Top 1237 Restaurant manager Jobs in Middlesex Nj

Assistant Manager
Tommy's Tavern+ Tap Bridgewater —Bridgewater, NJ
- $70,000 - $75,000 a year
- Evening shift
- Sales
- Mid-level
- Mentoring
Quick Apply
7d
Lead Line Cook
clementina —Montclair, NJ
- $16 - $27 an hour
- Full-time
- Mid-level
- Mentoring
- In-person
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Construction Site Supervisor w experience building restaurants NJ/NYC
New World Design Builders —Montclair, NJ
- $100,000 - $130,000 a year
- Full-time
- Hospitality
- Construction site
- Writing skills
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9d
Assistant Operations Manager (Back of House Lead + Guest Services Support)
One Paw Away —Morristown, NJ
- $44,633.16 - $50,568.96 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Organizational skills
- Paid time off
- Employee discount
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Operations Manager/Maitre d/banquet manager
Confidential —Denville, NJ
- $22 - $30 an hour
- 12 hour shift
- Mid-level
- Team management
- US work authorization
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Assistant General Manager - Middlesex County, NJ
honeygrow —Piscataway, NJ
- $21.00 - $23.50 an hour
- Email
- Hospitality
- 18 years or older
- ServSafe
- Commuter assistance
- Health insurance
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Restaurant Manager/ Sommelier
1776 Morristown —Morristown, NJ
- $65,000 - $80,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Mentoring
- Health insurance
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Service Manager - Middlesex County, NJ
honeygrow —Piscataway, NJ
- $17.50 - $18.50 an hour
- Email
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- Commuter assistance
- Health insurance
Quick Apply
Service Manager - Cedar Knolls
honeygrow —Cedar Knolls, NJ
- $17.50 - $18.50 an hour
- Email
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- Commuter assistance
- Health insurance
Quick Apply
Chef Manager
Aramark —Bridgewater, NJ
- $55,000 - $60,000 a year
- Customer service
- No high school diploma
- Mid-level
- Disability insurance
- Health insurance
Maitre D'/Banquet Manager
Confidential —Florham Park, NJ
- $20 - $25 an hour
- Full-time
- Restaurant management
- Mid-level
- In-person
- Health insurance
- 401(k)
Quick Apply
Service Manager - Old Bridge
honeygrow —Old Bridge, NJ
- $17.50 - $18.50 an hour
- Email
- Hospitality
- 18 years or older
- ServSafe
- Commuter assistance
- Health insurance
Quick Apply
Assistant General Manager - Rutgers
honeygrow —New Brunswick, NJ
- $21.00 - $23.50 an hour
- Email
- Hospitality
- 18 years or older
- ServSafe
- Commuter assistance
- Health insurance
Quick Apply
Restaurant Manager
Restaurant Mexican —Bloomfield, NJ
- $55,000 - $60,000 a year
- Full-time
- Cooking
- Mid-level
- In-person
Quick Apply
Banquet Manager
Shackamaxon Country Club —Scotch Plains, NJ
- $65,000 - $70,000 a year
- Extended hours
- Ability to walk for extended periods
- Computer literacy
- Sanitation
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Dunkin' NJ —Manalapan, NJ
- $30,000 - $60,000 a year
- 12 hour shift
- English
- High school diploma or GED
- Analysis skills
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager - Woodbridge
honeygrow —Avenel, NJ
- $21.00 - $23.50 an hour
- Email
- Hospitality
- 18 years or older
- ServSafe
- Commuter assistance
- Health insurance
Quick Apply
Wendy's Assistant Restaurant Manager
The Rawson Group —Hillsborough, NJ
- $52,000 - $56,000 a year
- Full-time
- Background check
- Sales
- Mid-level
- Paid training
- Paid holidays
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Restaurant Manager
Applebee's —Jersey City, NJ
- $58,498 - $80,000 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Health insurance
- Dental insurance
Operations & Training Lead
Chick-fil-A —Bridgewater, NJ
- $20 - $24 an hour
- Weekends as needed
- Sales
- High school diploma or GED
- Quick service & fast food restaurant
- Paid training
- 401(k) matching
Quick Apply

