Top 38 Pastry Jobs in Bradenton, Fl

Chef Tournant - Pastry
Marriott International, Inc —Longboat Key, FL
- $25.50 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
14d
Cake Decorator
Costco Wholesale Corporation —Bradenton, FL
- Assembly
- Bakery
- Driving
- AD&D insurance
- Employee stock purchase plan
Bakery Assistant
The BakeHaus & Mermaid Pies —Bradenton, FL
- $15 - $17 an hour
- Part-time
- Basic math
- Bakery
- In-person
Quick Apply
Bakery and Ice Cream Shop Associate
Anna Maria Island Creamery Bakery —Anna Maria, FL
- $15 - $16 an hour
- Part-time
- Serving
- Customer service
- Bakery
- Employee discount
Quick Apply
Pastry Cook II
Marriott International, Inc —Sarasota, FL
- Full-time
- Hotel
- High school diploma or GED
- Entry level
Barista
Metz Culinary Management —Bradenton, FL
- $16 - $17 an hour
- Part-time
- Serving
- ServSafe
- Basic math
Quick Apply
11d
Baker/Pastry/ Cake Decorator
Pier 22 —Bradenton, FL
- $17 - $20 an hour
- 8 hour shift
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Crew Member / Barista – Crepetopia Dessert Café
Crepetopia —Sarasota, FL
- $14 an hour
- Part-time
- Serving
- In-person
- Ability to stand for extended periods
- Employee discount
- Flexible schedule
Quick Apply
14d
Cashier/Sales Associate
IGGY'S LLC —Sarasota, FL
- $23 an hour
- Part-time
- Bilingual
- Basic math
- Bakery
Quick Apply
5d
Cake Decorator FT
Winn-Dixie —Bradenton, FL
- Full-time
- Background check
- 18 years or older
- Merchandising
Baker/Pastry/ Cake Decorator
Grove —Lakewood Ranch, FL
- $17 - $20 an hour
- 8 hour shift
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Beach Market Barista
Lido Beach Resort —Sarasota, FL
- Full-time
- Hospitality
- Restaurant
- Entry level
- Free parking
- Disability insurance
Quick Apply
Cake Decorator - Part Time
Whole Foods Market —Saint Petersburg, FL
- $15.50 - $29.20 an hour
- 8 hour shift
- Basic math
- Ability to lift 50 pounds
- Bakery
- Store discount
- Paid time off
CASHIER (FULL TIME AND PART TIME)
FISD —Bradenton, FL
- $16 - $18 an hour
- Weekends as needed
- Food service experience
- School
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Cook
NEXDINE, LLC —Bradenton, FL
- From $22 an hour
- Full-time
- Background check
- Ability to stand for extended periods
- Entry level
- Paid holidays
- Health insurance
Quick Apply
Gelato Chef/Baker
Zagara Gelato —Saint Petersburg, FL
- $20 - $25 an hour
- Full-time
- Culinary experience
- Cooking
- Mid-level
Quick Apply
Pastry Chef Manager
Small Batch Creamery —Saint Petersburg, FL
- $20 - $25 an hour
- Part-time
- Mid-level
- 3 years
- Ability to lift 50 pounds
Quick Apply
Baker
Nosh Bakehouse —Saint Petersburg, FL
- $15 - $20 an hour
- Part-time
- Customer service
- Basic math
- In-person
Quick Apply
Pastry Chef
La Segunda Bakery —Saint Petersburg, FL
- $19 - $23 an hour
- Part-time
- Mid-level
- Bakery
- In-person
- Health insurance
- Dental insurance
Quick Apply
Pastry Baker
Mama G's German Bakery and Coffeehouse —Saint Petersburg, FL
- From $17 an hour
- Full-time
- Ability to lift 50 pounds
- Bakery
- In-person
- Employee discount
Quick Apply
5d

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Chef Tournant - Pastry

Marriott International, Inc -
Longboat Key, FL

Apply Now

Job Details

Full-time
$25.50 an hour
14 days ago

Qualifications

Employee relationship building

Full Job Description

Additional Information
Job Number26086295
Job CategoryFood and Beverage & Culinary
Location1620 Gulf Of Mexico Dr, Longboat Key, Florida, United States, 34228VIEW ON MAP
ScheduleFull Time
Located Remotely?N
Position Type Non-Management
Pay Range: $25.50-$25.50 per hour

POSITION SUMMARY

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Apply Now

Refine Your Search

pastry jobs in bradenton, fl

Chef Tournant - Pastry

Cake Decorator

Bakery Assistant

Bakery and Ice Cream Shop Associate

Pastry Cook II

Barista

Baker/Pastry/ Cake Decorator

Crew Member / Barista – Crepetopia Dessert Café

Cashier/Sales Associate

Cake Decorator FT

Baker/Pastry/ Cake Decorator

Beach Market Barista

Cake Decorator - Part Time

CASHIER (FULL TIME AND PART TIME)

Cook

Gelato Chef/Baker

Pastry Chef Manager

Baker

Pastry Chef

Pastry Baker

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