Top 58 Farmer Jobs in Kaneohe, Hi

Assistant Manager (Zigu)
ZETTON,INC. —Honolulu, HI
- $25 - $27 an hour
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
14d
Cacao Orchard Assistant
Lonohana Estate Chocolate —Waialua, HI
- $24 - $28 an hour
- Weekends as needed
- Ability to lift 50 pounds
- In-person
- Outdoor work
- Health insurance
- Dental insurance
Quick Apply
Manager on Duty (Heavenly Island Lifestyle Hawaii Kai)
ZETTON,INC. —Honolulu, HI
- From $26 an hour
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
14d
Line Cook (Aloha Steak House)
ZETTON,INC. —Honolulu, HI
- From $21 an hour
- Weekends as needed
- Cooking
- Ability to lift 50 pounds
- In-person
- Health insurance
- Dental insurance
Quick Apply
Prep Cook (Heavenly Island Lifestyle Waikiki)
ZETTON,INC. —Honolulu, HI
- $17 - $20 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Paid training
- Health insurance
Quick Apply
7d
Host (Zigu)
ZETTON,INC. —Honolulu, HI
- From $16 an hour
- Part-time
- Ability to walk for extended periods
- Organizational skills
- In-person
Quick Apply
Dishwasher (Heavenly Island Lifestyle Waikiki)
ZETTON,INC. —Honolulu, HI
- $17 - $20 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
7d
Host (Botanico Waikiki)
ZETTON,INC. —Honolulu, HI
- From $18 an hour
- Part-time
- Casual dining restaurant
- Ability to walk for extended periods
- Organizational skills
Quick Apply
7h
Expo (Botanico Waikiki)
ZETTON,INC. —Honolulu, HI
- From $18 an hour
- Part-time
- Bar
- Casual dining restaurant
- Customer service
Quick Apply
7h
Route Merchandiser – Windward (Oahu)
Hawaii Foodservice Alliance —Kailua, HI
- From $20 an hour
- 8 hour shift
- Dedicated
- Customer service
- Merchandising
- Mileage reimbursement
- Health insurance
Quick Apply
Plant Nursery Worker
HUI KU MAOLI OLA —Kaneohe, HI
- From $16 an hour
- Full-time
- Maintenance
- No experience needed
- In-person
Quick Apply
Agricultural Operations Manager
Hookuaaina —Kailua, HI
- $60,000 - $90,000 a year
- Full-time
- Organizational skills
- Senior level
- Leadership
Farm Assistant
Partners In Development —Kailua, HI
- $20 an hour
- Full-time
- High school diploma or GED
- Analysis skills
- Organizational skills
Quick Apply
Repack Associate
Freshpoint —Honolulu, HI
- $19 an hour
- No experience needed
- High school diploma or GED
- Entry level
Farm Hand/Laborer
Greenspace Hawai’i Inc. —Waimānalo, HI
- From $20 an hour
- Full-time
- 18 years or older
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Livestock Technician
Kualoa Ranch Hawai'i —Kaneohe, HI
- $23 an hour
- Extended hours
- Medication administration
- Power tools
- Ability to lift 75 pounds
Quick Apply
Baker
Merriman's Hawaii —Honolulu, HI
- $25 - $39 an hour
- Full-time
- Food service experience
- Entry level
- Kitchen
- Paid holidays
- Disability insurance
IT Consultant | Level 1 Technician
Roland Schorr & Tower —Honolulu, HI
- Full-time
- In-person
- Communication skills
- Entry level
- Profit sharing
- Health insurance
Operations Manager - Horseback
Kualoa Ranch Hawai'i —Kaneohe, HI
- $85,000 a year
- Weekends as needed
- Mid-level
- Mentoring
- Recruiting
- Flexible schedule
Quick Apply
5d
Diversified Agriculture Technician - Makaua
Kualoa Ranch Hawai'i —Kaneohe, HI
- $24.50 an hour
- Weekends as needed
- Computer literacy
- Ability to lift 50 pounds
- Cleaning
Quick Apply

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Assistant Manager (Zigu)

ZETTON,INC. -
Honolulu, HI

Quick Apply

Job Details

Full-time
$25 - $27 an hour
14 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Teamwork
High school diploma or GED
Hospitality industry experience
Associate's degree

Full Job Description

Where Passion Meets Hospitality

At Zigu in Waikiki, we don't just serve food; we live by a culture that celebrates our craft and our community.

Here at ZIGU, we believe the key to running a successful restaurant is to serve fresh local ingredients. We cook in a Japanese style using only ingredients found here in Hawaii.

