Top 2261 restaurant staff Jobs in brooklyn

Restaurant Shift Leader
goop Kitchen —New York, NY
- $23 - $26 an hour
- Full-time
- Bilingual
- Spanish
- ServSafe
Quick Apply
1d
Lead Catering Cook / Sous
Quality Greens Kitchen —Brooklyn, NY
- From $18 an hour
- Weekends as needed
- Inventory management
- Fast casual restaurant
- Cooking
- Opportunities for advancement
Quick Apply
Assistant General Manager
Dave & Buster's —Brooklyn, NY
- $83,388 - $100,000 a year
- Weekends as needed
- Casual dining restaurant
- Senior level
- Disability insurance
- Dental insurance
Restaurant Service Staff– Flexible Full-Time and Part Time Opportunities
The Village Club of Sands Point —Sands Point, NY
- $17 - $22 an hour
- Part-time
- Serving
- Customer service
- POS
- Health insurance
- Dental insurance
Quick Apply
Assistant Store Manager
La Piadineria —New York, NY
- $60,000 - $70,000 a year
- Weekends as needed
- Fast casual restaurant
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Restaurant and Operations Manager
Dave & Buster's —Brooklyn, NY
- $65,876 - $77,502 a year
- Weekends as needed
- Casual dining restaurant
- Mid-level
- Recruiting
- Disability insurance
- Dental insurance
Restaurant and Operations Manager
Dave & Buster's —Brooklyn, NY
- $65,876 - $80,000 a year
- Weekends as needed
- Mid-level
- Recruiting
- Leadership
- Disability insurance
- Dental insurance
Bartender
K-Pot Korean BBQ & Hot Pot —Howard Beach, NY
- From $16.50 an hour
- Weekends as needed
- Serving
- Bar
- Ability to walk for extended periods
- Employee discount
- Flexible schedule
Quick Apply
LINE COOKS
Quality Greens Kitchen —Brooklyn, NY
- $16 - $20 an hour
- Part-time
- Inventory management
- Fast casual restaurant
- Cooking
- Paid training
- Employee discount
Quick Apply
Dishwasher/Busser
Lilli Restaurant —Brooklyn, NY
- From $18 an hour
- Full-time
- Hospitality
- In-person
- Ability to stand for extended periods
- Flexible schedule
Quick Apply
Dishwasher
Dave & Buster's —Brooklyn, NY
- $16.00 - $18.50 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
Host
Lilli Restaurant —Brooklyn, NY
- $18 - $20 an hour
- Part-time
- Cash register
- Food service
- US work authorization
Quick Apply
Service Support - Busser
Dave & Buster's —Brooklyn, NY
- $10.65 - $17.35 an hour
- Part-time
- Bar
- Casual dining restaurant
- 16+ years old
- Health insurance
- Dental insurance
Server/Cashier – Full-Time & Part-Time
BunNan —Brooklyn, NY
- $17 - $20 an hour
- Part-time
- Basic math
- English
- Cash register
- Flexible schedule
- Food provided
Quick Apply
Server
Japan Village —Brooklyn, NY
- $17 - $35 an hour
- Part-time
- Basic math
- Cleaning
- In-person
Quick Apply
Crew Team Member
McDonald’s —Brooklyn, NY
- $16.50 - $17.50 an hour
- Part-time
- Quick service & fast food restaurant
- 16+ years old
- Entry level
- Tuition reimbursement
Front of House Staff
Silver Rice —Brooklyn, NY
- From $17.50 an hour
- Part-time
- English
- Food service
- US work authorization
- Paid training
- Employee discount
Quick Apply
11d
Barback
Zinc Bar —New York, NY
- $23 - $30 an hour
- Part-time
- Bar
- Customer service
- Mid-level
Quick Apply
Waiter/Waitress
Kashi —Brooklyn, NY
- $1,200 - $1,500 an hour
- 8 hour shift
- High school diploma or GED
- Bachelor's degree
- In-person
- Paid training
- Employee discount
Quick Apply
Back of House Staff
BunNan —Brooklyn, NY
- $17 - $20 an hour
- Part-time
- Ability to lift 50 pounds
- US work authorization
- In-person
- Flexible schedule
Quick Apply

