Top 2133 Restaurant staff Jobs in Woodbridge Nj

Dishwasher
Miller's Ale House —Woodbridge, NJ
- $17 - $22 an hour
- 18 years or older
- Communication skills
- Entry level
Cashier
Wingstop —Woodbridge, NJ
- $16 - $17 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- Computer skills
Quick Apply
Team Member TB39109-WOODBRIDGE
Taco Bell —Woodbridge, NJ
- $15.95 - $17.00 an hour
- Weekends as needed
- Ability to walk for extended periods
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
Dishwasher
Dave & Buster's —Woodbridge, NJ
- $15.13 - $17.42 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
Team Member
Playa Bowls —Edison, NJ
- Serving
- Fast casual restaurant
- Entry level
Quick Apply
Dishwasher
Anthony's Coal Fired Pizza —Edison, NJ
- From $15.92 an hour
- 8 hour shift
- No education required
- Ability to lift 50 pounds
- In-person
- Paid training
- Health insurance
Quick Apply
Server
Border Cafe and Jose Tejas —Iselin, NJ
- Part-time
- High school diploma or GED
- Restaurant
- Communication skills
Quick Apply
Restaurant Manager
SON CUBANO —West New York, NJ
- $64,003 - $74,689 a year
- 12 hour shift
- Background check
- Hospitality
- Bar
- Health insurance
- 401(k)
Assistant Manager - Restaurant
Salt and Sol- Market Kitchen —Sea Bright, NJ
- From $20 an hour
- Full-time
- Mid-level
- Leadership
- Restaurant
- Paid training
- Employee discount
Quick Apply
Lead Baker
Ferrane Bakery —Brooklyn, NY
- $25 - $27 an hour
- Weekends as needed
- 18 years or older
- 5 years
- Ability to lift 50 pounds
- Employee discount
- Opportunities for advancement
Quick Apply
Restaurant Manager
ARIRANG HIBACHI STEAKHOUSE —Staten Island, NY
- From $70,000 a year
- Part-time
- Hospitality
- Customer service
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
SON CUBANO —West New York, NJ
- $64,003 - $74,689 a year
- 12 hour shift
- Background check
- Hospitality
- Bar
- Health insurance
- 401(k)
Quick Apply
SOUS CHEF 2- Rutgers University Greek House Chefs
GREEK HOUSE CHEFS INC —New Brunswick, NJ
- $22 - $24 an hour
- No experience needed
- English
- Mid-level
Quick Apply
Restaurant Manager
Buffalo Wild Wings | Munson Restaurants —Hazlet, NJ
- From $60,000 a year
- Full-time
- Mid-level
- Leadership
Quick Apply
Restaurant Sous Chef
618 Restaurant —Freehold, NJ
- $70,000 - $80,000 a year
- Full-time
- Mid-level
- Supervising experience
- In-person
- Health insurance
- Dental insurance
Quick Apply
2d
Lead Recreational Chef & Operations Manager
The Institute Of Culinary Education, Inc —New York, NY
- $65,000 - $72,000 a year
- Weekends as needed
- Background check
- 7 years
- Microsoft Excel
- Commuter assistance
- Disability insurance
Quick Apply
Executive Sous Chef - Soho House New York
Soho House & Co. —New York, NY
- $90,000 - $110,000 a year
- Full-time
- ServSafe
- Ability to walk for extended periods
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Lead Line Cook
clementina —Montclair, NJ
- $16 - $27 an hour
- Full-time
- Mid-level
- Mentoring
- In-person
Quick Apply
Restaurant General Manager
The Bistro & Top Golf Swing Suite —Freehold, NJ
- From $85,000 a year
- Weekends as needed
- Background check
- 5 years
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Apéro Steakhouse —Oceanport, NJ
- $16 - $25 an hour
- Full-time
- Cooking
- Fair chance
- In-person
- Paid training
- Employee discount
Quick Apply

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restaurant staff jobs near woodbridge nj

Dishwasher

Miller's Ale House -
Woodbridge, NJ

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Job Details

$17 - $22 an hour

Qualifications

Communication with kitchen staff

Full Job Description

Work and Perks:

POSITION SUMMARY

The Dishwasher is responsible for cleaning all dishes, silverware, glassware, utensils, and pots/pans, as well as providing support to other areas of the BOH. This position requires a strong sense of urgency, adaptability, and the ability to work efficiently. The Dishwasher represents Miller’s Ale House by exhibiting professionalism, attention to detail, and a desire to foster a positive work environment.

ESSENTIAL REQUIREMENTS & KEY RESPONSIBILITIES

Arrive on time, in full uniform, and ready to work.
Work directly with Team Members to ensure all needs are met in a timely manner.
Maintain proper food handling procedures and ensure sanitation of work areas, complying with food handling requirements.
Work closely with Team Members to ensure safety and sanitation protocols are followed according to company standards
Collect bus tubs and dirty dishes from both FOH and BOH areas.
Ensure a steady supply of clean dishes, glassware, and utensils for cooks, servers, and bartenders.
Re-stock areas for easy access by other staff members.
Provide support to cooks as needed, including occasional station assignments.
Communicate with fellow Team Members and Management to stay informed and ensure smooth operations.
Maintain clean and organized work areas, including sweeping and mopping when necessary.
Assist with overall kitchen cleanliness, including taking out trash.
Complete running and end-of-shift side work, ensuring work areas are stocked and ready for the next Dishwasher.
Notify Management immediately of any potential problems or issues.

Requirements and Qualifications:

Support other Back of House functions as needed, ensuring that all areas of the restaurant run smoothly is a shared responsibility among the Team.
Communicate positively with other Team Members and Management to ensure smooth operations.
Provide exceptional service and maintain a positive attitude throughout the entire shift.
Demonstrate strong communication skills and the ability to work both independently and as part of a team.
Ability to multitask and perform well in a fast-paced environment.
Must be at least 18 years of age at the age of hire unless otherwise required by state law.

The wage range for this position is $17.00-$22.00.

PHYSICAL DEMANDS

Dishwashers are expected to be able to perform the job functions with reasonable accommodation. Physical demands include:

Remain standing for extended periods of time
Frequent bending, squatting, kneeling, and lifting, up to 40 lbs., for short distances
Ability to work with hot water for most of the shift, and in work areas that have an elevated air temperature.
Ability to work with varying noise levels
Frequent communication with Managers and Team Members. Must be able to exchange accurate information in these situations.

Apply Now

Refine Your Search

restaurant staff jobs in woodbridge nj

Dishwasher

Cashier

Team Member TB39109-WOODBRIDGE

Dishwasher

Team Member

Dishwasher

Server

Restaurant Manager

Assistant Manager - Restaurant

Lead Baker

Restaurant Manager

Restaurant Manager

SOUS CHEF 2- Rutgers University Greek House Chefs

Restaurant Manager

Restaurant Sous Chef

Lead Recreational Chef & Operations Manager

Executive Sous Chef - Soho House New York

Lead Line Cook

Restaurant General Manager

Line Cook

I want to receive the latest job alert for restaurant staff in woodbridge nj

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