Hale 'Aina Awards: 4-Year Consecutive Award Winner for Best Overall Japanese.

Our Core Values

Passion & Humility: We bring fire and energy to everything we do. We are lifelong learners who strive to improve ourselves through teamwork and Kokua. We love our craft, our food, and the islands we call home.

One Team: We celebrate diversity. We believe that our different backgrounds and perspectives are what make our team and our services stronger.

Wholehearted Hospitality: We create lasting memories by blending the spirit of Aloha with the Japanese tradition of Omotenashi. We don't just serve guests; we anticipate their needs and ensure every person feels truly welcome.

Commitment to Hawaii: Sustainability isn't a buzzword for us—it’s a responsibility. Through "Local First" sourcing and eco-conscious operations, we strive to protect the future of Hawaii while supporting our local farmers.

POSITION SUMMARY

The Assistant Manager (AM) is a key leadership partner focused on execution and implementation under the direction of the General Manager (GM). This role is primarily focused on operational floor presence, ensuring that service standards are met through direct supervision of staff and active participation in guest service. The AM follows established company protocols to maintain operational discipline, team performance, and guest satisfaction in accordance with Zetton, Inc. values – Passion, One Team, Hospitality, and Sustainability.

ESSENTIAL DUTIES

Shift Supervision & Team Support

Supervise daily shift operations, ensuring both front- and back-of-house teams follow established opening, mid-shift, and closing checklists.
Assist the GM in screening and interviewing candidates; facilitate the onboarding and practical training of new hires.
Monitor staff performance during shifts, providing immediate coaching and retraining to ensure service standards are met.
Draft staff schedules for GM approval and track daily labor hours to ensure compliance with break laws and overtime limits.

Quality Control and Compliance

Conduct routine walkthroughs to ensure food safety, cleanliness, and brand standards are maintained during the shift.
Resolve immediate guest concerns and staff issues on the floor, escalating complex matters to the GM.
Perform daily safety and sanitation audits to ensure strict compliance with health and fire regulations.
Monitor alcohol service to ensure all staff adhere to local and state liquor laws and verify certifications are up to date.

Operational Administration & Inventory

Process daily financial transactions, including reconciling cash drawers, preparing bank deposits, and entering data into the payroll/accounting system.
Perform physical inventory counts of food and beverage stock; draft purchase orders based on established par levels for GM review.
Receive and verify deliveries, checking for product quality and accuracy against invoices.
Identify and report equipment maintenance needs or supply waste to the GM to assist in cost control.

EDUCATION, SKILLS, AND QUALIFICATIONS

Education: High School Diploma (or GED/equivalent) required. An Associate’s Degree (or other 2-year degree) is preferred.
Experience: Minimum 3 years of relevant experience in a high-volume restaurant setting.
Availability: Must be able to work a flexible schedule, including nights, weekends, and holidays, as required by operational needs.

BEHAVIORAL CHARACTERISTICS

Active Supervision: Remain present on the floor to guide team members.
Coordination: Adjust tasks in real-time based on guest volume.
Communication: Clearly deliver shift goals and feedback to the team.
Dependability: Ensure all operational checklists and safety protocols are completed without fail.

PHYSICAL DEMANDS

Activity: Regularly required to stand and walk for extended periods (up to 8–10 hours).
Lifting: Must be able to move up to 25 pounds regularly and 50 pounds occasionally.
Manual Dexterity: Frequently required to use hands to handle equipment, POS systems, and glassware.

WORK ENVIRONMENT

Exposure to high-temperature kitchen environments and walk-in freezers.
Moderate to high noise levels typical of a busy restaurant environment.
Occasional exposure to cleaning chemicals and airborne particles.

Website: https://www.zigu.us/

Job Type: Full-time

Pay: $25.00 - $27.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

farmer jobs in kaneohe, hi

Assistant Manager (Zigu)

Cacao Orchard Assistant

Manager on Duty (Heavenly Island Lifestyle Hawaii Kai)

Line Cook (Aloha Steak House)

Prep Cook (Heavenly Island Lifestyle Waikiki)

Host (Zigu)

Dishwasher (Heavenly Island Lifestyle Waikiki)

Host (Botanico Waikiki)

Expo (Botanico Waikiki)

Route Merchandiser – Windward (Oahu)

Plant Nursery Worker

Agricultural Operations Manager

Farm Assistant

Repack Associate

Farm Hand/Laborer

Livestock Technician

Baker

IT Consultant | Level 1 Technician

Operations Manager - Horseback

Diversified Agriculture Technician - Makaua

I want to receive the latest job alert for farmer in kaneohe, hi

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