Top 180 catering manager Jobs in hackensack nj

Executive Chef / Culinary Concept Lead -Grab & Go
Garden State Cafe —Newark, NJ
- $90,000 - $110,000 a year
- Full-time
- Supervising experience
- Mentoring
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Banquet Manager - $63,000 - $69,000
Crowne Plaza Suffern-Mahwah —Suffern, NY
- $63,000 - $69,000 a year
- Mid-level
- Hotel
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
2d
Operations Manager/Maitre d/banquet manager
Confidential —Denville, NJ
- $22 - $30 an hour
- 12 hour shift
- Mid-level
- Team management
- US work authorization
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10d
Store & Assistant Catering Operations Manager
Ben & Jerrys CT/RI/NJ —West New York, NJ
- $47,840 - $54,080 a year
- 8 hour shift
- Merchandising
- Mid-level
- Retail management
Quick Apply
Account Manager - Airline Catering
SkyChefs —Jamaica, NY
- $84,000 - $97,000 a year
- Full-time
- Mid-level
- Windows
- 3 years
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10d
Food Service Manager
Lantern Hill by Erickson Senior Living —New Providence, NJ
- $60,000 - $65,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Team management
- Health insurance
- Dental insurance
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Catering and Events Sales Manager
Stonebridge —Saddle Brook, NJ
- $70,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Office
- Travel
- Disability insurance
- Health insurance
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2d
Legal Talent Events Manager
Simpson Thacher & Bartlett —New York, NY
- $165,000 - $195,000 a year
- Full-time
- Hybrid work
- Mid-level
- Analysis skills
- Education
Catering/Dining Room Manager
Upper Montclair Country Club —Clifton, NJ
- $80,000 a year
- Full-time
- Mid-level
- POS
- Contracts
- Health insurance
- Dental insurance
Quick Apply
Senior People Events & Culture Manager
Ramp —New York, NY
- $132,000 - $181,000 a year
- Full-time
- Hybrid work
- Mid-level
- Office
- 3 years
- Travel reimbursement
- AD&D insurance
Catering Sales Manager
Courtyard Montvale —Montvale, NJ
- $22 - $29 an hour
- Word processing
- Mid-level
- Windows
Catering Manager - Corporate Dining (Jersey City, NJ)
Restaurant Associates —Jersey City, NJ
- $70,000 - $75,000 a year
- Full-time
- Background check
- Microsoft Outlook
- Inventory management
- Commuter assistance
- Paid parental leave
Quick Apply
Senior People Events & Culture Manager
Ramp Financial —New York, NY
- $132,000 - $181,000 a year
- Full-time
- Hybrid work
- Office
- 3 years
- Continuous improvement
- Travel reimbursement
- AD&D insurance
Catering Lead
Panera Bread —Englewood, NJ
- $17.00 - $20.25 an hour
- Weekends as needed
- 18 years or older
- Clean driving record
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Catering Manager
Constellation —New York, NY
- Up to $85,000 a year
- Full-time
- Mid-level
- Supervising experience
- 1 year
- Commuter assistance
- Paid holidays
Quick Apply
Catering and Events Manager - Morgan Stanley (Westchester, NY)
Restaurant Associates —Purchase, NY
- $80,000 - $95,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Catering Key Operations Manager- Corporate Dining (NYC)
Restaurant Associates —New York, NY
- $100,000 - $120,000 a year
- Full-time
- Background check
- Sales
- Word processing
- Commuter assistance
- Paid parental leave
Quick Apply
Catering Sales Manager
Abigail Kirsch —New York, NY
- $90,000 - $115,000 a year
- Full-time
- Mid-level
- Bachelor's degree
- 2 years
- Commuter assistance
- Paid holidays
Quick Apply
Office Manager New
ClearView Healthcare Partners —New York, NY
- $90,000 - $120,000 a year
- Microsoft Excel
- Microsoft Outlook
- 5 years
6d
Catering Services Manager Sr
Aramark —Jersey City, NJ
- $88,000 - $100,000 a year
- Sales
- Customer service
- Bachelor's degree
- Disability insurance
- Health insurance

