Top 631 Line cook Jobs in Martinez, Ca

Line Cook
Black Bear Diner —Napa, CA
- $17 - $23 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Restaurant
- Entry level
Quick Apply
10d
Line Cook/Prep Cook
BOLT Staffing —San Rafael, CA
- $26.00 - $26.50 an hour
- Temporary
- Ability to lift 50 pounds
- In-person
- 1 year
- Health insurance
Quick Apply
Cook
Panda Restaurant Group —Martinez, CA
- $26 - $29 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Line Cook
Yard House —Concord, CA
- $16.90 - $29.50 an hour
- Cooking
- Entry level
- Health insurance
- Flexible schedule
Line Cook
Ruth's Chris —Walnut Creek, CA
- $16.90 - $31.25 an hour
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
COOK
Mendocino Farms —Concord, CA
- $20 - $25 an hour
- Part-time
- 18 years or older
- Fair chance
- Entry level
- Health insurance
- Dental insurance
Quick Apply
9d
Line Cook - Concord Chili's
Chili's —Concord, CA
- $16.00 - $19.50 an hour + tips
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Line Cook
Mare Island Brewing Co. —Benicia, CA
- $19 - $21 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- 21 years or older
Quick Apply
Prep Cook
Yard House —Concord, CA
- $16.90 - $28.75 an hour
- Cooking
- Entry level
- Kitchen
- Health insurance
- Flexible schedule
Dough Roller
Round Table Pizza —Benicia, CA
- $20 - $21 an hour
- Part-time
- No education required
- Cleaning
- In-person
- COVID-19 protective measures
- Health insurance
Quick Apply
Cook
Wingstop —Martinez, CA
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Line Cook
BJ's Restaurants —Concord, CA
- $16.90 - $22.00 an hour
- Part-time
- In person
- 18 years or older
- Food Handler Certification
- Entry level
- Health insurance
- Dental insurance
Cook I
Sodexo —Concord, CA
- $23 an hour
- Part-time
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
Line Cook/Prep Cook
Château —Walnut Creek, CA
- $20 - $25 an hour
- Part-time
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Paid training
- Employee discount
Quick Apply
Food Preparation
El Pollo Loco —Concord, CA
- From $20 an hour
- Part-time
- 18 years or older
- No education required
- Ability to walk for extended periods
- Employee discount
- Flexible schedule
Quick Apply
Line Cook
Dave & Buster's —Concord, CA
- $16.90 - $25.00 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
Grill Cook
Meyhouse —San Ramon, CA
- $16.90 - $27.00 an hour
- Part-time
- Cooking
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
9d
Experienced Cook
The Fedora Lounge and Comedy Club —Suisun City, CA
- $20 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
4d
Chef de Partie, Niku Steakhouse
Niku Steakhouse —San Francisco, CA
- $23 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Cooking
- Health insurance
- Dental insurance
Quick Apply
The Third Floor Colleague Lounge Cook
Dumpling Time Thrive City —San Francisco, CA
- $25 - $27 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Cooking
- Health insurance
- Dental insurance
Quick Apply

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Line Cook

Black Bear Diner -
Napa, CA

Quick Apply

Job Details

$17 - $23 an hour
10 days ago

Qualifications

Communication with kitchen staff

Full Job Description

Summary:

At Black Bear Diners, we have been serving Good Old Fashioned Family Food since 1995. We are a fun, family-friendly concept known for our great homemade food, large portions and genuine, friendly service.
The overall responsibility of a Line Cook is in the kitchen and essential to being successful in this role as we expect you to cook great food for customers, so they are satisfied and encouraged to come back to our restaurant.

Qualities of a Great Prep Cook:

Patience
Good Sense of Humor
Enthusiastic
Ability to remain calm under pressure
Ability to multi-task
Must be able to work in an environment that is often hot, noisy, and congested.
Must be able to communicate clearly with managers, kitchen and dining room personnel.

Knowledge / Technical Expertise:

Consistently prepare, cook, plate and finish all food items according to Black Bear Diner procedures and standards.
Comply with all food safety requirements such as checking and maintaining temperature, dating and labeling products, rotating products so that oldest is used first.
Stock and maintain sufficient levels of food products at line stations to assure a smooth service period.
Portion food products prior to cooking according to standard portion sizes and recipe specifications.
Maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, burners, ovens and refrigeration equipment.
Handle, store and rotate all products properly.
Assist in food prep assignments during off-peak periods as needed.
Complete side work for station and shift.
Close the kitchen correctly. Follow the closing checklist for kitchen stations. Assist others in closing stations and the kitchen.
Performs other related duties as assigned by the manager-on-duty.
Other Duties as assigned

Appearance / Uniform:

Complies with all company standards related to appearance and uniform standards.

WORK Conditions:

Ability to work flexible hours, including nights, weekends, and holidays in addition to normal business.

Postural & Physical Demand Requirements:

Frequent reaching above waist, chest and shoulder level as well as and reaching below waist level.
Frequent to continuous need for manual dexterity of both hands (pushing, pulling, handling, gripping, fine finger controls, etc.).
Continuous standing on hard surfaces for many tasks.
Frequent hip flexion while walking for all tasks.
Frequent exposure to cold/ below freezing and high heat temperatures (walk-in refrigerator, freezers, and ovens)
Be able to work in a standing position for long periods of time.
Be able to reach, bend, stoop and frequently lift up to 50 pounds.
Bending, squatting, stooping for cleaning activities throughout the shift.
Climbing on step stools for cleaning projects as needed.

______________________________________________________________________________________

The information contained herein is not intended to be an all-inclusive list of the duties and responsibilities of the job, nor are they intended to be an all-inclusive list of the skills and abilities required to do the job.

Management may, at its discretion, assign or reassign duties and responsibilities to this job at any time.

The duties and responsibilities in this job description may be subject to change at any time due to reasonable accommodation or other reasons.

Pay for Line Cook is $17 to $23

Quick Apply

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I want to receive the latest job alert for line cook in martinez, ca

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