Top 598 Chinese restaurant Jobs

General Manager- Multi-Unit Restaurant Operations
Ripple Management Group Corp —Queens, NY
- $100,000 - $150,000 a year
- Full-time
- Hospitality
- Up to 50% travel
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Restaurant Operations Coordinator (Chinese-Speaking)
Xi'an Famous Foods —New York, NY
- $70,000 - $80,000 a year
- Full-time
- Google Workspace
- Fast casual restaurant
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Big Bowl - Lincolnshire —Lincolnshire, IL
- $15 - $24 an hour
- Part-time
- Ability to walk for extended periods
- Adults
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
6d
Restaurant POS Specialist- Mandarin Language Fluency required
SPI —Los Angeles, CA
- $26 - $29 an hour
- Weekends as needed
- Background check
- Management
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Wok Chef — Chinese Restaurant
Zhu —Boston, MA
- $21 - $26 an hour
- Full-time
- Restaurant management
- Mid-level
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Premium Chinese chef
Red Lotus —Westminster, CO
- $100,000 a year
- Full-time
- 5 years
- Quality control
- Senior level
- Flexible schedule
Quick Apply
13d
Chinese restaurant dishwasher
red chilli house —Albuquerque, NM
- $2,800 - $3,200 a month
- Weekends as needed
- In-person
- Ability to stand for extended periods
- Restaurant
Quick Apply
14d
Restaurant Server
Asian Fusion Chinese & Japanese Cuisine —League City, TX
- $150 - $230 a day
- Part-time
- Serving
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
Nanny (Mandarin) 女性住家保姆
Vitamin World USA Corp —Los Angeles, CA
- $6,000 - $6,500 a month
- Full-time
- Mid-level
- 3 years
- US work authorization
Quick Apply
1d
Floor Manager
Zhu —Boston, MA
- $58,550.52 - $950,000.00 a year
- Weekends as needed
- Restaurant management
- English
- Mid-level
- Paid training
- Employee discount
Quick Apply
General Manager (Chinese Bilingual)
NaiSnow Tea and Bakery —New York, NY
- $75,000 - $80,000 a year
- Weekends as needed
- Mid-level
- In-person
- Food Handler Certification
- Paid time off
Quick Apply
Chinese Cook / Chef / Prep Cook
Hamachi Sushi Bar —Chicago, IL
- Full-time
- Restaurant
- Entry level
- Kitchen
5d
Server
China Live San Francisco —San Francisco, CA
- $19.18 - $21.00 an hour
- Part-time
- No education required
- Fair chance
- In-person
- Health insurance
- Dental insurance
Quick Apply
Restaurant Brand Development Specialist (Mandarin required )
MOUNTAIN 118 —Flushing, NY
- $80,000 - $90,000 a year
- Full-time
- Mid-level
- Analysis skills
- Restaurant
- 401(k)
- Paid time off
Quick Apply
Restaurant Cook
Panda Inn —Ontario, CA
- $21 - $24 an hour
- Email
- Ability to lift 50 pounds
- Conflict management
- In-person
- Paid training
- Disability insurance
Quick Apply
Chinese Executive Chef
Redd Hospitality —Los Angeles, CA
- $80,000 - $85,000 a year
- Full-time
- Team management
- Senior level
- Kitchen
- Relocation assistance
- Paid time off
Quick Apply
Restaurant Servers
Xin Ding Dumpling House —Vancouver, WA
- $17.13 - $40.00 an hour
- Part-time
- Serving
- Customer service
- English
- Employee discount
- Flexible schedule
Quick Apply
Server/BBQ/Grilling
Jongro BBQ —New York, NY
- $1,800 - $2,000 a week
- Part-time
- Cooking
- Mid-level
- In-person
- Employee discount
Quick Apply
Chef - Indo-Chinese cuisine
APNI MANDI FULFILLMENT CENTRE INC —Milpitas, CA
- $55,000 a year
- Full-time
- Customer service
- 5 years
- Senior level
- 401(k)
- Paid time off
Quick Apply
Restaurant Apportioner
Panda Inn —Glendale, CA
- $22 - $25 an hour
- Email
- Ability to lift 50 pounds
- Conflict management
- In-person
- Paid training
- Disability insurance
Quick Apply

