Top 24 Bar back Jobs in Harmony, Pa

Front of House Manager
La Vigneta Winery —Sarver, PA
- From $42,500 a year
- Weekends as needed
- Bar
- Basic math
- Mid-level
- 401(k)
- Paid time off
Quick Apply
1d
Night Audit (Weekends)
Hampton Inn & Suites Cranberry —Cranberry Township, PA
- Weekends as needed
- Bar
- High school
- Computer literacy
Quick Apply
14d
Bartender
Red Lobster —Butler, PA
- Part-time
- Bar
- US work authorization
- Restaurant
- Disability insurance
- Health insurance
Barback- PT- Roxian
Live Nation —McKees Rocks, PA
- Part-time
- Bar
- 3 years
- Travel
- Adoption assistance
Prepared Foods Team Member
Giant Eagle —Cranberry Township, PA
- $17.25 - $17.62 an hour
- 18 years or older
- No high school diploma
- Ability to lift 50 pounds
- Paid holidays
- Dental insurance
7d
Bravo-Bartender
Bravo Brio Restaurants —Cranberry Township, PA
- Full-time
- Serving
- Bar
- Entry level
Quick Apply
Bartenders
Red Robin International, Inc. —Cranberry Township, PA
- $2.83 an hour + tips
- Part-time
- Serving
- Bar
- 18 years or older
- Employee stock purchase plan
- Health insurance
Quick Apply
Twin Peaks bar Back
Twin Peaks —Pittsburgh, PA
- Full-time
- Bar
- English
- Computer skills
Quick Apply
Cook
Tri County Penalty Box Bar and Grill —Freedom, PA
- $17 - $20 an hour
- Part-time
- In-person
- Communication skills
- Entry level
Quick Apply
17h
Bartender
The Tavern on the Square —New Wilmington, PA
- From $7.25 an hour
- 8 hour shift
- Bar
- Cash register
- In-person
- Paid training
- Dental insurance
Quick Apply
Twin Peaks Busser
Twin Peaks —Pittsburgh, PA
- Full-time
- Bar
- English
- Computer skills
Quick Apply
Key
Outback Steakhouse —Moon Township, PA
- Call employer
- Casual dining restaurant
- Maintenance
- Mid-level
- Dental insurance
- 401(k)
Quick Apply
Cook
Barry's Pub —Pittsburgh, PA
- From $18 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cooking
- Health insurance
- Dental insurance
Quick Apply
14d
Prepared Foods Team Member - BID
Giant Eagle —Glenshaw, PA
- 18 years or older
- No high school diploma
- Ability to lift 50 pounds
2h
Restaurant General Manager
Dive Bar and Grille —Pittsburgh, PA
- $1,000 - $1,500 a week
- Weekends as needed
- Casual dining restaurant
- Sales
- Mid-level
- Paid time off
- Flexible schedule
Quick Apply
General Manager
Twin Peaks —Pittsburgh, PA
- Overtime
- Sales
- Inventory management
- Ability to walk for extended periods
Quick Apply
Kitchen Manager
Dive Bar and Grille —Pittsburgh, PA
- $21 - $25 an hour
- Weekends as needed
- Mid-level
- Leadership
- 2 years
- Health insurance
- Paid time off
Quick Apply

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Hampton Inn & Suites Cranberry —Cranberry Township, PA
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Night Auditor-Weekends
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Front of House Manager

La Vigneta Winery
Sarver, PA

Quick Apply

Job Details

Full-time
From $42,500 a year
1 day ago

Benefits

401(k)
Paid time off
Employee discount
Opportunities for advancement

Qualifications

Customer communication
Teamwork
Team development
Problem-solving
POS
Organizational skills

Full Job Description

La Vigneta Winery & Italian Grill

About the Role

La Vigneta Winery & Italian Grill is looking for an enthusiastic, dependable, and hospitality-minded individual to join our team as a Front of House Manager.

This is an excellent opportunity for someone who has experience in restaurants or hospitality and is ready to take the next step in their career. You do not need years of management experience to be successful in this role. We are looking for someone with strong leadership potential, a positive attitude, a willingness to learn, and a genuine passion for creating a great guest experience.

As a Front of House Manager, you will work closely with our leadership team to oversee daily front-of-house operations, support and develop our staff, and help create the welcoming, energetic atmosphere that our guests have come to expect from La Vigneta.

