Top 369 Front of house manager Jobs in Wheaton, Il

Assistant Food and Beverage Manager
Itasca Country Club —Itasca, IL
- $80,000 - $95,000 a year
- Full-time
- Bar
- Mid-level
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
12d
Restaurant Manager
Chuck's Southern Comforts Cafe —Burbank, IL
- $22 - $25 an hour
- Full-time
- Background check
- Hospitality
- Bar
- Health insurance
- Dental insurance
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Restaurant Manager
Connie's Pizza Niles —Niles, IL
- $20 - $25 an hour
- Full-time
- ServSafe
- Mid-level
- Quick service & fast food restaurant
- Paid training
Quick Apply
5d
Kitchen Manager
Buttermilk Restaurant —Naperville, IL
- $23 - $27 an hour
- Full-time
- Spanish
- Customer service
- Cooking
- Health insurance
- Employee discount
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Restaurant Chef/Assistant manager
Timbers of Shorewood —Shorewood, IL
- $50,000 - $60,000 a year
- Weekends as needed
- ServSafe
- Customer service
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Tous les Jours Bakery Kitchen Manager
Tous les Jours Bakery Cafe —Downers Grove, IL
- $46,000 - $50,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Store discount
- Paid time off
Quick Apply
3d
Restaurant General Manager
Goodwin Recruiting —Riverside, IL
- Weekends as needed
- Mid-level
- Driver's License
- Mentoring
- Health insurance
- Dental insurance
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1d
General Manager - Restaurant
Cozy Corner Restaurant —Chicago, IL
- Full-time
- Sales
- Mid-level
- Recruiting
- Paid time off
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Restaurant Manager
Giordano's —Naperville, IL
- $60,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Recruiting
- In-person
- Paid training
- Disability insurance
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Restaurant Manager
Giordano's —Oakbrook Terrace, IL
- $60,000 - $70,000 a year
- Weekends as needed
- Spanish
- Sales
- Ability to walk for extended periods
- Paid training
- Health insurance
Quick Apply
GUCCI | Team Manager - Chicago Oakbrook
Gucci —Oak Brook, IL
- $90,000 - $95,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Merchandising
- Health insurance
- Dental insurance
4d
Restaurant Manager - The Bandit
DineAmic Hospitality —Chicago, IL
- $70,000 - $75,000 a year
- Full-time
- Bar
- Sales
- ServSafe
- Commuter assistance
- AD&D insurance
Quick Apply
12d
Restaurant Manager - La Serre, Bar La Rue
DineAmic Hospitality —Chicago, IL
- $65,000 - $75,000 a year
- Full-time
- Bar
- Sales
- ServSafe
- Commuter assistance
- AD&D insurance
Quick Apply
8d
Assistant Front Office Manager
voco Chicago Downtown/Holiday Inn Chicago Dwtn - Wolf Point —Chicago, IL
- $58,000 - $62,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
- Paid holidays
- 401(k)
Quick Apply
4d
Assistant General Manager
Maplewood Brewery and Distillery —Glen Ellyn, IL
- $60,000 - $70,000 a year
- Weekends as needed
- Bar
- Merchandising
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Floor Manager
The Alinea Group —Chicago, IL
- $80,000 - $85,000 a year
- 8 hour shift
- CPR Certification
- BLS Certification
- Mid-level
- Health insurance
- Dental insurance
8d
Front Desk Supervisor
Autograph Hotel Chicago —Chicago, IL
- $29 - $30 an hour
- Full-time
- Management
- Ability to walk for extended periods
- Writing skills
- Disability insurance
- Health insurance
Quick Apply
3d
Dining Operations Manager, Full-Time
Covenant Living at Windsor Park —Carol Stream, IL
- $67,295.00 - $93,610.25 a year
- Full-time
- Hospitality
- Customer service
- Mid-level
- 403(b) matching
- AD&D insurance
Quick Apply
GUCCI | Store Director - Chicago Oakbrook
Gucci —Chicago, IL
- $100,800 - $112,000 a year
- Weekends as needed
- Hospitality
- 7 years
- Microsoft Excel
- Health insurance
- Dental insurance
Happy Camper Wrigley - Assistant General Manager
Happy Camper —Chicago, IL
- $75,000 - $85,000 a year
- Weekends as needed
- Background check
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply

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front of house manager jobs near wheaton, il