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catering manager jobs near hackensack nj

Executive Chef / Culinary Concept Lead -Grab & Go

Garden State Cafe -
Newark, NJ

Quick Apply

Job Details

Full-time
$90,000 - $110,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Food provided

Qualifications

Vendor relationship building
Cost management
Banquet chef experience
Sourcing
Line cook experience
Supplier management
Team development
Hiring
Food safety sanitizing procedures
Head chef experience
Kitchen management

Full Job Description

Job Summary
We are seeking a dynamic and innovative Executive Chef / Culinary Concept Lead for our Grab & Go food service division. This role is at the forefront of developing and executing exciting culinary concepts that deliver exceptional quality, speed, and customer satisfaction. You will lead a talented culinary team, oversee daily operations, and ensure the highest standards of food safety, presentation, and service. Your passion for food, leadership skills, and creativity will drive the success of our fast-paced, convenience-focused dining experience. This position offers an opportunity to shape the future of grab-and-go cuisine while fostering a vibrant team environment.

Responsibilities

Lead the development and implementation of innovative culinary concepts tailored to grab-and-go formats, ensuring alignment with brand standards and customer expectations
Oversee all aspects of kitchen operations, including food preparation, cooking, plating, and presentation to deliver high-quality products efficiently
Manage inventory control, food safety compliance, and cost management to optimize profitability and minimize waste
Supervise and mentor culinary staff, including hiring, training, scheduling, and performance evaluations to build a motivated and skilled team
Coordinate with suppliers for ingredient sourcing, negotiate pricing, and maintain strong vendor relationships
Ensure adherence to health regulations and maintain rigorous standards for food handling, sanitation, and safety protocols
Collaborate with marketing teams to develop menu offerings that appeal to diverse customer preferences while maintaining operational feasibility
Oversee shift management to ensure smooth daily operations during peak hours and special events such as catering or banquets when applicable

Skills

Extensive culinary experience with a strong background in food production within fast-paced environments such as restaurants or catering services
Proven supervising experience in kitchen management or hospitality settings with demonstrated leadership capabilities
Knowledge of dietary requirements and experience managing dietary departments or specialized menus
Expertise in inventory management, cost control, and food industry best practices
Skilled in menu planning, food preparation techniques, and kitchen organization for optimal efficiency
Strong understanding of food safety standards and regulations across various jurisdictions
Experience in banquet service, catering operations, fine dining environments, or restaurant management is highly desirable
Excellent team management skills with the ability to motivate staff and foster a collaborative work culture
Ability to handle multiple priorities simultaneously while maintaining high standards of quality and service excellence

Join us as we redefine grab-and-go dining by combining culinary innovation with operational excellence. Your leadership will inspire a passionate team dedicated to delivering memorable food experiences that keep customers coming back!

Pay: $90,000.00 - $110,000.00 per year

Benefits:

Dental insurance
Food provided
Health insurance
Paid time off

Work Location: In person

Quick Apply

Refine Your Search

catering manager jobs in hackensack nj

Executive Chef / Culinary Concept Lead -Grab & Go

Banquet Manager - $63,000 - $69,000

Operations Manager/Maitre d/banquet manager

Store & Assistant Catering Operations Manager

Account Manager - Airline Catering

Food Service Manager

Catering and Events Sales Manager

Legal Talent Events Manager

Catering/Dining Room Manager

Senior People Events & Culture Manager

Catering Sales Manager

Catering Manager - Corporate Dining (Jersey City, NJ)

Senior People Events & Culture Manager

Catering Lead

Catering Manager

Catering and Events Manager - Morgan Stanley (Westchester, NY)

Catering Key Operations Manager- Corporate Dining (NYC)

Catering Sales Manager

Office Manager New

Catering Services Manager Sr

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