Top 1655 Restaurant management Jobs in Minneapolis, Mn

Assistant Manager - Restaurant
Cossetta's, Inc —Saint Paul, MN
- $70,000 - $73,000 a year
- 8 hour shift
- Bar
- Mid-level
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager
Saint Genevieve —Minneapolis, MN
- $60,000 - $85,000 a year
- Full-time
- Hospitality
- Bar
- Customer service
- Health insurance
- Dental insurance
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General Manager
Brick & Bourbon —Maple Grove, MN
- $75,000 - $80,000 a year
- Full-time
- Hospitality
- Bar
- ServSafe
- Paid time off
- Employee discount
Quick Apply
2d
Associate Manager
Brick & Bourbon —Eden Prairie, MN
- $60,000 - $65,000 a year
- Weekends as needed
- Customer service
- Basic math
- Mid-level
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FOOD AND BEVERAGE GENERAL MANAGER
Sky Dine, Inc. —Minneapolis, MN
- $90,000 - $100,000 a year
- Full-time
- ServSafe
- Computer literacy
- English
- Health insurance
- Dental insurance
Quick Apply
6d
General Manager
CAVA - Uptown —Minneapolis, MN
- $70,000 - $80,000 a year
- Full-time
- Customer service
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
4d
Restaurant Manager
Kincaid's —Bloomington, MN
- $68,000 - $72,000 a year
- Full-time
- Mid-level
- Leadership
- Disability insurance
- Health insurance
Restaurant Manager - Hilton Minneapolis
Hilton —Minneapolis, MN
- $62,000 - $66,000 a year
- Full-time
- Sanitation
- Mid-level
- Hotel
10d
Kitchen Manager
The Cheesecake Factory —Edina, MN
- $60,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
6d
Assistant General Manager (AGM)
Jester Concepts —Edina, MN
- $60,000 a year
- Weekends as needed
- Background check
- Bar
- Sales
- Free parking
- Paid training
Quick Apply
General Manager at Jimmy John's
Spin the Planet - Jimmy John's —Minneapolis-Saint Paul, MN
- From $55,000 a year
- Weekends as needed
- Clean driving record
- Inventory management
- Mid-level
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Leeann Chin, Inc. —Saint Louis Park, MN
- $48,000 - $70,000 a year
- Full-time
- Background check
- Fast casual restaurant
- Cooking
- Paid training
- Health insurance
Quick Apply
4d
Restaurant General Manager
Noodles & Company —Minnetonka, MN
- $60,000 - $70,000 a year
- Weekends as needed
- 18 years or older
- Mid-level
- Driver's License
- Health insurance
- Dental insurance
General Manager
Confidential —Plymouth, MN
- $66,000 - $72,000 a year
- Weekends as needed
- Casual dining restaurant
- Restaurant management
- Mid-level
- Paid training
- Health insurance
Quick Apply
Restaurant Manager | Tiffany's Kitchen & Bar
Tiffany's Kitchen & Bar —Maple Grove, MN
- $60,000 - $70,000 a year
- Full-time
- Bar
- Mid-level
- Analysis skills
- Paid training
- Health insurance
Quick Apply
General Manager
Wingstop —Blaine, MN
- $55,000 a year
- Weekends as needed
- Spanish
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Leeann Chin, Inc. —Blaine, MN
- $48,000 - $70,000 a year
- Full-time
- Background check
- Fast casual restaurant
- Cooking
- Paid training
- Health insurance
Quick Apply
4d
Store General Manager
Papa Murphy's —Rogers, MN
- $40,000 - $50,000 a year
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick Apply
Steward Manager - Dishroom @ High Volume Caterer
Kelber Catering —Minneapolis, MN
- $25 - $28 an hour
- Full-time
- Bachelor of Science
- Basic math
- Mid-level
- Paid holidays
- Disability insurance
13d
Food and Beverage Manager
Dellwood Country Club —Dellwood, MN
- $55,000 - $62,000 a year
- 8 hour shift
- Microsoft Word
- Background check
- Bar
- Paid training
- Health insurance
Quick Apply

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restaurant management jobs near minneapolis, mn

Assistant Manager - Restaurant

Cossetta's, Inc -
Saint Paul, MN

Quick Apply

Job Details

Full-time
$70,000 - $73,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Flexible schedule

Qualifications

Customer communication
Operations management
Team development
Recruiting
Food service management

Full Job Description

Job Title: Louis Ristorante & Bar Assistant Manager

Department: Louis

Job Purpose: Accountable for assisting in the general management of daily operations and profitable growth of the Louis Ristorante, the development and attainment of company objectives, and the execution of our mission statement. Includes oversight of about Louis Ristorante & Bar and Frank’s Levee Tavern.

Job Tasks and Responsibilities:

I. Leadership

Leads and directs all operations employees.
Leads by example, nurtures team concept, and promotes Cossetta company culture at all times.
Assist in recruiting, interviewing, and providing primary recommendations on employee team.
Demonstrates initiative and performs all activities as the business deems necessary.

II. Service/Quality

Maintains production, quality, and service standards.
Responds to and promptly resolves all customer concerns or issues.
Ensures the overall facility's appearance, equipment and maintenance conforms to company standards.

III. Finance/Administration

Recommends and drives the development of revenue producing/cost controlling methods and marketing techniques.
Supervises and conducts physical inventory; troubleshoots discrepancies and variances.
Protects confidential Cossetta information (e.g. recipes, techniques, financial data, etc.)

IV. Operations

Assists with, coordinates, and monitors daily restaurant operations including food production and service.
Assists with purchasing of restaurant supplies and beverages.
Recommends and enforces all work rules, safety regulations, and company policies/procedures.
Assists in overseeing and ensuring all employee hiring, training, and professional development.
Assist with developing staff schedules; recommends adjustments to work schedules and staffing levels.
Represents and promotes a positive Cossetta, Inc. image within the community industry and professional organizations.

V. Communication

Establishes and maintains frequent, timely and constructive communication with all managers, departments, and employees.
Assists in conducting and participating in management and employee meetings regularly to exchange information and improve communication.

Preferred Qualifications

Two years’ management experience in the hospitality industry
Two years’ experience in an upscale or fine dining environment
Experience and knowledge of food costing and purchasing
Strong organizational skills
Proven performance in leadership of more than fifty people
Flexible schedule: must have availability to work nights and weekends.

Benefits / Compensation

Closed six major holidays each year
Paid Time Off
Medical Insurance (upon qualifications)
401(k) (upon qualifications)
Salary Position $67,000 - $69,000

Job Type: Full-time

Pay: $70,000.00 - $73,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Vision insurance

Shift:

10 hour shift
8 hour shift

Work Location: In person

Quick Apply

Refine Your Search

restaurant management jobs in minneapolis, mn

Assistant Manager - Restaurant

Restaurant General Manager

General Manager

Associate Manager

FOOD AND BEVERAGE GENERAL MANAGER

General Manager

Restaurant Manager

Restaurant Manager - Hilton Minneapolis

Kitchen Manager

Assistant General Manager (AGM)

General Manager at Jimmy John's

Restaurant Manager

Restaurant General Manager

General Manager

Restaurant Manager | Tiffany's Kitchen & Bar

General Manager

Restaurant Manager

Store General Manager

Steward Manager - Dishroom @ High Volume Caterer

Food and Beverage Manager

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