Top 1578 Restaurant staff Jobs in Merrifield, Va

Child Care Center Cook
ACCA Child Development Center —Annandale, VA
- Full-time
- Background check
- School experience
- Criminal background check
- Paid training
- Disability insurance
Quick Apply
3d
Team Member
Playa Bowls —Fairfax, VA
- Serving
- Fast casual restaurant
- Entry level
- Referral program
Quick Apply
Busser
Lost Dog Cafe —McLean, VA
- $400 - $600 a week
- Part-time
- Bar
- Casual dining restaurant
- US work authorization
- Employee discount
- Flexible schedule
Quick Apply
Host/Hostess
Naja Mediterranean —Fairfax, VA
- $20.13 - $25.00 an hour
- Part-time
- 18 years or older
- In-person
- Communication skills
- Flexible schedule
Quick Apply
Restaurant Cashiers
Malek's Pizza Palace —Springfield, VA
- $15 - $30 an hour
- Full-time
- No experience needed
- Cash register
- 16+ years old
Quick Apply
Floor Associate
Caboose Commons —Fairfax, VA
- $18 - $25 an hour
- Part-time
- Casual dining restaurant
- No experience needed
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Server
Naja Mediterranean —Fairfax, VA
- $23 - $33 an hour
- Part-time
- 18 years or older
- In-person
- 1 year
- Employee discount
- Opportunities for advancement
Quick Apply
Server
Sushi Oishii Herndon —Vienna, VA
- $150 - $300 a day
- Full-time
- Bar
- Basic math
- Cooking
Quick Apply
Server / Front of House Staff – MIAN Tysons
MIAN Tysons —Tysons, VA
- From $142 a day
- Part-time
- In-person
- Restaurant
- Entry level
- Employee discount
- Food provided
Quick Apply
1d
Host
Takumi Japanese Bistro & Bar —Arlington, VA
- $23.17 - $27.90 an hour
- Part-time
- In-person
- Restaurant
- Communication skills
Quick Apply
7d
Dishwasher
Palette 22 —Arlington, VA
- $14 - $18 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Paid training
- 401(k)
Quick Apply
Food Runner
RH bistro —Falls Church, VA
- From $17 an hour
- Part-time
- Ability to walk for extended periods
- In-person
- Ability to stand for extended periods
- Employee discount
- Opportunities for advancement
Quick Apply
Dishwasher
Earls Tysons Corner —McLean, VA
- $16 - $18 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
- Health insurance
- Employee discount
Server
Oegadgib —Annandale, VA
- $150 - $250 a day
- Part-time
- Basic math
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
Barback
Earls Tysons Corner —McLean, VA
- $16 - $18 an hour
- Part-time
- Bar
- Guest services
- Restaurant
- Health insurance
- Employee discount
Server
Glory Days Grill —Fairfax, VA
- From $10 an hour
- Part-time
- Casual dining restaurant
- No education required
- Sales
- Health insurance
- Paid time off
Quick Apply
Dishwasher
Seoul Prime —Falls Church, VA
- From $14 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Restaurant
Quick Apply
8d
Restaurant Staff
Rosita’s restaurant —Springfield, VA
- $13 - $20 an hour
- Part-time
Quick Apply
Food Runner
Ireland's Four Provinces —Falls Church, VA
- From $16 an hour
- Full-time
- Bar
- In-person
- Restaurant
Quick Apply
DISHWASHER
The Country Club of Fairfax, Inc. —Fairfax, VA
- Weekends as needed
- Restaurant
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Quick Apply

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Child Care Center Cook

ACCA Child Development Center -
Annandale, VA

Quick Apply

Job Details

Full-time
3 days ago

Benefits

Paid training
Disability insurance
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
403(b)
Paid sick time

Qualifications

Kitchen health and safety standards
Foreign language proficiency
Recipe adherence
Teamwork
Food service health code compliance
Collaboration
Kitchen knives
Food service cleaning
Safety regulations
Food safety sanitizing procedures
Attention to detail
Safety standard operating procedures
Food Handler Certification

Full Job Description

Join our award-winning early childhood education center team as a Cook dedicated to nourishing young minds and bodies! In this vital role at our non-profit organization, you will be part of the team that preps, cooks, and serves nutritious, appealing meals and snacks that meet USDA dietary guidelines and support the healthy development of young children. We are seeking a reliable, committed, and caring professional with a passion for food and a commitment to health and safety to create a positive, delightful mealtime experience Monday through Friday during the daytime shift. Because we serve a diverse community, fluency in both English and Spanish is required to effectively collaborate with our staff, families, and children. Bring your culinary expertise to a rewarding environment where your work truly matters, and enjoy a comprehensive benefits package that begins after a successful three-month trial period.

Duties

Meal Production: Prepare and cook a variety of nutritious meals and snacks tailored to children's dietary needs, following approved menus and recipes.
Menu Planning: Plan menus that incorporate balanced, child-friendly options while adhering to USDA dietary guidelines and nutritional standards.
Culinary Tasks: Handle food preparation tasks including chopping, mixing, poaching, braising, grilling, and food production to ensure high-quality dishes.
Equipment Operation: Operate commercial kitchen equipment safely and efficiently, including ovens, mixers, food processors, and sanitizing tools.
Food Safety: Maintain strict food safety protocols by following sanitizing procedures, proper food handling practices, and ensuring cleanliness in all kitchen areas.
Volume Management: Manage high-volume food production with precision to serve multiple children promptly without compromising quality or safety.
Operations Support: Support dietary department operations by assisting with inventory management, ordering supplies, and ensuring compliance with local health regulations.

Requirements

Language: Full conversational fluency in both English and Spanish is required.
Experience: Previous experience as a cook at a school, childcare center, restaurant, or catering environment is highly desirable.
Culinary Skills: Strong culinary skills including knife techniques, recipe adherence, and experience with various cooking methods like grilling, braising, and poaching.
Safety Knowledge: Deep knowledge of food safety management practices and sanitizing procedures essential for maintaining a clean kitchen environment.
Background Check & Credentials: Virginia state licensing for childcare centers strictly requires a successful criminal background check and a valid Food Handler Certification. Candidates must meet these requirements prior to their official start date.
Physical Demands: Ability to lift up to 60 pounds (for bulk supply deliveries and heavy kitchen equipment) and stand for extended periods.
Soft Skills: Ability to handle multiple tasks efficiently while maintaining attention to detail, excellent communication skills, and a team-oriented attitude.

Benefits:

403(b)
Dental insurance
Disability insurance
Employee discount
Health insurance
Paid sick time
Paid time off
Paid training
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

restaurant staff jobs in merrifield, va

Child Care Center Cook

Team Member

Busser

Host/Hostess

Restaurant Cashiers

Floor Associate

Server

Server

Server / Front of House Staff – MIAN Tysons

Host

Dishwasher

Food Runner

Dishwasher

Server

Barback

Server

Dishwasher

Restaurant Staff

Food Runner

DISHWASHER

I want to receive the latest job alert for restaurant staff in merrifield, va

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