I want to receive the latest job alert for chinese restaurant

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

General Manager- Multi-Unit Restaurant Operations

Ripple Management Group Corp
Queens, NY

Quick Apply

Job Details

Full-time
$100,000 - $150,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Hospitality
Operations management
Food service health code compliance
Food Safety Manager Certification
Bachelor's degree
Store management
Hospitality industry experience
Franchise business model
Food industry
Business Administration
Retail management
Management experience within retail industry
Food service management

Full Job Description

About Us

Established in 2006 in Flushing, New York, Nan Xiang Soup Dumpling is a celebrated destination for authentic Shanghainese cuisine, especially known for our handcrafted soup dumplings. From a neighborhood favorite to a nationally recognized brand, we’ve been featured in major food publications and media outlets. As we continue to expand, we are looking for passionate and talented individuals to join our growing team.

Position Overview:

We are seeking a proactive and experienced General Manager to lead the operations of our central kitchen, supporting our multi-store restaurant chain. This role is responsible for managing daily food production, ensuring consistency and quality, enforcing safety standards, reducing waste, and coordinating closely with other departments to meet business goals. This position is both strategic and hands-on, with responsibilities across production, planning, team supervision, and interdepartmental coordination.

Key Responsibilities:

Oversee daily operations and performance across all corporate-owned and franchise stores.
Ensure operational excellence, brand consistency, and high customer satisfaction.
Lead business development and expansion, including new store openings and franchise recruitment.
Act as project manager for new store setups—site selection, lease negotiation, renovation, pre-opening, and post-opening.
Monitor and manage store P&L, budgeting, and cost efficiency.
Support marketing initiatives and brand campaigns in collaboration with the marketing team.
Lead and develop regional/store managers and ensure compliance with company policies.
Provide strategic direction for operational improvement and growth.

Qualifications:

Bachelor’s degree in Business Administration, Management, Hospitality, or a related field.
5+ years of progressive experience in multi-unit restaurant or retail management.
Proven experience in franchise operations and new store development.
Strong leadership, communication, and organizational skills.
Solid financial acumen and understanding of operational KPIs.
Valid Food Protection Manager Certification (e.g., ServSafe or equivalent) required; additional state or local food safety certifications preferred.
Bilingual in English and Mandarin preferred.
Ability to travel as needed to oversee store operations and new openings.

Personal Attributes

Strategic thinker with creative problem-solving skills.
Results-driven and detail-oriented.
Passionate about branding, food culture, and audience engagement.

Compensation and Benefits

Competitive salary based on experience and qualifications.
Comprehensive benefits package, including health insurance, paid time off, and performance-based bonuses.
Opportunities for career growth, learning, and development in a dynamic, expanding environment.

Job Type: Full-time

Pay: $100,000.00 - $150,000.00 per year

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

Application Question(s):

Will you now, or in the future, require sponsorship for employment visa status (e.g. H-1B visa status)?

Experience:

Food industry: 5 years (Preferred)
Multi- Unit Restaurant Management: 3 years (Required)

Language:

Chinese (Preferred)

Willingness to travel:

50% (Required)

Work Location: In person

Quick Apply

Refine Your Search

chinese restaurant jobs

General Manager- Multi-Unit Restaurant Operations

Restaurant Operations Coordinator (Chinese-Speaking)

Line Cook

Restaurant POS Specialist- Mandarin Language Fluency required

Wok Chef — Chinese Restaurant

Premium Chinese chef

Chinese restaurant dishwasher

Restaurant Server

Nanny (Mandarin) 女性住家保姆

Floor Manager

General Manager (Chinese Bilingual)

Chinese Cook / Chef / Prep Cook

Server

Restaurant Brand Development Specialist (Mandarin required )

Restaurant Cook

Chinese Executive Chef

Restaurant Servers

Server/BBQ/Grilling

Chef - Indo-Chinese cuisine

Restaurant Apportioner

I want to receive the latest job alert for chinese restaurant

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected