Top 3004 Kitchen team member Jobs in Fresh Meadows, Ny

Steward - Kitchen Worker
Resorts World New York —Jamaica, NY
- $30.71 - $40.95 an hour
- 18 years or older
- Customer service
- Basic math
Quick Apply
Cook I (Popeyes)
Genting New York LLC —Jamaica, NY
- $31.71 - $42.29 an hour
- Full-time
- 18 years or older
- Customer service
- Basic math
Quick Apply
7d
Experienced Line Cook
The Shed Restaurant —Westbury, NY
- $20 - $22 an hour
- Full-time
- Mid-level
- Organizational skills
- In-person
- Paid training
- Health insurance
Quick Apply
Sous Chef
Woods & Co. Recruitment Pty Ltd —New York, NY
- $65,000 - $70,000 a year
- Weekends as needed
- ServSafe
- ERP systems
- Mid-level
- Paid time off
Quick Apply
Chef de Cuisine
Little Ruby's Cafe (SoHo) —Brooklyn, NY
- $90,000 - $100,000 a year
- Full-time
- Sanitation
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Line Cook / Short-Order Cook – Full-Time & Part-Time
Five Towns College —Dix Hills, NY
- From $20 an hour
- Part-time
- University
- In-person
- Guest services
Quick Apply
4d
Kitchen Manager
The Shed Restaurant —Westbury, NY
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- In-person
- Restaurant
- Paid training
- Health insurance
Quick Apply
Prep Cook / Salad Cook FULL TIME
The Shed Restaurant —Westbury, NY
- $18 - $20 an hour
- Full-time
- Mid-level
- Organizational skills
- In-person
- Health insurance
- Employee discount
Quick Apply
Deli Clerk (BOH) Lead
Uncle Gs Management Corp. —North Babylon, NY
- $18 - $20 an hour
- Full-time
- 18 years or older
- Mid-level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook
New York Athletic Club- Travers Island —Pelham, NY
- $22 - $25 an hour
- Temporary
- Ability to walk for extended periods
- English
- Ability to lift 50 pounds
Quick Apply
Experienced Italian Cuisine Fine Dining Line Chef
Grissini Restaurant —Englewood Cliffs, NJ
- $20 - $25 an hour
- Full-time
- Mid-level
- In-person
- Leadership
- Paid time off
Quick Apply
Head Pizzaiolo
Nonna Rae's —Albertson, NY
- $20 - $25 an hour
- Weekends as needed
- Mid-level
- Assembly
- Organizational skills
- Paid time off
- Flexible schedule
Quick Apply
4d
Executive Sous Chef
Grissini Restaurant —Englewood Cliffs, NJ
- $70,195.27 - $73,003.50 a year
- Full-time
- Mid-level
- In-person
- Leadership
- Paid time off
Quick Apply
Restaurant Crew Member - $18.00/hr
Wonder —Port Washington, NY
- $18 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- US work authorization
- Health savings account
- Health insurance
Quick Apply
Sous Chef
Little Ruby's —Brooklyn, NY
- From $70,000 a year
- Weekends as needed
- Mid-level
- Mentoring
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Kitchen Lead Clerk (overnight)
Uncle Gs Management Corp. —North Babylon, NY
- $20 - $22 an hour
- Overnight shift
- 18 years or older
- Mid-level
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Pizza Manager
Uncle Gs Management Corp. —Greenvale, NY
- $70,000 - $75,000 a year
- Full-time
- English
- 3 years
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
5d
Deli Clerk (BOH) (FT)
Uncle Gs Management Corp. —Melville, NY
- $17 - $18 an hour
- Full-time
- 18 years or older
- Food service experience
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Seasonal Cook
Winged Foot Golf Club —Mamaroneck, NY
- $20 - $25 an hour
- Part-time
- Background check
- Cooking
- English
Quick Apply
Deli Clerk (BOH (PT)
Uncle Gs Management Corp. —Massapequa, NY
- $17 - $18 an hour
- Part-time
- 18 years or older
- Food service experience
- Entry level
- Health insurance
- Dental insurance
Quick Apply

