Top 481 Line cook Jobs in Mill Valley, Ca

Line Cook for Mamahuhu Mill Valley
Mamahuhu —Mill Valley, CA
- $18 an hour
- Part-time
- 1 year
- Restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
2d
The Third Floor Colleague Lounge Cook
The Third Floor —San Francisco, CA
- $25 - $27 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Cholita Linda LLC —Mill Valley, CA
- $16.90 - $21.90 an hour
- Part-time
- 18 years or older
- Spanish
- In-person
- 401(k)
Quick Apply
17h
Lead Line Cook
Locale —Oakland, CA
- $25 - $28 an hour
- 8 hour shift
- Bilingual
- Background check
- Spanish
- Dental insurance
- Vision insurance
Line Cook
RH —Corte Madera, CA
- $17 - $31 an hour
- Weekends as needed
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
2d
RESTAURANT TEAM MEMBER - BACK OF HOUSE
Mendocino Farms —Mill Valley, CA
- $20 - $25 an hour
- Part-time
- 18 years or older
- Fair chance
- Entry level
- Health insurance
- Dental insurance
Quick Apply
7d
Cook III, C11
Sutter Health —San Francisco, CA
- $35.34 - $39.47 an hour
- 8 hour shift
- Hospital
- ServSafe
- English
Breakfast Line Cook (BOH Operations)
The Breakfast Club @ Midtown - San Francisco, CA (Haight-Ashbury District) —San Francisco, CA
- $23 - $36 an hour
- Full-time
- ServSafe
- In-person
- Food Handler Certification
- Employee discount
Quick Apply
Line Cook
Tipsy Putt —Emeryville, CA
- $20 - $35 an hour
- Part-time
- No high school diploma
- High school diploma or GED
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Kitchen Staff
Project No 36 SA —San Anselmo, CA
- From $23 an hour
- Weekends as needed
- Fast casual restaurant
- Ability to lift 50 pounds
- In-person
- Paid training
- Employee discount
Quick Apply
6d
Cook
Panda Restaurant Group —Sausalito, CA
- $26 - $29 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Cook
County of Marin, CA —San Rafael, CA
- $66,066 - $78,234 a year
- Weekends as needed
- Entry level
- Kitchen
- Paid parental leave
- Paid holidays
7d
Prep Cook
RH —Corte Madera, CA
- $17 - $26 an hour
- Weekends as needed
- Mid-level
- US work authorization
- Restaurant
Quick Apply
13d
Line Cook
Starbird Chicken —Corte Madera, CA
- $18.00 - $18.50 an hour
- Morning shift
- Entry level
- Kitchen
- Tuition reimbursement
Quick Apply
Cooks
GHIRINGHELLIS PIZZERIA —Fairfax, CA
- $17 - $20 an hour
- Part-time
- Cooking
- Restaurant
- Entry level
Quick Apply
Food Service Worker
City of Oakland, CA —Oakland, CA
- $50,290.50 - $61,737.00 a year
- Online Application
- Spanish
- Basic math
- High school diploma or GED
- Wellness program
- Commuter assistance
3d
Cook
University of California San Francisco —Oakland, CA
- ServSafe
- Computer literacy
- Cooking
8d
Cook IV Casual Dining
Marriott International, Inc —San Francisco, CA
- $37.58 an hour
- Full-time
- High school diploma or GED
- Fair chance
- 1 year
7d
Cook
Bayside Marin —San Rafael, CA
- $25.00 - $29.30 an hour
- Full-time
- School experience
- Clean driving record
- ServSafe
1d
Cook
Northgate PostAcute Care —San Rafael, CA
- Full-time
- Entry level
- Kitchen
Quick Apply

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Line Cook for Mamahuhu Mill Valley

Mamahuhu -
Mill Valley, CA

Quick Apply

Job Details

Part-time
$18 an hour
2 days ago

Benefits

Health insurance
Dental insurance
Vision insurance
Employee discount
Flexible schedule

Qualifications

Kitchen health and safety standards
Recipe adherence
Food service customer order management
Food service health code compliance
Food service cleaning
Labeling
FIFO
Food safety sanitizing procedures
Kitchen stations
Safety protocol implementation
Food Handler Certification
Kitchen organization

Full Job Description

Mamahuhu is built around the idea that food brings people, communities, and cultures together. Chinese-American food is a perfect example — a cuisine that began in China, evolved in America, and continues to bring people together in joyful, shared moments. We’re here to celebrate that tradition by creating thoughtful new expressions of classic dishes that are fun, nourishing, and absolutely delicious.

