Top 140 Regional restaurant manager Jobs

Regional Manager- Store Chain Restaurant Operations
Ripple Management Group Corp —Queens, NY
- $100,000 - $150,000 a year
- Full-time
- Hospitality
- Up to 50% travel
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Sushi Associate Regional Training Manager
FUJISAN FRANCHISING CORP —Charlotte, NC
- $55,000 - $62,000 a year
- Full-time
- ServSafe
- Writing skills
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Associate Regional Training Manager
FUJISAN FRANCHISING CORP —Dallas, TX
- $55,000 - $62,000 a year
- Full-time
- ServSafe
- Writing skills
- English
- Health insurance
- Dental insurance
Quick Apply
District Manager Little Caesar's
Confidential —Newport News, VA
- $70,000 - $90,000 a year
- Weekends as needed
- Mid-level
- Cash register
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
Chef Manager- Duke Regional Hospital
Aramark —Durham, NC
- $70,000 - $85,000 a year
- Hospital
- Customer service
- No high school diploma
- Disability insurance
- Health insurance
Territory Sales Manager - Commercial Kitchen Solutions
TFGROUP LLC —Memphis, TN
- $40,000 - $50,000 a year
- Full-time
- Mid-level
- Contracts
- Restaurant
- Paid training
- Paid holidays
Quick Apply
Regional Leader of Restaurants - Minneapolis
Raising Cane's —Minneapolis, MN
- $170,000 - $210,000 a year
- Weekends as needed
- Microsoft PowerPoint
- Microsoft Word
- Microsoft Excel
- Paid time off
- Parental leave
Quick Apply
Regional Manager of Operations
Snooze Restaurant Support Center —San Diego, CA
- $100,000 - $120,000 a year
- Full-time
- Microsoft Word
- Computer literacy
- Basic math
- Travel reimbursement
- Paid holidays
Quick Apply
Restaurant Regional Manager
Tommy Bahama —Scottsdale, AZ
- $120,000 - $170,000 a year
- Online Application
- Construction site
- High school diploma or GED
- Travel
Executive Chef Regional Dietary Manager
Sky Blue Healthcare LLC —Tulsa, OK
- $75,000 - $87,500 a year
- Full-time
- Travel
- Mentoring
- Senior level
Quick Apply
District Manager/ Regional trainer
Popeyes —Euless, TX
- Full-time
- Sales
- Quick service & fast food restaurant
- Travel
Quick Apply
Territory Manager
Joe's Pizza and Pasta Mascoutah —Mascoutah, IL
- $55,000 - $75,000 a year
- Full-time
- Mid-level
- 3 years
- Driver's License
- Employee discount
- Opportunities for advancement
Quick Apply
Regional Kitchen Manager
goop Kitchen —Los Angeles, CA
- $115,000 - $125,000 a year
- Fast casual restaurant
- 3 years
- Analysis skills
- Health insurance
- Dental insurance
Quick Apply
Regional Area Manager - Boost Coffee Energy
Boost Coffee & Energy —Salt Lake City, UT
- $70,000 - $90,000 a year
- Full-time
- Mid-level
- Quick service & fast food restaurant
- In-person
- Health insurance
- Paid time off
Quick Apply
Regional Manager of Operations
Dunkin —Dallas, TX
- $90,000 - $120,000 a year
- Full-time
- Sales
- 8 years
- Bachelor's degree
Quick Apply
1d
Regional Facilities Maintenance Manager - Multi-State (Florida - South Alabama Region 1400)
Whataburger Restaurants —Jacksonville, FL
- Full-time
- Hospitality
- 6 years
- Restaurant management
- Paid parental leave
- Paid holidays
Regional Operations Manager
Coconuts Caribbean Restaurant Inc —Palo Alto, CA
- $75,000 - $80,000 a year
- Full-time
- 7 years
- Customer service
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
Territory Manager
Joe's Pizza Godfrey —Godfrey, IL
- $55,000 - $75,000 a year
- Full-time
- Mid-level
- 3 years
- Driver's License
- Employee discount
- Opportunities for advancement
Quick Apply
Regional Training Manager
FM Restaurants HQ LLC —Cypress, CA
- $75,000 - $90,000 a year
- Weekends as needed
- Microsoft Excel
- Mid-level
- Office
- Health insurance
- Dental insurance
Quick Apply
Regional Operations Manager (Healthcare)
Lakefront Nursing and Rehab —Chicago, IL
- Full-time
- High school diploma or GED
- Bachelor's degree
- Travel
Quick Apply