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Steward - Kitchen Worker

Resorts World New York -
Jamaica, NY

Quick Apply

Job Details

$30.71 - $40.95 an hour

Qualifications

Safety data sheet (SDS) reading
Guest relations
Basic math
Answering guest questions
High school diploma or GED
Industrial chemical handling
Chemical safety protocols

Full Job Description

Job Description

The Steward – Kitchen Worker is responsible for maintaining the cleanliness of all kitchen equipment, china, silver, glassware, pots, pans and work areas and for replenishing supplies with clean ware.

Essential Duties:

Clear all food and beverage outlets of dishes, silverware and related items.
Replenish supplies with clean ware.
Perform all duties in a safe and careful manner.
Assist Service Attendants as necessary.
Attend periodic meetings and training sessions.
Pick up mats from various outlets and transport to the Wash Bay to be cleaned and returned to the respective kitchens.
Break down all kitchen equipment for cleaning using approved chemicals by the company.
Comply with all department and company rules, regulations, policies, procedures, internal controls, and government rules and regulations.
Provide outstanding customer and employee service at all times.
Present a neat and clean appearance at all times.
Perform other duties as assigned.

Job Requirements:

To perform this job successfully, an individual must be able to perform each job responsibility satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Physical and Mental Demands:

The physical demands described here are representative of those that must be met by the Team Member to successfully perform the essential functions of this job.

While performing the duties of this job, the employee is regularly required to talk and hear. The employee is also regularly required to stand, walk, sit, and use hands to finger, handle, or feel objects, tools or controls. The employee is occasionally required to reach with hands and arms, and to sit, climb or balance, and stoop, stretch, bend, kneel, crouch, or crawl.

Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. Essential responsibilities include moderate physical ability such as lift or maneuver at least seventy-five (75) pounds, and varied instances of standing/walking. The team member is regularly required to push a Gondola loaded with Trash and work in all kitchens within Food and Beverage.

Language Skills:

Ability to read, analyze, and interpret documents, such as policy and procedure manuals, maintenance instructions, and other related documents. Must also have the ability to follow instructions and use the proper equipment when using hazardous chemicals. Ability to respond to common inquiries from other employees or guests. Fluency in English required, second language a plus. Ability to write detailed instructions and correspondence. Ability to effectively present information in one-on-one and group situations.

Mathematical Skills & Reasoning Ability:

Ability to compute basic mathematical calculations. Ability to decipher various reports and maintains reports upon request.

Work Environment:

The work environment characteristics described here are representative of those that exists while employees are performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Must be able to operate in varying water and room temperatures.
The noise level in the work environment is typically moderate. When on the property or some back of house areas, the noise level increases to loud. Must be able to interact with internal and external guests in a professional manner.
Due to the unpredictable nature of the hospitality/entertainment industry, employees must be able to work varying schedules to reflect the business needs of the property.

Work/Educational Experience:

Must be at least 18 years old, possess a high school or equivalent diploma and have the ability to obtain the appropriate license pursuant to the New York State Lottery regulations.
Ability to understand MSDS paperwork

Salary Range: $30.7116 - $40.9488

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

kitchen team member jobs in fresh meadows, ny

Steward - Kitchen Worker

Cook I (Popeyes)

Experienced Line Cook

Sous Chef

Chef de Cuisine

Line Cook / Short-Order Cook – Full-Time & Part-Time

Kitchen Manager

Prep Cook / Salad Cook FULL TIME

Deli Clerk (BOH) Lead

Line Cook

Experienced Italian Cuisine Fine Dining Line Chef

Head Pizzaiolo

Executive Sous Chef

Restaurant Crew Member - $18.00/hr

Sous Chef

Kitchen Lead Clerk (overnight)

Pizza Manager

Deli Clerk (BOH) (FT)

Seasonal Cook

Deli Clerk (BOH (PT)

I want to receive the latest job alert for kitchen team member in fresh meadows, ny

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