Top 55 Restaurant cook, pizza maker Jobs in Ithaca, Ny

Line Cook/Prep Cook/Dishwasher/Pizza Maker
Promise Hospitality Group - Patsy's Pizzeria (inside the Marriott Hotel) —Ithaca, NY
- $18 - $23 an hour
- Part-time
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Paid training
- Employee discount
Quick Apply
8d
Morning Prep Cook
Thompson and Bleecker —Ithaca, NY
- From $20 an hour
- Part-time
- Organizational skills
- In-person
- Restaurant
- Health insurance
- Employee discount
Quick Apply
14h
Pizza Cook/Prep Cook/Line Cook/Cold and Pasta Station
Thompson and Bleecker —Ithaca, NY
- $17 - $18 an hour
- Part-time
- In-person
- Restaurant
- Entry level
Quick Apply
Salad, Snack & Sandwich Cook
Salt Point Brewing Company —Lansing, NY
- $20 - $28 an hour
- Part-time
- Culinary experience
- Food service experience
- Entry level
- Paid training
- Health insurance
Quick Apply
7d
Line Cook
Ithaca Beer Co. —Ithaca, NY
- $18 - $22 an hour
- Part-time
- Mid-level
- 3 years
- Ability to lift 75 pounds
- Employee discount
- Flexible schedule
Quick Apply
AM Line cook
CANOPY BY HILTON ITHACA —Ithaca, NY
- $19 - $21 an hour
- Full-time
- Hotel
- Communication skills
- Entry level
- Employee discount
Quick Apply
2d
Le Cafe Cent-Dix - Line Cook (Full time, Part time)
Le Cafe Cent-Dix —Ithaca, NY
- $18 - $22 an hour
- Part-time
- Customer service
- Cooking
- Ability to lift 50 pounds
- Employee discount
Quick Apply
2d
COOK - APPLEBEE'S
Applebee's —Cortland, NY
- $17 - $19 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
14d
Cook - Prep Cook - Line Cook
Perkins Restaurants & Bakery —Cortland, NY
- $16 - $17 an hour
- Part-time
- In person
- In-person
- Reliable transportation
- Restaurant
- Paid time off
- Employee discount
Quick Apply
Cook II, Dining Services, Overnight
Ithaca College Dining Services —Ithaca, NY
- $20.88 an hour
- 8 hour shift
- ServSafe
- Mid-level
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
9d
Prep Cook
ITH Hospitality —Ithaca, NY
- $18 - $22 an hour
- ServSafe
- High school diploma or GED
- US work authorization
Quick Apply
Cook
Dairy Queen —Ithaca, NY
- From $16 an hour
- Part-time
- No education required
- Customer service
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Line Chef
THE HEIGHTS RESTAURANT —Ithaca, NY
- $22 - $25 an hour
- 1 year
- Restaurant
- Entry level
Quick Apply
4d
Cook
State of New York - Children & Family Services, Office of —Lansing, NY
- $47,695 - $58,447 a year
- Full-time
- Background check
- Mid-level
- 3 years
14d
Cook
Newfield Central School District —Newfield, NY
- From $21.50 an hour
- 8 hour shift
- ServSafe
- Computer literacy
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Breakfast Cook
Adam’s Corners Cafe —Ithaca, NY
- $20 - $23 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
Evening Line Cook - Part-Time or Full-Time Hours Available
CANOPY BY HILTON ITHACA —Ithaca, NY
- $19 - $21 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Employee discount
Quick Apply
Cold Line & Dishwasher
Ithaca Beer Co. —Ithaca, NY
- $17 - $19 an hour
- Part-time
- No experience needed
- In-person
- Restaurant
- Paid time off
- Employee discount
Quick Apply
Chef
Antler's Restaurant —Ithaca, NY
- $20 - $24 an hour
- Part-time
- In person
- Background check
- Casual dining restaurant
- Bachelor of Science
- Health insurance
- Dental insurance
Quick Apply
Temporary Saucier Cook, The Statler Hotel
Cornell University —Ithaca, NY
- $22 - $25 an hour
- Temporary
- Customer service
- Hotel
- High school diploma or GED
- Adoption assistance
- Parental leave
13d

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Line Cook/Prep Cook/Dishwasher/Pizza Maker

Promise Hospitality Group - Patsy's Pizzeria (inside the Marriott Hotel)
Ithaca, NY

Quick Apply

Job Details

Part-time | Full-time
$18 - $23 an hour
8 days ago

Benefits

Paid training
Employee discount
Flexible schedule

Qualifications

Hospitality
Pre-cooking preparation
Teamwork
Kitchen stations

Full Job Description

Line Cook

Line Cooks prepare and execute menu items according to restaurant recipes and standards while ensuring food quality, consistency, and efficiency during service.

Key Responsibilities

Prepare menu items according to established recipes and plating standards.
Maintain organized and clean cooking stations.
Follow food safety and sanitation standards at all times.
Ensure proper food storage, labeling, and rotation procedures.
Coordinate with kitchen team members to ensure efficient service.
Monitor food quality and consistency during service.
Monitor inventory of food and communicate with leadership regarding ordering and par levels.
Assist with kitchen opening and closing duties.

Qualifications & Experience

2–4 years of professional kitchen experience preferred.

Strong communication and teamwork skills.
Ability to work in a fast‑paced hospitality environment.
Ability to stand, walk, and perform physical duties for extended periods.

Work Environment

Positions operate in a fast-paced hospitality environment including restaurants, bars, cafés, and hotel outlets. Employees may be exposed to hot surfaces, kitchen equipment, and high guest volume during peak service periods.

Reporting Structure

This position reports directly to restaurant management and works collaboratively with other front-of-house and back-of-house team members.

---------------------------------------------------------------------------------------------

Prep Cook

Prep Cooks support kitchen operations by preparing ingredients and assisting with food production to ensure the kitchen operates efficiently during service.

Key Responsibilities

Prepare ingredients including chopping, slicing, and measuring components.
Assist with preparation of sauces, stocks, and other menu components.
Label and store ingredients according to food safety guidelines.
Maintain cleanliness of prep stations and kitchen equipment.
Assist line cooks and chefs with kitchen production needs.
Prepare all food items for catering events according to the BEO and leadership direction.
Prep items according to par levels and manage inventory to assist with ordering.

Qualifications & Experience

1–2 years of kitchen preparation experience preferred.

Strong communication and teamwork skills.
Ability to work in a fast‑paced hospitality environment.
Ability to stand, walk, and perform physical duties for extended periods.

Work Environment

Reporting Structure

This position reports directly to restaurant management and works collaboratively with other front-of-house and back-of-house team members.

Pay: $18.00 - $23.00 per hour

Benefits:

Employee discount
Flexible schedule
Paid training

Work Location: In person

Quick Apply

Refine Your Search

restaurant cook, pizza maker jobs in ithaca, ny

Line Cook/Prep Cook/Dishwasher/Pizza Maker

Morning Prep Cook

Pizza Cook/Prep Cook/Line Cook/Cold and Pasta Station

Salad, Snack & Sandwich Cook

Line Cook

AM Line cook

Le Cafe Cent-Dix - Line Cook (Full time, Part time)

COOK - APPLEBEE'S

Cook - Prep Cook - Line Cook

Cook II, Dining Services, Overnight

Prep Cook

Cook

Line Chef

Cook

Cook

Breakfast Cook

Evening Line Cook - Part-Time or Full-Time Hours Available

Cold Line & Dishwasher

Chef

Temporary Saucier Cook, The Statler Hotel

I want to receive the latest job alert for restaurant cook, pizza maker in ithaca, ny

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