As we continue to grow, we’re looking for passionate cooks to join our team and help bring our vision of Chinese-American food to life — one full plate at a time.

Mamahuhu’s founding team includes Brandon Jew of Mister Jiu’s in San Francisco’s Chinatown and Anmao Sun and Ben Moore of Hunter Gatherer, a farm-to-table restaurant group in Shanghai, China. With experience spanning fine dining to fast casual, China to California, our team is united by a shared love for Chinese-American food and a commitment to sustainability, quality sourcing, and community.

Our mission is simple: to create Happier and Healthier Communities by spreading the joy of Chinese-American fare and tradition.

Mamahuhu’s kitchen is built around our custom-made wok range. At 120,000 BTUs each, our wok burners are capable of transforming ingredients in seconds and creating complex, unique flavors. The speed of wok cooking requires everything to be ready before service begins — vegetables cut carefully, marinated meats sliced thinly, sauces prepared, and everything in its place. Our entire BOH team must work together closely to prepare for each service, ensuring everything comes together in a fast-paced environment.

As a Line Cook, you are responsible for cooking and preparing menu items while following food safety protocols. We have 2 woks, a fry station, and a cold station. You must properly execute all menu items in a timely fashion, ensuring that each dish meets our high quality standards. Monitoring prepped ingredient levels and maintaining sufficient quantities at all times is an integral part of your role.

We are seeking proactive individuals who love working in a fast-paced, demanding environment and want an arena in which to grow as our company continues to expand.

Qualifications

Strong communication skills
Able to perform tasks with accuracy, speed, and attention to detail
Able to use Kitchen Display Screens (KDS) for managing orders
Works well in fast-paced environments and under pressure
Team player who can work productively with others
Must be organized and self-motivated
Must have an up-to-date Food Handler’s Card
Prepare ingredients and assemble dishes as indicated by recipe
Maintain cleanliness on station at all times
Ensure that each dish is prepared in a timely manner while following quality standards
Maintain up-to-date knowledge of recipes for the regular menu as well as catering
Set up and break down stations according to restaurant protocol and checklists
Comply with SF Health Department practices (e.g. changing sanitizer buckets, food safety protocols)
Assist team members with side work and washing dishes during slow periods
Label, restock, and maintain the line using FIFO (First-In, First-Out) method
Fulfill tasks presented by restaurant and kitchen management

We Are Looking For Someone Who

Has at least 1–2 years of cooking experience
Has a strong work ethic and thrives as part of a close-knit team
Enjoys working with others
Has a sense of urgency, and challenges themselves to accomplish more each day
Has an extreme attention to detail
Is self-aware, receptive to constructive criticism, and actively works to improve
Can multitask and prioritize appropriately
Appreciates food as a way to bring people together
Interest in Chinese-American cuisine and culture is a plus!

We Are Proud to Offer Great Benefits

Health, Dental and Vision Insurance
Daily Employee Meals
$18 per hour
Participation in a tip pool averaging $4-5 per hour
Schedule flexibility
CalSavers Retirement Account
And of course, a supportive team and positive environment

Job Types: Full-time, Part-time

Benefits: Dental insurance, Employee discount, Flexible schedule, Health insurance, Vision insurance

Quick Apply

Refine Your Search

line cook jobs in mill valley, ca

Line Cook for Mamahuhu Mill Valley

The Third Floor Colleague Lounge Cook

Line Cook

Lead Line Cook

Line Cook

RESTAURANT TEAM MEMBER - BACK OF HOUSE

Cook III, C11

Breakfast Line Cook (BOH Operations)

Line Cook

Kitchen Staff

Cook

Cook

Prep Cook

Line Cook

Cooks

Food Service Worker

Cook

Cook IV Casual Dining

Cook

Cook

I want to receive the latest job alert for line cook in mill valley, ca

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