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Assistant Manager

Tommy's Tavern+ Tap Bridgewater
Bridgewater, NJ

Quick Apply

Job Details

$70,000 - $75,000 a year
7 days ago

Qualifications

Cleaning and sanitation procedure implementation
Food service closing procedures
Team member evaluation
Food service health code compliance
Food service opening procedures
Sales
Safety regulations
Store closing procedures
Coaching
Staff scheduling
Store opening procedures
Team scheduling
Performance feedback (performance evaluation method)
Disciplinary action management
Team development
Fire safety procedures
Hospitality industry experience
Team training
Mentoring
Profit & Loss statement
Safe environment creation
Managing kitchen staff
Achieving sales targets
Profit and loss analysis
Team motivation (leadership skill)
Payroll record maintenance
Team building

Full Job Description

Description:

At Triple T Hospitality, our Mission is to achieve “GREATNESS”. Tommy's Tavern + Tap is a dynamic and fast-paced restaurant known for its welcoming atmosphere, exceptional food, and outstanding service. We take pride in delivering a memorable dining experience to our guests while fostering a positive and growth-oriented work environment for our team. We believe that good isn’t good enough - GREATNESS is remembered.

The Assistant Manager is responsible for assisting in managing front-of-house staff, ensuring compliance with company policies, and maintaining high standards of service, quality, and safety. The ideal candidate will demonstrate strong leadership, organizational skills, and a passion for hospitality.

Requirements:

Exemplify the Triple T Hospitality experience: Dedicate oneself to delivering GREAT guest service, consistently going above and beyond for both guests and team members.
Assist in supervising, coaching, and motivating front-of-house and back-of-house staff to ensure high performance and morale.
Schedule, coordinate, and assign activities to front-of-house staff.
Administer fair, prompt, and consistent corrective actions for policy violations.
Develop and mentor team members across all areas.
Supervise and motivate staff to achieve performance goals.
Ensure adherence to training programs and company guidelines.
Complete performance reviews in a timely manner.
Display passion for exceptional guest service and team engagement.
Ensure compliance with restaurant policies, procedures, and standards.
Monitor adherence to health, safety, fire, and labor regulations.
Maintain sanitation standards in accordance with health guidelines.
Oversee payroll accuracy and monitor profit & loss statements.
Execute opening, mid-shift, and closing procedures effectively.
Achieve company objectives in service, quality, and sales.
Maintain a safe and efficient working environment.

KNOWLEDGE, SKILLS AND ABILITIES REQUIRED:

Minimum 2-5 years of high volume full service restaurant management experience.
Strong communication and interpersonal skills.
Ability to lead by example and foster a team-oriented environment.
Solid understanding of restaurant operations and guest service best practices.
Ability to multitask and remain calm under pressure in a fast-paced environment.
Passion for hospitality and a commitment to excellence.
Willingness to learn and grow within the company.

Quick Apply

Refine Your Search

restaurant manager jobs in middlesex nj

Assistant Manager

Lead Line Cook

Construction Site Supervisor w experience building restaurants NJ/NYC

Assistant Operations Manager (Back of House Lead + Guest Services Support)

Operations Manager/Maitre d/banquet manager

Assistant General Manager - Middlesex County, NJ

Restaurant Manager/ Sommelier

Service Manager - Middlesex County, NJ

Service Manager - Cedar Knolls

Chef Manager

Maitre D'/Banquet Manager

Service Manager - Old Bridge

Assistant General Manager - Rutgers

Restaurant Manager

Banquet Manager

Restaurant Manager

Assistant General Manager - Woodbridge

Wendy's Assistant Restaurant Manager

Restaurant Manager

Operations & Training Lead

I want to receive the latest job alert for restaurant manager in middlesex nj

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