Waldorf Astoria Hotels & Resorts - Wailea, HI 4.1

Schedules culinary staff so that proper coverage is maintained while keeping payroll costs in line. Sous Chef to join our dynamic culinary team and assist in...

Estimated: $43,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

LongHorn Steakhouse - Hoover, AL 3.9

Strong passion for culinary excellence and guest service. The manager is responsible for leading department-level restaurant operations;...

Estimated: $45,000 - $62,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Alexanders Steakhouse - Cupertino, CA 

Our culinary and service teams are committed to providing our guests with an exceptional dining experience through genuine hospitality while offering an...

Estimated: $39,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Riverwoods - Exeter, NH 3.8

Join our dynamic culinary team today! Under the direct supervision of the Culinary Manager and Sous Chef's you will be able to hone your culinary skills and...

Estimated: $27,000 - $34,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Ford Park Entertainment Complex - Beaumont, TX 

Certificate of Completion from an Approved Culinary Institute. Overall management of catering and concessions....

Estimated: $70,000 - $93,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

McCormick - Work at Home 3.9

The French’s Food Company, a subsidiary of McCormick & Company, Inc. and a global leader in flavor is seeking a full-time Account Manager for the French's...

North Arkansas Regional Medical Center - Harrison, AR 

Bachelor’s degree in Food Services Technology/Management, Hospitality Management, Culinary Services, Nutrition or related field....

Estimated: $82,000 - $110,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Newport Hospitality Group - Jacksonville, FL 3.7

Formal culinary and management training is essential. (Extensive on-the-job training may substitute for formal culinary training.)....

FIRST WATCH RESTAURANTS, INC. - Chantilly, VA +2 locations3.7

Regularly works in the kitchen leading, training, teaching and coaching culinary duties. To act as the Kitchen Manager who is responsible for supporting the...

$48,000 - $55,000 a year

MGM Resorts International - Las Vegas, NV 4

Bachelor’s degree from an accredited college, university or culinary institute or equivalent experience. Become one of the stars behind the show and become part...

Estimated: $66,000 - $89,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Comcast-Spectacor - Beaumont, TX 3.7

Certificate of Completion from an Approved Culinary Institute. To supervise all Food and Beverage operations and areas which are assigned to the Food and...

Estimated: $69,000 - $98,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

InterContinental Houston Medical Center - Houston, TX 

Bachelor’s degree in Hotel Management, culinary arts, or related field plus 4+ years related experience, including management experience, or an equivalent...

The Plaza, A Fairmont Managed Hotel - New York, NY 

Directs all aspects of the Culinary / Food and Beverage Operations to Fairmont Hotel Standards. Director, Food & Beverage....

Estimated: $96,000 - $120,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

MGM Resorts International - Las Vegas, NV 4

Bachelor’s degree in Culinary Arts, Hotel or Business Administration or equivalent education and experience in Food and Beverage management....

Estimated: $68,000 - $95,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Blue Star Resort & Golf - San Tan Valley, AZ 3.7

The Food & Beverage (F&B) Director is responsible and accountable for strategic planning, the proactive leadership, direction, and support of the F&B team to...

Estimated: $50,000 - $67,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

St. Mary's Center - Cherry Hill, NJ 

Knowledge or skills in culinary arts, purchasing, sanitation, and health care. Provides residents and staff with high quality, nutritious meals and responsive...

Estimated: $94,000 - $130,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

SAGE Dining Services, Inc. - Fort Myers, FL 3.6

Culinary degree preferred but not required. SAGE Dining Services® is seeking awesome culinary talent to join our team....

Estimated: $51,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Talbert House - Cincinnati, OH 3.4

Culinary degree or American Culinary Federation accreditation at the Certified Executive Chef (or higher) level....

Estimated: $55,000 - $80,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Cardon & Associates - Indianapolis, IN 

Director of Culinary Services. Food Service Director-(healthcare/dietary/dining services)....

Estimated: $43,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Whitsons Culinary Group - Glens Falls, NY +1 location3.1

Culinary background is required - Must have a passion and an interest in food. Bachelors degree or equivalent with concentration in food and nutrition, food...

Estimated: $44,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

SAGE Dining Services, Inc. - Marion, AL 3.6

Culinary degree preferred but not required. Cultivate your culinary skills with a value-based company that prefers to promote from within....

Estimated: $57,000 - $77,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Whitsons Culinary Group - York, PA 3.1

Culinary background is required - Must have a passion and an interest in food. Bachelors degree or equivalent with concentration in food and nutrition, food...

Estimated: $38,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Little Sister | Blackhouse Hospitality Management - Redondo Beach, CA 

The Corp chef should have superior culinary skills. Effective coordination and management of all culinary related activities in the kitchen....

Estimated: $52,000 - $68,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Balfour Senior Living - Littleton, CO 

We are seeking a talented and team-oriented Culinary Manager take the lead in culinary endeavors for our newest community Balfour at Littleton....

Estimated: $61,000 - $81,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Saluda River Grill - Piedmont, SC 

More importantly you must have superior culinary skills and experience at all kitchen stations. Successful, established restaurant is seeking a candidate with a...

Estimated: $39,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Olive Garden - Gresham, OR 3.9

Strong passion for culinary excellence and guest service. Olive Garden is the choice for Italian food in the casual dining sector....

Estimated: $39,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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