complex Executive Chef
Legends Global —Toledo, OH
- $90,000 - $105,000 a year
- Weekends as needed
- 7 years
- Microsoft Excel
- ServSafe
- Disability insurance
- Health insurance
CAMPUS EXECUTIVE CHEF - UNIVERSITY OF TOLEDO - OHIO
Chartwells HE —Toledo, OH
- $90,000 - $100,000 a year
- Full-time
- Background check
- ServSafe
- Customer service
- Commuter assistance
- Paid parental leave
Quick Apply
Chef de Cuisine
Hollywood Casino at Toledo —Toledo, OH
- Overtime
- Microsoft Outlook
- Basic math
- Cooking
- Health insurance
- Paid time off
Junior Executive Sous Chef
Crew Life at Sea —Ohio
- Full-time
- 5 years
- Mentoring
- Experience equivalent to degree accepted
Quick Apply
Executive Chef - Community
Otterbein SeniorLife —Perrysburg, OH
- Full-time
- Background check
- ServSafe
- 5 years
- 403(b) matching
- Paid holidays
Quick Apply
Head Chef
Oak and Anchor Grill —Oak Harbor, OH
- From $50,000 a year
- Full-time
- Continuous improvement
- Mentoring
- Fair chance
Quick Apply
7d
Executive Sous Chef
The Delta by Marriott —Toledo, OH
- Full-time
- Cooking
- Microsoft Office
- Hotel
- Paid training
- Health insurance
Quick Apply
2d
Executive Sous Chef
American Cruise Lines —Toledo, OH
- Full-time
- ServSafe
- 5 years
- Pass drug screening
- Dental insurance
- Vision insurance
Quick Apply
Executive Chef
American Cruise Lines —United States
- Full-time
- Background check
- 6 years
- ServSafe
- Health insurance
- Dental insurance
Quick Apply

Discover related jobs

Based on your search for executive chef jobs.

Executive Chef / Chef de Cuisine ( Minimum 5 year Experience)
The Great Commoner & Mina (coming soon) —Dearborn, MI
Excellent communication skills to effectively interact with staff, vendors, and guests. Develop and design creative menus that reflect seasonal ingredients and…
$85,000 - $100,000 a year
Quick Apply
17h
CHEF MANAGER
Morrison Living —Ypsilanti, MI
Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…
$65,000 - $75,000 a year
Quick Apply
5d

Show more related jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Division Executive Chef (Education)
AVI Foodsystems —Columbus, OH
Valid driver’s license required. Culinary degree or certification preferred. Train, mentor, and develop chefs, cooks, and culinary team members across multiple…
Quick Apply
Executive Chef
Victoria's Secret —Reynoldsburg, OH
Lead, coach, and develop a team of 15+ associates, including exempt, non-exempt, and contingent staff. Drive margin improvement through menu engineering, waste…
$67,700 - $88,830 a year

Show more jobs in cities nearby

I want to receive the latest job alert for executive chef in toledo oh

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Division Executive Chef (Education)

AVI Foodsystems -
Toledo, OH

Quick Apply

Job Details

Full-time

Benefits

Paid holidays
Health insurance
Dental insurance
Vision insurance
401(k) matching
Life insurance

Qualifications

Senior level
Leadership
Communication skills
Time management

Full Job Description

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Division Executive Chef, Full-Time, supporting our Education Division.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

Provide culinary leadership and operational support to accounts throughout the Education Division
Travel regularly to support new account openings, training initiatives, operational transitions, and ongoing culinary excellence
Partner with district and regional leadership teams to ensure consistency in food quality, presentation, execution, and service standards
Develop and implement innovative menus, recipes, and culinary programs that align with AVI Foodsystems standards and client expectations
Train, mentor, and develop chefs, cooks, and culinary team members across multiple locations
Conduct on-site evaluations to ensure compliance with food safety, sanitation, merchandising, and operational procedures
Assist locations with inventory management, ordering practices, food cost controls, labor management, and waste reduction initiatives
Support recruiting, onboarding, and culinary training efforts for new and existing team members
Lead and support special events, catering programs, and promotional initiatives within the division
Collaborate with operations leadership to identify opportunities for continuous improvement and enhanced guest satisfaction
Ensure all culinary operations comply with company policies, safety regulations, and sanitation standards
Serve as a culinary resource and problem solver for operational challenges throughout the division

Requirements:

Executive Chef experience managing high-volume food service operations
Multi-unit, campus dining, or education food service experience preferred
Culinary degree or certification preferred
Strong leadership, coaching, and team development skills
Experience managing food costs, labor costs, inventory, and purchasing procedures
Creativity and passion for developing innovative and high-quality food programs
Excellent verbal and written communication skills
Strong organizational and time-management abilities
Commitment to food safety, sanitation, and operational excellence
Professional appearance and demeanor
Ability to build strong relationships with clients, operators, and team members
Willingness and ability to travel extensively within the division
Valid driver’s license required
Ideal candidate will reside in Ohio, Pennsylvania, Indiana, or New York

Benefits:

A family culture and atmosphere
Competitive compensation
Health, dental, vision, and life insurance for full-time team members
401(k) with generous company match
Paid vacations and holidays
Immense training and growth opportunities

We conduct pre-employment drug testing. EOE

Quick Apply

Refine Your Search

executive chef jobs in toledo oh

Division Executive Chef (Education)

Toledo Complex Executive Chef

CAMPUS EXECUTIVE CHEF - UNIVERSITY OF TOLEDO - OHIO

Chef de Cuisine

Junior Executive Sous Chef

Executive Chef - Community

Head Chef

Executive Sous Chef

Executive Sous Chef

Executive Chef

Discover related jobs

Explore jobs in cities nearby

I want to receive the latest job alert for executive chef in toledo oh

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected