Top 1485 Restaurant manager Jobs in Milford, Mi

Bench General Manager
Buddy's Pizza —Auburn Hills, MI
- Ability to walk for extended periods
- Computer literacy
- Mid-level
- Paid training
- Paid holidays
Quick Apply
8d
Front of House Manager
Mani Osteria —Ann Arbor, MI
- $55,000 - $70,000 a year
- Extended hours
- Hospitality
- Bar
- Casual dining restaurant
- Paid training
- Health insurance
Quick Apply
General Manager - Corporate Team
Beyond Juicery + Eatery —Bloomfield Hills, MI
- From $55,000 a year
- Weekends as needed
- Sales
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
General manager/Manager in training
Pita Way —Milford, MI
- $55,000 - $85,000 a year
- Full-time
- Fast casual restaurant
- Restaurant management
- Mid-level
- Health insurance
- Paid time off
Quick Apply
Fine-Dining Restaurant Manager - Oakland County, MI
Prime Concepts Detroit —Commerce, MI
- $70,000 - $80,000 a year
- Weekends as needed
- Bar
- 7 years
- 6 years
- Paid training
- Health insurance
Quick Apply
Clubhouse Manager- Captain's Club
Bobby Jones Links —Grand Blanc, MI
- $60,000 - $75,000 a year
- Bar
- Microsoft Excel
- Microsoft Outlook
Quick Apply
14d
GENERAL MANAGER/ MANAGER IN TRAINING
Hummus & Garlic —Waterford, MI
- $60,000 - $80,000 a year
- Full-time
- Fast casual restaurant
- Restaurant management
- Mid-level
Quick Apply
General Manager
Cooper's Hawk Winery & Restaurants —Troy, MI
- $90,000 - $112,000 a year
- Weekends as needed
- Bar
- Sales
- ServSafe
- Paid parental leave
- AD&D insurance
Quick Apply
6d
Manager
Art & Jake's Sports Bar & Grill —Clarkston, MI
- $60,000 - $75,000 a year
- Full-time
- Bar
- Mid-level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager - New Restaurant Opening in Royal Oak
EYE OF THE TIGER ENTERPRISES —Royal Oak, MI
- $65,000 - $85,000 a year
- Full-time
- Senior level
- Leadership
- Restaurant
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Restaurant Manager
Applebee's —Fenton, MI
- $53,000 - $65,000 a year
- Full-time
- Casual dining restaurant
- Mid-level
- Team management
- Health insurance
- Dental insurance
Quick Apply
Manager
Ford's Garage —Novi, MI
- Full-time
- Sales
- Inventory management
- Ability to walk for extended periods
Quick Apply
Restaurant Manager
The Cheesecake Factory —Novi, MI
- $60,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Restaurant management
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
11d
Restaurant General Manager at Saint John's Resort
Schulte Boutique + Lifestyle —Plymouth, MI
- Weekends as needed
- Background check
- Pass drug screening
- High school diploma or GED
- Paid parental leave
- Paid holidays
Quick Apply
Restaurant Manager
Yard House —Livonia, MI
- Casual dining restaurant
- Mid-level
- High school diploma or GED
- Employee stock purchase plan
- Health insurance
7d
Restaurant Manager
The Capital Grille —Livonia, MI
- Cooking
- Mid-level
- Guest services
- Employee stock purchase plan
- Disability insurance
White Lake GENERAL MANAGER
Pizza Partners MI LLC —White Lake, MI
- Weekends as needed
- Customer service
- Quick service & fast food restaurant
- Recruiting
- Health insurance
Quick Apply
General Manager - Restaurant
Black Label Tavern Livonia —Livonia, MI
- $60,000 - $85,000 a year
- Full-time
- Restaurant management
- High school diploma or GED
- Analysis skills
- Paid training
- Paid time off
Quick Apply
Restaurant Manager
Carrabba's Italian Grill —Novi, MI
- Casual dining restaurant
- Mid-level
- 21 years or older
- Dental insurance
- 401(k)
Quick Apply
Restaurant Manager
The Dancing Pine —Novi, MI
- $50,000 - $64,000 a year
- Full-time
- Cooking
- Mid-level
- In-person
Quick Apply

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restaurant manager jobs near milford, mi

Bench General Manager

Buddy's Pizza -
Auburn Hills, MI

Quick Apply

Job Details

8 days ago

Benefits

Paid training
Paid holidays
Health insurance
Dental insurance
Flexible spending account
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Computer operation
Customer communication
Employee relationship building
Team development
Store management
Mentoring
Computer skills
Employment law in talent management
Managing food service teams
General management
Food preparation equipment operation
Food service management
Staff development

Full Job Description

Full job description

Bench General Manager

Buddy’s Story

80 years ago a new style of pizza was born in the Motor City, and it was different. What makes a pizza Detroit-Style?