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Regional Manager- Store Chain Restaurant Operations

Ripple Management Group Corp
Queens, NY

Quick Apply

Job Details

Full-time
$100,000 - $150,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Hospitality
Operations management
Food service health code compliance
Food Safety Manager Certification
Bachelor's degree
Store management
Hospitality industry experience
Franchise business model
Food industry
Business Administration
Financial performance measurement
Retail management
Management experience within retail industry
Food service management

Full Job Description

About Us

Established in 2006 in Flushing, New York, Nan Xiang Soup Dumpling is a celebrated destination for authentic Shanghainese cuisine, especially known for our handcrafted soup dumplings. From a neighborhood favorite to a nationally recognized brand, we’ve been featured in major food publications and media outlets. As we continue to expand, we are looking for passionate and talented individuals to join our growing team.

Position Overview:

We are seeking a proactive and experienced General Manager to lead the operations of our central kitchen, supporting our multi-store restaurant chain. This role is responsible for managing daily food production, ensuring consistency and quality, enforcing safety standards, reducing waste, and coordinating closely with other departments to meet business goals. This position is both strategic and hands-on, with responsibilities across production, planning, team supervision, and interdepartmental coordination.

Key Responsibilities:

Oversee daily operations and performance across all corporate-owned and franchise stores.
Ensure operational excellence, brand consistency, and high customer satisfaction.
Lead business development and expansion, including new store openings and franchise recruitment.
Act as project manager for new store setups—site selection, lease negotiation, renovation, pre-opening, and post-opening.
Monitor and manage store P&L, budgeting, and cost efficiency.
Support marketing initiatives and brand campaigns in collaboration with the marketing team.
Lead and develop regional/store managers and ensure compliance with company policies.
Provide strategic direction for operational improvement and growth.

Qualifications:

Bachelor’s degree in Business Administration, Management, Hospitality, or a related field.
5+ years of progressive experience in multi-unit restaurant or retail management.
Proven experience in franchise operations and new store development.
Strong leadership, communication, and organizational skills.
Solid financial acumen and understanding of operational KPIs.
Valid Food Protection Manager Certification (e.g., ServSafe or equivalent) required; additional state or local food safety certifications preferred.
Bilingual in English and Mandarin preferred.
Ability to travel as needed to oversee store operations and new openings.

Personal Attributes

Strategic thinker with creative problem-solving skills.
Results-driven and detail-oriented.
Passionate about branding, food culture, and audience engagement.

Compensation and Benefits

Competitive salary based on experience and qualifications.
Comprehensive benefits package, including health insurance, paid time off, and performance-based bonuses.
Opportunities for career growth, learning, and development in a dynamic, expanding environment.

Job Type: Full-time

Pay: $100,000.00 - $150,000.00 per year

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

Application Question(s):

Will you now, or in the future, require sponsorship for employment visa status (e.g. H-1B visa status)?

Experience:

Food industry: 5 years (Preferred)
Multi- Unit Restaurant Management: 3 years (Required)

Language:

Chinese (Preferred)

Willingness to travel:

50% (Required)

Work Location: In person

Quick Apply

Refine Your Search

regional restaurant manager jobs

Regional Manager- Store Chain Restaurant Operations

Sushi Associate Regional Training Manager

Associate Regional Training Manager

District Manager Little Caesar's

Chef Manager- Duke Regional Hospital

Territory Sales Manager - Commercial Kitchen Solutions

Regional Leader of Restaurants - Minneapolis

Regional Manager of Operations

Restaurant Regional Manager

Executive Chef Regional Dietary Manager

District Manager/ Regional trainer

Territory Manager

Regional Kitchen Manager

Regional Area Manager - Boost Coffee Energy

Regional Manager of Operations

Regional Facilities Maintenance Manager - Multi-State (Florida - South Alabama Region 1400)

Regional Operations Manager

Territory Manager

Regional Training Manager

Regional Operations Manager (Healthcare)

I want to receive the latest job alert for regional restaurant manager

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