This position is designed for someone who wants to learn, grow, and build a career with our company. As you develop your leadership and operational skills, there will be opportunities to take on additional responsibilities and advance within the organization.

What You'll Do

Help oversee daily front-of-house operations and ensure a smooth, welcoming experience for every guest.
Lead by example by providing warm, attentive, and knowledgeable hospitality.
Support servers, bartenders, hosts, and other front-of-house team members throughout each shift.
Assist with opening, closing, and daily restaurant procedures.
Help organize and manage staff schedules and shift coverage.
Conduct or assist with pre-shift meetings and communicate daily priorities to the team.
Train and coach team members on service standards, hospitality, POS procedures, food safety, and restaurant policies.
Provide positive feedback and constructive coaching to help team members improve and grow.
Learn to effectively manage guest concerns and resolve service issues with professionalism and confidence.
Help maintain a clean, organized, and welcoming dining room, bar, and guest areas.
Assist with cash handling, register procedures, and end-of-shift reconciliation.
Learn and assist with inventory management, ordering, receiving, and waste control.
Work closely with the kitchen team to maintain communication and an efficient flow of service.
Support winery events, private parties, banquets, catering, and other special events.
Develop knowledge of our food, wine, cocktails, and other beverage offerings so you can confidently support both guests and staff.
Help ensure compliance with food safety, sanitation, and workplace safety standards.
Assist leadership with monitoring labor, sales, inventory, and other operational goals.
Look for opportunities to improve service, efficiency, teamwork, and the overall guest experience.
Take on additional responsibilities as your knowledge, confidence, and leadership abilities develop.

What We're Looking For

We are looking for someone who may be new to management but is ready to grow into a leadership role.

The ideal candidate will have:

Previous restaurant, hospitality, retail, or customer-service experience.
A genuine passion for hospitality and making people feel welcome.
A positive, energetic, and team-oriented attitude.
Strong communication and interpersonal skills.
The ability to lead by example and earn the respect of a team.
A willingness to learn and accept coaching and feedback.
Strong organizational skills and the ability to stay calm during busy periods.
Dependability, accountability, and a strong work ethic.
The ability to make decisions and solve problems in a professional manner.
A willingness to learn restaurant operations, wine, food, and beverage service.
Basic math and cash-handling skills.
The ability to work evenings, weekends, holidays, and special events as needed.

Previous supervisory or management experience is helpful, but not required. We are more interested in finding someone with the right attitude, work ethic, and potential to become an excellent leader.

Growth & Development

At La Vigneta, we believe great managers are developed, not simply hired.

You will have the opportunity to learn the different aspects of our operation and gradually take on greater responsibility. We will provide guidance, training, and hands-on experience as you develop your management skills.

As you grow in the role, you may have opportunities to become involved in:

Team leadership and employee development
Scheduling and labor management
Inventory and purchasing
Wine and beverage education
Private events and catering
Restaurant financial and operational reporting
Training and development programs
Guest experience and service standards
New initiatives and special projects
Increased leadership and management responsibilities

We are looking for someone who sees this position as more than just a job. If you are motivated to learn the business, develop your leadership skills, and grow with a company, this could be a great opportunity to build your hospitality career.

What We Offer

A supportive, team-oriented work environment
Hands-on training and management development
Opportunities for advancement within the company
The opportunity to learn about Italian food, wine, and hospitality
A dynamic environment with opportunities to work with guests, events, and our growing hospitality team
The chance to make a meaningful impact on our guests' experience and our team's success

The La Vigneta Standard

At La Vigneta Winery & Italian Grill, hospitality is about more than serving food and wine. It's about creating an experience that makes people want to come back.

We are looking for a future leader who understands that the little things matter: welcoming guests with a smile, supporting a teammate during a busy service, knowing when to step in, taking ownership when something goes wrong, and always looking for a way to make the experience better.

If you're ready to take the next step in your hospitality career and want the opportunity to learn, lead, and grow with La Vigneta, we want to meet you.

Pay: From $42,500.00 per year

Benefits:

401(k)
Employee discount
Paid time off

Work Location: In person

Quick Apply

Refine Your Search

bar back jobs in harmony, pa

Front of House Manager

Night Audit (Weekends)

Bartender

Barback- PT- Roxian

Prepared Foods Team Member

Bravo-Bartender

Bartenders

Twin Peaks bar Back

Cook

Bartender

Twin Peaks Busser

Key

Cook

Prepared Foods Team Member - BID

Restaurant General Manager

General Manager

Kitchen Manager

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