Top 61 Line cook/prep cook Jobs in West Haven, Ct

Line Cook
Eli's on Whitney —Hamden, CT
- $17 - $25 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Restaurant
- Entry level
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Line Cook
Harvest Wine Bar & Restaurant —New Haven, CT
- From $19 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Cleaning
- In-person
- Paid time off
- Opportunities for advancement
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16h
Atticus Line Cook
Atticus Market —New Haven, CT
- Weekends as needed
- Ability to lift 50 pounds
- Communication skills
- Entry level
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Prep Cook
Ugly Dumpling —Hamden, CT
- $16.94 - $18.00 an hour
- Weekends as needed
- Ability to walk for extended periods
- Assembly
- Ability to lift 50 pounds
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Food Service Worker - Hamden School Nutrition
Whitsons Culinary Group —Hamden, CT
- $17.75 an hour
- Extended hours
- ServSafe
- Customer service
- No experience needed
- Paid time off
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Line Cook-New Haven
Barcelona Wine Bar —New Haven, CT
- Writing skills
- Basic math
- High school diploma or GED
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Prep Cook
Dark Horse Coffee & Kitchen —Port Jefferson, NY
- $18 - $19 an hour
- Part-time
- Culinary experience
- Ability to lift 50 pounds
- In-person
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Experienced Line Cook
TacoDia —Newtown, CT
- $17.50 - $20.00 an hour
- Full-time
- Background check
- Cooking
- Mid-level
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Prep Cook/Line Cook
Fairfield County Hunt Club —Westport, CT
- $20 - $21 an hour
- Full-time
- Mid-level
- In-person
- 2 years
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Cook II Full-tTime
Evergreen Woods —North Branford, CT
- $21.02 an hour
- English
- Mid-level
- Ability to lift 50 pounds
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Lead Line Cook
The Salty Dog Tavern —Milldale, CT
- $20 - $24 an hour
- Weekends as needed
- Hospitality
- Mid-level
- Mentoring
- Paid training
- Paid time off
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3d
Sous chefs / Cooks
Confidential - to be discussed during interview —Westport, CT
- From $22 an hour
- Part-time
- Mid-level
- Bakery
- Cleaning
- Health insurance
- Dental insurance
Quick Apply
2d
Line Cook/Prep Cook
Tiramisu Italian Restaurant —Waterbury, CT
- $16.94 - $20.00 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
9h
Line Cook/Prep Cook/Dishwasher
Malachy's Public House —Wallingford, CT
- $17 - $22 an hour
- Part-time
- In-person
- Entry level
- Kitchen
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1d
Quick Food Service Crew
Five Guys —Newtown, CT
- $16.94 - $19.09 an hour
- Part-time
- No experience needed
- High school diploma or GED
- Driver's License
- Paid training
- Health insurance
Quick Apply
Line Cook/Prep Cook
The Grand Oak Villa —Oakville, CT
- $23 - $25 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
2d
Line Cook
Eli's Brick Oven Pizza —Hamden, CT
- Weekends as needed
- Ability to lift 50 pounds
- Restaurant
- Entry level
Quick Apply
Line Cook
ROLi —New Haven, CT
- $20 - $28 an hour
- Part-time
- Mid-level
- 3 years
- US work authorization
- Employee discount
- Flexible schedule
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3d
Line Cook - Broil/Grill
Texas Roadhouse —W Haven, CT
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Line Cook - Elicit Brewing Company
EBC Fairfield Inc —Fairfield, CT
- $18 - $24 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Restaurant
- Entry level
Quick Apply

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Line Cook

Eli's on Whitney
Hamden, CT

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Job Details

$17 - $25 an hour

Qualifications

Kitchen health and safety standards
Temperature sensors
Food preparation for special diets
Equipment safety procedures
Food service health code compliance
Food service cleaning
Food portioning
Food safety sanitizing procedures
Accommodating special dietary needs
Cross-functional collaboration
Addressing dietary restrictions in food service
Communication with kitchen staff

Full Job Description

Description:

Join the Eli’s Restaurant Group family! Our restaurants are recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth.

The Eli’s Line Cook will be at the front lines, carrying out new developing recipes and menu items as set by the Chef. You will be responsible for presenting new dishes with precision and quality that meet our Eli’s company standards. Tasked with mastering the stations, you will also be accountable for cleanliness and, food and equipment safety knowledge.

Essential Functions

Executing menu items from start to finish. This including but not limited to preparation of ingredients, butchery of proteins, cooking and plating of menu items.
Honing your existing skills while learning new techniques and building your skill set
Working collaboratively with BOH staff and FOH staff
Maintaining cleanliness of any BOH work areas, including and not limited to refrigeration, cooking equipment, and prep areas
Participate in deep cleaning of BOH work areas, including and not limited to refrigeration, cooking equipment, and prep areas
Available to work a variety of hours, days and shifts, including weekends
Safely and effectively use and operate all necessary tools and equipment, including knives
Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction

Requirements:

Follow all prescribed portioning controls and par levels
Maintain food safety and quality standards
Ability to read a thermometer correctly and efficiently
Communicate any food delays or issues to Coordinator
Maintain menu item counts and communicate to Management and service staff when quantities fall below restaurant specific minimum quantity
Accurately account for all items coming out of the station
Understand and follow the food allergy procedure and special orders/restrictions
Comply with all safety and sanitation guidelines and procedures
Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
Get along well with others and be a team player
Other duties will be assigned as needed

Physical Demands

The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodations.

The duties of this position may change from time to time. Eli’s reserves the right to add or delete duties and responsibilities at the discretion of Eli’s or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.

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Refine Your Search

line cook/prep cook jobs in west haven, ct

Line Cook

Line Cook

Atticus Line Cook

Prep Cook

Food Service Worker - Hamden School Nutrition

Line Cook-New Haven

Prep Cook

Experienced Line Cook

Prep Cook/Line Cook

Cook II Full-tTime

Lead Line Cook

Sous chefs / Cooks

Line Cook/Prep Cook

Line Cook/Prep Cook/Dishwasher

Quick Food Service Crew

Line Cook/Prep Cook

Line Cook

Line Cook

Line Cook - Broil/Grill

Line Cook - Elicit Brewing Company

I want to receive the latest job alert for line cook/prep cook in west haven, ct

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