Assistant Food and Beverage Manager

Itasca Country Club
Itasca, IL

Quick Apply

Job Details

Full-time
$80,000 - $95,000 a year
12 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Kitchen health and safety standards
Customer communication
Food service health code compliance
Safety regulations
In-person customer service
Financial analysis
Kitchen cost control
Hospitality industry experience
Restaurant cost management
Managing hospitality operations budgets
Team motivation (leadership skill)

Full Job Description

Business Summary:

At 7First Hospitality, we inspire joyful experiences through unique hospitality offerings. Our portfolio includes:

Itasca Country Club - a welcoming, family-friendly retreat - www.itascacountryclub.com
Fox & Turtle - an upscale American pub offering a warm and inviting atmosphere - www.foxandturtle.com

We are looking for an individual who has a strong work ethic and is passionate, open & honest, puts the guest first and is an excellent team member to join our EPIC TEAM!

Job Location:

Itasca Country Club (ICC)

400 East Orchard, Itasca, IL 60143

We create joyful experiences by blending unique hospitality offerings that are innovative, deliver approachable luxury and provide unforgettable moments. We are dedicated to creating an inclusive, welcoming environment where every guest feels a true sense of belonging.

Our amenities include: a beautiful 18-hole undulating, parkland golf course, an award-winning restaurant, Fox & Turtle, fantastic space to host your wedding or special event, and so many recreation amenities, including: a swimming pool, ice skating rink, wiffle ball field, pickleball courts, platform tennis court, mini putt, ice curling AND amazing member events!

Job Title:

Assistant Food & Beverage Director

Reports to:

Food & Beverage Director

Description

The Assistant Food & Beverage Director will support the Food & Beverage Director in overseeing the operations of our dining facilities, including Fox & Turtle and our Banquet Spaces. This role is pivotal in ensuring that we deliver our food and beverage patrons an excellent experience. The ideal candidate will be a passionate leader with a deep understanding of fine dining, exceptional service and club management.

Success Profile:

Collaborate with managers and staff to identify and document a consistent standard of performance for each food and beverage staff position
Provide leadership to staff members via training, mentoring, supervising and holding staff accountable to performance standards
Achieve daily operational excellence including delivering exceptional service across all food and beverage outlets
Collaborate with various individuals to design and implement innovative and seasonal menus that align with preferences and industry trends
Supervise and support both the front and back of house of the restaurant and banquet facility
Demonstrate an ability to develop and manage budgets for food and beverage operations
Exhibit an entrepreneurial passion for building new structures and processes, not just maintaining the status quo and waiting to be told what to do
Ensure compliance with health, safety, and sanitation regulations

Accountability:

LMA (Leadership + Management = Accountability)
Ensure that all food and beverage products meet standards for quality, presentation and safety
Hire, train and evaluate staff based upon programs designed to enhance skills and ensure consistent service standards
Support all operational aspects, including inventory management, ordering, budgeting and pricing, of the food and beverage department
Assist the team in achieving financial targets and maintaining budgetary controls for all food and beverage operations

Qualifications and Requirements:

Bachelor’s degree in Hospitality Management, Culinary Arts, Business Administration, or a related field preferred
Knowledge of food and beverage service standards as well as health and safety regulations
Strong financial acumen with experience in budgeting, cost control and financial analysis
Strong leadership skills with the ability to motivate and inspire team members to deliver exceptional service
Excellent communication and interpersonal skills, with the ability and desire to interact professionally with customers, staff and colleagues
Team player with a positive attitude who will present a positive image of the Club
Proactively and effectively diagnoses, prioritizes and solves issues
Has the ability and understands the expectations of the hospitality industry to work evenings, weekends, and holidays

Pay: $80,000.00 - $95,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

front of house manager jobs in wheaton, il

Assistant Food and Beverage Manager

Restaurant Manager

Restaurant Manager

Kitchen Manager

Restaurant Chef/Assistant manager

Tous les Jours Bakery Kitchen Manager

Restaurant General Manager

General Manager - Restaurant

Restaurant Manager

Restaurant Manager

GUCCI | Team Manager - Chicago Oakbrook

Restaurant Manager - The Bandit

Restaurant Manager - La Serre, Bar La Rue

Assistant Front Office Manager

Assistant General Manager

Floor Manager

Front Desk Supervisor

Dining Operations Manager, Full-Time

GUCCI | Store Director - Chicago Oakbrook

Happy Camper Wrigley - Assistant General Manager

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