Top 121 seasonal baker Jobs

Silver Lake Pastry Chef - Year Round
Deer Valley Resort —Park City, UT
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
- 401(k) matching
Bakery Staff
South County Bread Company —Wakefield, RI
- $16 - $24 an hour
- Part-time
- Customer service
- Basic math
- Cash register
- Paid time off
- Employee discount
Quick Apply
8d
seasonal pastry production position
Piroshky Baking Company —Kent, WA
- $20 - $21 an hour
- Temporary
- Bakery
- US work authorization
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Baker at Wooden Pin
NRG BAKERY INC —Middletown, RI
- $18 - $24 an hour
- Weekends as needed
- Customer service
- Ability to lift 50 pounds
- Bakery
- Health insurance
- Dental insurance
2d
Bread and Pastry Baker
Jed’s Bread Craft Bakery —Bloomfield, NJ
- $19 - $25 an hour
- Part-time
- Ability to lift 50 pounds
- Bakery
- In-person
- Employee discount
- Opportunities for advancement
Quick Apply
5d
Artisan Bread Baker / Dishwasher
The Baker and the Cakemaker —Auburn, CA
- $20 - $21 an hour
- Overnight shift
- Ability to lift 50 pounds
- Bakery
- US work authorization
- Store discount
- Employee discount
Quick Apply
14d
PT Hourly Seasonal Associate Bakery
Hannaford —Boothbay Harbor, ME
- $15.10 - $19.65 an hour
- Part-time
- 18 years or older
- Customer service
- Bakery
- 401(k)
- Tuition reimbursement
Quick Apply
9d
Banquet Baker Positions - Summer 2026
Deer Valley Resort —Park City, UT
- $20.00 - $22.50 an hour
- Seasonal
- Bakery
- Ability to stand for extended periods
- Entry level
- 401(k) matching
Froster
Nothing Bundt Cakes - Metairie —Metairie, LA
- Part-time
- Bakery
- Entry level
- Flexible schedule
Quick Apply
Seasonal Froster
Nothing Bundt Cakes - Frederick —Frederick, MD
- $15 an hour
- Part-time
- Bakery
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Froster
Nothing Bundt Cakes #137 —Morrisville, NC
- $13 - $15 an hour
- Part-time
- Bakery
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Dunkin Downtown Bakersfield $20/hr
Dunkin Donuts-Santa Anna —Bakersfield, CA
- From $20 an hour
- Part-time
- No experience needed
- Bakery
- Quick service & fast food restaurant
Quick Apply
Donut Topper
Duck Donuts —Marlton, NJ
- From $15.50 an hour
- Part-time
- Customer service
- Sanitation
- No experience needed
- Paid training
- Employee discount
Quick Apply
FROSTER TRAINEE PART TIME NOT SEASONAL
Nothing Bundt Cakes - Aurora (Southlands) —Parker, CO
- $15.16 an hour
- Part-time
- Bakery
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Bakery Froster at Nothing Bundt Cakes
Nothing Bundt Cakes —Metairie, LA
- $10 - $11 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Bakery
Quick Apply
Bakery Assistant
First Bake —Melbourne, FL
- $14 - $16 an hour
- Part-time
- Ability to lift 50 pounds
- Bakery
- In-person
- Employee discount
- Professional development assistance
Quick Apply
3d
DD Bakersfield (DD006)
Dunkin Donuts-Santa Anna —Bakersfield, CA
- Seasonal
- No experience needed
- Quick service & fast food restaurant
- Entry level
Quick Apply
Long Beach Exchange (DD008)
Dunkin Donuts-Santa Anna —Long Beach, CA
- Seasonal
- No experience needed
- Quick service & fast food restaurant
- Entry level
Quick Apply
DD Bakersfield-Hageman Production
Dunkin Donuts-Santa Anna —Bakersfield, CA
- Seasonal
- No experience needed
- Entry level
Quick Apply
Cake Decorator
Nothing Bundt Cakes —Oak Lawn, IL
- From $16 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Bakery
- Employee discount
Quick Apply
10d

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Silver Lake Pastry Chef - Year Round

Deer Valley Resort -
Park City, UT

Apply Now

Job Details

Seasonal | Full-time

Benefits

401(k) matching

Qualifications

Customer communication
Staff supervision
Managing kitchen staff

Full Job Description

Flex Year Round

Classic, consistent quality from a winning team!

Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Our staff consists of locals, transplants, seasonal workers from all 50 states and international students from around the globe. We are a diverse workforce where everyone feels welcome, appreciated, and valued. No matter if you are 14 or 84 years, there is a place for you in the Deer Valley family! (Last year over 1,100 staff members celebrated their fifth season or more at Deer Valley).

Ski perks (vary based on employment status) may include Deer Valley season pass, free skiing or riding at other Alterra Resorts and select local Utah resorts
Friends and family ski discounts, free staff ski lessons and discounted rentals (winter staff only)
Subsidized meals at Employee Dining Rooms offered for staff while on shift
Subsidized housing options available for seasonal full-time staff
Discounts for staff members at restaurants, shops, and service providers in Park City
Healthcare options are available for staff members
401k plan with company match

PURPOSE OF POSITION: The Silver Lake Pastry Chef is responsible for the preparation of all food served within the guidelines set forth by the Deer Valley Food & Beverage Department. The Pastry Chef directs and coordinates all activities of the pastry kitchen, leads the pastry team, maintains established operational standards, rules, and guiding principles.

RESPONSIBILITIES:

Supervise bakery operations and the flow of production to maintain efficient bakery production with consistent attention to detail, quality, and presentation
Oversee use of standard recipes for all bakery and pastry items
Develop dessert menus for restaurants, lodges, and special events in conjunction with the executive chef
Create weekly employee schedules according to business needs and budget
Assist in recruiting efforts for new employees and conduct employee evaluations
Control food cost and waste through efficient production and rotation of product
Able to work in any station during any meal period, managing work force and flow of service
Assists Chef with monthly inventories, pricing, cost controls, and issuing of food for production
Ensure financial targets are being met and all accounting SOP’s are being followed consistently
Must have effective communication skills with other employees, management, and guests responding quickly to guest requests in a friendly manner, following up to ensure guest satisfaction
Makes recommendations for maintenance, repair and upkeep of the kitchen, its equipment and other areas of the restaurant
Hands on kitchen organization, label, dating and rotation of food product, cleaning, food preparation, and hot line work
Is a integral part of ice cream and bulk shoulder season production for seasonal business levels
Other duties as assigned

QUALIFICATIONS:

Minimum 4+ years of pastry kitchen experience in a comparable food volume operation
High school or equivalent education
Broad range of pastry production experience, strong kitchen organization, productivity, and versatility
Experience in supervising employees
Able to stand for long periods of time
Must be able to lift 50+lbs regularly
Must be available and willing to work various hours, holidays, and weekends
Must have Manager ServSafe or similar certification expected by the Health Department

DATES OF EMPLOYMENT:

Year Round

PAY:

Deer Valley Resort is an Equal Opportunity Employer.

Apply Now

Refine Your Search

seasonal baker jobs

Silver Lake Pastry Chef - Year Round

Bakery Staff

seasonal pastry production position

Baker at Wooden Pin

Bread and Pastry Baker

Artisan Bread Baker / Dishwasher

PT Hourly Seasonal Associate Bakery

Banquet Baker Positions - Summer 2026

Froster

Seasonal Froster

Froster

Dunkin Downtown Bakersfield $20/hr

Donut Topper

FROSTER TRAINEE PART TIME NOT SEASONAL

Bakery Froster at Nothing Bundt Cakes

Bakery Assistant

DD Bakersfield (DD006)

Long Beach Exchange (DD008)

DD Bakersfield-Hageman Production

Cake Decorator

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