Server
Moersch Hospitality Group —Baroda, MI
- $10 - $20 an hour + tips
- Part-time
- Bar
- Ability to walk for extended periods
- Cash register
Quick Apply
Bartender
Moersch Hospitality Group —Baroda, MI
- $12.00 - $13.73 an hour + tips
- Part-time
- Bar
- Ability to walk for extended periods
- Cash register
Quick Apply
Seasonal Winery Sales Associate
Moonrise LLC —Watervliet, MI
- $10 an hour + tips
- Part-time
- Serving
- Bar
- In-person
- Employee discount
- Flexible schedule
Quick Apply
4d
Cabana Server
Moersch Hospitality Group —Baroda, MI
- $11.10 - $13.73 an hour + tips
- Part-time
- Bar
- Ability to walk for extended periods
- Cash register
Quick Apply
Tasting Consultant
Moersch Hospitality Group —Baroda, MI
- $5.99 - $13.73 an hour + tips
- Part-time
- Bar
- Ability to walk for extended periods
- 21 years or older
Quick Apply

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Server

Moersch Hospitality Group -
Baroda, MI

Quick Apply

Job Details

Part-time | Seasonal
$10 - $20 an hour + tips

Qualifications

Bar safety compliance (food service)
Outdoor work experience
Age verification regulations

Full Job Description

Server

Round Barn Estate – Baroda, MI
Part-Time / Seasonal | Hourly + Tips

Position Summary

Round Barn Estate is seeking energetic, outgoing, and hospitality-focused Servers to join our high-volume outdoor hospitality team.

Servers are responsible for creating a fun, welcoming, and memorable guest experience while providing knowledgeable and efficient food and beverage service. The ideal candidate thrives in a fast-paced environment, enjoys engaging with guests, and takes pride in representing Round Barn’s wines, craft beers, spirits, and food offerings.

Key Responsibilities

Provide friendly, attentive, and efficient service to guests.
Greet guests, explain menu offerings, and make thoughtful food and beverage recommendations.
Take and accurately enter food and beverage orders.
Serve Round Barn wines, craft beers, spirits, cocktails, and non-alcoholic beverages.
Maintain knowledge of current food, wine, beer, spirits, and seasonal offerings.
Monitor assigned tables and anticipate guest needs throughout their visit.
Accurately process guest payments through the POS system.
Verify identification and follow all applicable responsible alcohol service requirements.
Maintain clean, organized, and properly stocked service areas.
Assist with table clearing, resetting, and general Front of House cleanliness.
Communicate effectively with Bartenders, Food Runners, Kitchen Staff, and management.
Complete assigned opening, closing, and side-work responsibilities.
Support special events and high-volume service as needed.

Qualifications

Previous serving, restaurant, tasting room, or hospitality experience preferred.
Strong guest service and communication skills.
Knowledge of wine, craft beer, spirits, and cocktails is a plus.
Ability to multitask and remain organized in a fast-paced, high-volume environment.
Positive, dependable, and team-oriented attitude.
Strong attention to accuracy and detail.
Must meet all applicable legal requirements for alcohol service.
Must be available to work weekends, holidays, evenings, and peak seasonal periods.

Physical Requirements

Ability to stand and walk for extended periods.
Ability to work outdoors in varying temperatures and weather conditions.
Ability to frequently bend, reach, lift, and carry.
Ability to safely carry trays, plates, beverages, and glassware.
Ability to lift, carry, push, or pull up to 40 pounds.
Ability to walk frequently across the Estate’s outdoor grounds throughout the shift.

Equal Employment Opportunity

Moersch Hospitality Group is an Equal Opportunity Employer. We provide equal employment opportunities to all employees and applicants without regard to race, color, religion, sex, pregnancy, national origin, age, disability, genetic information, marital status, height, weight, veteran status, or any other status protected by applicable federal, state, or local law.

Quick Apply

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