The same things that made Detroit, MI– a little bit of ingenuity, stubborn spirit, and a whole lot of heart. It sparked an original idea back in 1946 to take a steel auto pan, create something new and make Buddy’s the birthplace of Detroit-Style Pizza. Detroit-Style Pizza is recognizable by its iconic square shape and crunchy, cheesy corner slices.

Founded on the corner of Six Mile and Conant Buddy’s has now grown to 19 locations.

Job purpose

The Manager will have full scope of responsibility for all specific departments of a Buddy’s unit to maximize guest satisfaction and profit development. This role maintains a high standard of customer service throughout daily operations and communicates effectively with management and staff on plans and progress development. The scheduling expectations of this role will be to work a minimum of 5 days/50 hours per week.

Essential Functions

Oversee all unit operations during scheduled shifts including daily decision making, training and staff support, guest interaction, scheduling while upholding standards, product quality, and cleanliness.
Manage staff labor throughout each shift by monitoring breaks and ensuring all checkout and cash handling procedures.
Execute daily staff pre-shift briefings on all scheduled shifts.
Provides continuous directions for staff members to ensure operational and procedural measures.
Complete all Manager accounting reports as instructed General Manager. Monitors and identifies all unit sales and labor reports.
Identifies operational opportunities by creating and implementing plans to address department areas and store goals.
Supervises that all line checks are accurate throughout all shifts.
Fosters a positive working relationship with all staff members to build maximum employee morale, productivity, and development.
Demonstrates a safe work environment to reduce the risk of injuries and accidents.
Oversees all deliveries to confirm proper products and billing results are met.
Promotes a positive Buddy’s experience with guests managing all guest inquiries and/or concerns. Approves all unit comps, promos, credits, and guest requests.

Leadership Duties:

Assists with staff hiring, training, and scheduling.
Ensures proper usage of communication tools such as: pre-shifts, Red Book, evaluations, documenting conversations for record.
Does employee reviews and evaluations.
Provides employees with positive and constructive feedback and implements appropriate disciplinary action when necessary.
Ensures all employees adhere to Buddy’s uniform policy and standards.

Qualifications

Minimum 3 years’ experience in a general management role in a full-service restaurant.
Proficient in the following areas of management: leadership, communication, staff mentoring & development, and quality of operations.
The ability to communicate effectively will be at all levels of staff with strong problem solving and decision-making skills.
Knowledge of employment law and ability to maintain confidentiality.
Must possess excellent customer service and critical thinking skills.
Must possess and demonstrate solid computer skills.

Benefits

Competitive pay and bonus program
Free meals when you work.
Paid time off and paid holiday benefits.
Medical/Dental/Vision
Flexible Spending Account
Employee discount
Flexible schedule
Paid time off.
Paid training.
401K

Working conditions/Physical Demands

Must be able to articulate clearly and listen attentively to employees and guests.
Must be able to stand and walk for an entire shift.
Must be able to reach, lift and bend.
Ability to work with kitchen equipment.
You must be able to lift to 50 pounds comfortably.

At Buddy’s we have a long history of celebrating diversity. We are committed to fostering an inclusive workplace that accepts all individuals and their differences. As an equal opportunity employer, we prohibit discrimination and harassment in accordance with federal, state, and local laws.

#Bud123

Quick Apply

Refine Your Search

restaurant manager jobs in milford, mi

Bench General Manager

Front of House Manager

General Manager - Corporate Team

General manager/Manager in training

Fine-Dining Restaurant Manager - Oakland County, MI

Clubhouse Manager- Captain's Club

GENERAL MANAGER/ MANAGER IN TRAINING

General Manager

Manager

Restaurant General Manager - New Restaurant Opening in Royal Oak

Restaurant Manager

Manager

Restaurant Manager

Restaurant General Manager at Saint John's Resort

Restaurant Manager

Restaurant Manager

White Lake GENERAL MANAGER

General Manager - Restaurant

Restaurant Manager

Restaurant Manager

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