Top 1486 Cook Jobs in West Park Fl

Line Cook
Francesco Martucci —Miami, FL
- Part-time
- Mid-level
- In-person
- Kitchen
- Flexible schedule
Quick Apply
9d
Cook
The Palace —Weston, FL
- Weekends as needed
- Basic math
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
3d
Pasta Maker
La Sponda Ristorante —Miami, FL
- $22 - $24 an hour
- Full-time
- Heavy lifting
- Basic math
- Mid-level
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Fort Lauderdale, FL
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Sushi Chef - $1,250 Sign-On Bonus! - Uchiko Miami Beach
Uchi Restaurants —Miami Beach, FL
- $25 an hour
- Full-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Continuing education credits
- Health insurance
Breakfast cook
Eatily Restaurant Enterprises LLC —Hollywood, FL
- $20 - $22 an hour
- Full-time
- Basic math
- Mid-level
- 3 years
Quick Apply
Line Cook
J. Alexander’s Restaurants —Plantation, FL
- $25 an hour
- Part-time
- 18 years or older
- Restaurant
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
Cook
First Watch Restaurants, Inc. —Hollywood, FL
- Up to $22 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
12d
Cheff/cook/line cook
Georgian restaurant —Hollywood, FL
- $20 - $27 an hour
- Part-time
- Mid-level
- In-person
- Communication skills
Quick Apply
6d
Cook II
Sodexo —Miami Gardens, FL
- $23 - $25 an hour
- Online Application
- Customer service
- Mid-level
- Paid holidays
- Health insurance
Line Cook/Prep Cook
Madame Olivia —North Miami, FL
- $15 - $20 an hour
- Full-time
- Background check
- Culinary experience
- Cooking
- Employee discount
Quick Apply
Line/Prep Cook | Downtown
Cactus Club Cafe Downtown Miami —Miami, FL
- $20 - $26 an hour
- Part-time
- Cooking
- US work authorization
- 1 year
- Dental insurance
- Employee assistance program
Line Cook
Brunch Bar —Hollywood, FL
- $14 - $18 an hour
- Part-time
- Organizational skills
- In-person
- Communication skills
Quick Apply
1d
Cook - Treasure Isle
Treasure Isle Care Center —Miami Beach, FL
- Part-time
- Background check
- ServSafe
- Cooking
- Health insurance
- Dental insurance
Quick Apply
9d
Earls Dadeland Hiring Fairs: August 25+26
Earls Dadeland —Miami, FL
- Part-time
- Entry level
Prep Cook
Fresh Kitchen —Weston, FL
- $17 - $22 an hour
- Full-time
- 18 years or older
- ServSafe
- Reliable transportation
- Referral program
- Food provided
Prep Cook
Fresh Kitchen —Davie, FL
- $17 - $22 an hour
- Full-time
- 18 years or older
- ServSafe
- Reliable transportation
- Referral program
- Food provided
Line Cook
Fresh Kitchen —Davie, FL
- $17 - $22 an hour
- Full-time
- 18 years or older
- ServSafe
- Reliable transportation
- Referral program
- Food provided
Cook 3, Nu Stadium
Delaware North —Miami, FL
- $21 - $30 an hour
- Weekends as needed
- No high school diploma
- Mid-level
- Ability to lift 50 pounds
- Paid parental leave
- Paid holidays
First Cook, Dietary, FT,VARIES
Baptist Health South Florida —Miami, FL
- $18.32 - $23.26 an hour
- Full-time
- Hospital
- High school diploma or GED
- Trade school
- Wellness program
- Health insurance

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Line Cook

Francesco Martucci
Miami, FL

Quick Apply

Job Details

Part-time | Full-time
9 days ago

Benefits

Flexible schedule

Qualifications

Kitchen health and safety standards
Teamwork
Fine dining experience
Attention to detail
Italian cuisine
Kitchen stations

Full Job Description

The Liberty Entertainment Group, in partnership with world-renowned pizzaiolo Francesco Martucci, is bringing his exceptional gastronomic vision to Miami. Our mission is to deliver a luxurious and exclusive culinary experience in the heart of Wynwood, combining innovation, authenticity, and artistry.

We are currently seeking talented culinary professionals to join our team and contribute to the execution of a menu that reflects the highest standards of Italian fine dining. Ideal candidates will possess proven experience in gourmet Italian cuisine, a deep knowledge of premium Italian ingredients, mastery of modern and traditional cooking techniques, and a refined sense of aesthetic presentation. They must demonstrate both expertise in their specific station and a comprehensive understanding of overall kitchen operations.

Job Description for Chefs/Cooks

Prepare and execute menu items in coordination with the kitchen brigade, strictly following the restaurant’s recipes, techniques, and presentation standards.
Follow and report directly to the Head Chef, maintaining clear and respectful communication.
Ensure compliance with all nutrition, sanitation, and safety regulations.
Guarantee that dishes are prepared and served simultaneously, promptly, and at the highest quality.
Maintain a positive, professional, and collaborative attitude with all team members.
Organize and maintain workstation setup with all necessary mise en place and supplies.
Plate and garnish each dish with precision, artistry, and consistency.
Prepare appropriate quantities of food according to the restaurant’s daily needs and service demands.
Monitor product freshness, label and rotate stock according to the restaurant’s standards.
Handle and report any accidents or incidents promptly, ensuring corrective actions and follow-up.
Maintain a clean, organized, and sanitary work area, including tables, equipment, and cooking surfaces such as grills, fryers, ovens, pasta cookers, and refrigeration units.
Other duties as directed by management.

Qualifications

Proven experience and technical proficiency in Italian gastronomy and its various cooking methods.
Strong understanding of ingredient sourcing, seasonality, and regional Italian products.
Excellent attention to detail, speed, and accuracy during service.
High level of creativity and artistry in food presentation.
Ability to perform effectively in a high-pressure, fast-paced kitchen environment.
Strong teamwork, adaptability, and professional demeanor.
Food safety

Experience:

Cooking: 2 years (Required)
Italian cuisine: 2 years (Preferred)

Work Location: In person

Benefits:

Flexible schedule

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in west park fl

Line Cook

Cook

Pasta Maker

Prep Cook

Sushi Chef - $1,250 Sign-On Bonus! - Uchiko Miami Beach

Breakfast cook

Line Cook

Cook

Cheff/cook/line cook

Cook II

Line Cook/Prep Cook

Line/Prep Cook | Downtown

Line Cook

Cook - Treasure Isle

Earls Dadeland Hiring Fairs: August 25+26

Prep Cook

Prep Cook

Line Cook

Cook 3, Nu Stadium

First Cook, Dietary, FT,VARIES

I want to receive the latest job alert for cook in west park fl

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