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restaurant staff jobs near brooklyn

Restaurant Shift Leader

goop Kitchen
New York, NY

Quick Apply

Job Details

Full-time
$23 - $26 an hour
1 day ago

Qualifications

Bilingual
Grilling
Spanish
Pre-cooking preparation
Food Safety Certification
Team supervision
Kitchen knives
Task prioritization
Organizational skills
Food ordering
Food safety
Kitchen stations
Food Handler Certification

Full Job Description

The Shift Lead is responsible for being an extension of management overseeing daily operations and ensuring standards are being met to our clean, health conscious standards in food prep, sanitation and safety.Key Responsibilities:

Staff Supervision: Supervise and lead kitchen staff, ensuring a positive and efficient working environment while maintaining high performance and productivity to support management.
Prepare a variety of dishes ranging from meats, seafood, poultry, vegetables, and other items using the restaurant’s established recipes.
Prepare dishes by cooking in broilers, ovens, grills, and a variety of kitchen equipment.
Assume responsibility for quality of products served.
Master recipes for all kitchen stations.
Comply consistently with standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures.
Portion food products prior to cooking according to standard portion sizes and recipe specifications.
Follow proper plate presentation and garnish set up for all dishes.
Handle, store and rotate all products properly.
Always maintain cleanliness and sanitation.
Uphold company safety and sanitation requirements to ensure the health and safety of our employees.
Evaluates maintenance of all kitchen equipment and notifies the management if there is a need for new or replacement equipment.
Adheres to all kitchen safety protocols and sanitation standards and helps to hold staff accountable during shift.
Performs supplementary tasks as deemed necessary for the role.

Qualifications & Experience:

1 Year proven experience as a Lead or supervisor, preferably in a fast-paced, health-conscious, or wellness-focused kitchen environment.
Deep knowledge of clean eating principles, dietary restrictions, and allergen-friendly cooking techniques.
Strong leadership and communication skills, with the ability to supervise and motivate kitchen staff.
Excellent organizational skills, with the ability to prioritize and multitask in a dynamic environment.
Commitment to sustainability, ingredient integrity, and high standards of kitchen cleanliness.
ServSafe certification or other relevant food safety certification.

Essential Physical Functions:

Standing & Walking: Must be able to stand and walk for prolonged periods, often for the entire shift.
Lifting & Carrying: Must be able to lift and carry up to 50 pounds (e.g., boxes of ingredients, kitchen equipment) without assistance.
Bending & Reaching: Frequent bending, stooping, reaching, and stretching is required while working in the kitchen or accessing inventory.
Manual Dexterity: Ability to handle knives, kitchen tools, and equipment with precision and safety.
Temperature Tolerance: Must be able to work in hot, cold, and humid environments, including near ovens, stoves, and refrigeration units.
Visual & Auditory Ability: Must have strong visual and auditory ability to oversee food preparation, ensure accuracy, and communicate with the kitchen team effectively.
Mobility: Must have the physical stamina to move efficiently between different kitchen areas and stations throughout the shift.
Potential Allergens: Must be able to tolerate potential allergens, such as peanut products, egg, dairy, gluten, soy, seafood and shellfish.

Pay: $23.00 - $26.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

restaurant staff jobs in brooklyn

Restaurant Shift Leader

Lead Catering Cook / Sous

Assistant General Manager

Restaurant Service Staff– Flexible Full-Time and Part Time Opportunities

Assistant Store Manager

Restaurant and Operations Manager

Restaurant and Operations Manager

Bartender

LINE COOKS

Dishwasher/Busser

Dishwasher

Host

Service Support - Busser

Server/Cashier – Full-Time & Part-Time

Server

Crew Team Member

Front of House Staff

Barback

Waiter/Waitress

Back of House Staff

I want to receive the latest job alert for restaurant staff in brooklyn

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